中西方飲食文化英文對比PPT

1、Several aspects of the differencesSeveral aspects of the differences飲食差異的幾個方面飲食差異的幾個方面The TablewareThe Tableware 餐具 The Table Manners The Table Manners 用餐禮儀The Diet IdeaThe Diet Idea 飲食觀念 The Diet HabitsThe Diet Habits飲食習(xí)慣 chopsticks and bowlsChinas Chopsticks Chopsticks for eating ricePolite if try

2、 to use chopsticksBad luck in set crossed on top of bowl, or dropped Rude if chopsticks are stuck straight up in bowl American Tablewareforks and knivesNot rude to reach in front of someone to grab somethingPolite to reach for food with chopsticksChinese host like to put food on your plate for youPl

3、ace bones or seeds in different dishYour host will fill up your dish if it is emptyNever take the last bit from a serving dishChinese Table MannersAmerican Table MannersFood is passed around the tableIf something is out of your reach, you ask politely for someone to pass it to youNot rude to leave p

4、late fullNot rude to leave your plate emptyNot rude to take last item off dishThe Diet Idea The Diet Idea 飲食觀念 Nutrition and deliciousThey hold the rational diet idea(理性飲食觀念). The nutrition (營養(yǎng))is the first. They just pay attention to the quantity of heat, vitamin and protein。We pay attention to the

5、 diet therapy, Chinese seek delicious food, The actions during cooking may destroy the nutrition constituent. As a result of a nutrition problem, in fact touched on the Chinese culinary culture to the greatest weakness.The Diet Idea The Diet Idea 飲食觀念Norms and arbitrary西方：注重烹飪時間和烹飪食材的用量中國：用料隨意，烹飪方法多樣，廚師風(fēng)格迥異飲食習(xí)慣 The Diet HabitsThe Diet Habits烹飪方法選擇有差異飲食習(xí)慣 T