高級(jí)餐廳用餐禮儀

1、高級(jí)餐廳用餐禮儀在國(guó)際開放的今日，聚餐約會(huì)已經(jīng)不止是中餐，西餐早已經(jīng)常見的浮現(xiàn)在人們的生活中。我們不僅要學(xué)中餐禮儀西餐老油條還要學(xué)習(xí)去到高級(jí)餐廳的用餐禮儀。下面是為大家預(yù)備的高級(jí)餐廳用餐禮儀，希翼可以協(xié)助大家!高級(jí)餐廳用餐禮儀1. do always dress nicely第1項(xiàng)：請(qǐng)一定盡量穿得風(fēng)光‘men should wear jackets to dinner, if not a suit’ napier-fitzpatrick said，‘women should be wearing a dress or suit, and shoes inst

2、ead of sandals.’‘男士在晚宴里就應(yīng)當(dāng)穿正裝西裝，或者至少是休閑夾克西裝’ napier-fitzpatrick說(shuō)到，‘而女士，則應(yīng)當(dāng)穿裙子或者正裝西裝，配上鞋子，千萬(wàn)別穿涼鞋或者拖鞋。’2. don&39;t put phone on the table第2項(xiàng)：請(qǐng)不要把手機(jī)放在餐桌上don&39;t put your cell phone, keys, or purse on the table. it&39;s disctracts not only your other dinning companions, bu

3、t also your waiter and the entire restaurant.不要把你的手機(jī)，鑰匙，錢包/女生小手包等放到餐桌上。由于這些都不僅會(huì)影響到其他用餐的伙伴們，也會(huì)故意無(wú)意(由于響鈴，閃光等)影響到服務(wù)員和隔壁用餐的客人。3. do let your guest order first第3項(xiàng)：請(qǐng)一定讓你的客人先下單其中道理中西方都一樣，就是讓客人(即你請(qǐng)用餐的貴賓)先點(diǎn)菜/下單，以示敬重。這里你可以用法以下句子來(lái)風(fēng)光地表述：‘will you please bring my guest.’中文意思是你可以給我這位客人奉上什么什么菜嗎?‘

4、my guest would like to order first&39;中文意思是請(qǐng)先替我這位貴賓下單。下次試一試用起來(lái)吧 _4. do set up payment ahead第4項(xiàng)：請(qǐng)預(yù)先告訴餐館你負(fù)責(zé)結(jié)賬，假如你做東‘a savvy host knows to give their credit card before they sit down, or even call the restaurant ahead of time.&39;關(guān)愛精明的東家(通常指主動(dòng)邀請(qǐng)別人用餐的人)應(yīng)當(dāng)事先預(yù)備好行用卡并在用餐前就交給餐館，或者說(shuō)事先跟餐館打個(gè)招呼說(shuō)這頓飯我來(lái)做東。5.

5、don&39;t ask how much第5項(xiàng)：點(diǎn)酒的時(shí)候要注重的小詳情‘tell the waiter what you like, what you&39;re having, and give them an idea of price by simply pointing to a wine in your price range. the waiter will know to stick within that price point.&39;"告知服務(wù)生你喜愛的酒品種，或者容易一些方向，然后也可以用手指點(diǎn)著酒單上的某款酒的價(jià)格，暗示他/她需要這個(gè)價(jià)位的酒。

6、那么，他/她就會(huì)明了你的意思，并為你介紹這個(gè)價(jià)格范圍的酒。最重要，不要親口說(shuō)出我要大約多少錢的酒，暗示就夠了。6. don&39;t return the wine第6項(xiàng)：開了酒試過(guò)后就不要退回去了‘the protocol is you have to keep it even if you don&39;t like it because they opened the bottle for you.&39; napier-fitzpatrick said. &39;however, if it really is aweful, you don&39;t have to ke

7、ep it. politely explain the problem to your waiter.&39;這個(gè)可能不常會(huì)發(fā)生，但是napier-fitzpatrick也提到說(shuō)"大家都有的共識(shí)是：假如你自己選中了某款酒，服務(wù)員替你打開了酒并禮貌讓你去品味一點(diǎn)點(diǎn)。不要由于自己個(gè)人的不喜愛就退回去，究竟餐廳是由于你的挑選連酒都打開了。固然，她也補(bǔ)充說(shuō)假如是酒變壞了或?qū)嵲谑潜旧沓隽藛?wèn)題，你最好先跟餐館說(shuō)明問(wèn)題，然后再禮貌地要求退回去。7. don&39;t take pictues第7項(xiàng)：不要在客人面前給食物拍照‘everyone&39;s starting to do th

8、at now. if it&39;s not distracting other restaurant patrons and you can do it discretely, i would say it&39;s ok. but if having dinner with a client, i would not recommend it. if the client waned to take pictures, however, i would of course let them.&39;現(xiàn)在越來(lái)越多的伴侶習(xí)慣給食物照相，其實(shí)我覺得ok的。只是當(dāng)和貴賓或者商務(wù)客人一起就餐的時(shí)候，

9、最好就克制自己不要這樣做了。但是，假如相反地你的貴賓或者客人露出想給食物拍照的沖動(dòng)呢?那請(qǐng)禮貌地讓他們?nèi)ヅ?，自己最好還是要克制哦。8. do order the same amount第8項(xiàng)：最好點(diǎn)一樣的份量do order the same number of courses as your companion. this avoids awkawardness and allows you to pace yourself with the the other person. make sure to take your time eating and pause after every few bites - especially if you&39;re the host, since you don&39;t want to make your guest feel rushed during the meal.最好點(diǎn)和你客人/貴賓一樣的食物份量(固然這里是說(shuō)在高級(jí)餐廳里，而且對(duì)方可能和你不是那么親熱的狀況下)，以避開對(duì)方(由于點(diǎn)了太少或者太多而)感到難堪。也請(qǐng)確保吃