美國飲食文化英語ppt

1、The eating culture of America主講人：范文龍主講人：范文龍 組員：李炳鵬、張龍生、組員：李炳鵬、張龍生、劉世彰、劉暢、李超杰、劉世彰、劉暢、李超杰、范文龍范文龍You are what you eat.FirstConvenientEfficiencySecondScienceNutritionalGeographical PositionBostonYorkSan FranciscoHawaiiMexicoFast FoodAll naturalJunk foodEating Custom and PracticeAmerican stylevThe knife

2、is held in the right hand and the fork in the left. Holding food to the plate with the fork tines-down, a single bite-sized piece is cut with the knife. Never cut more than one piece at a time. The knife is then placed on the right edge of the plate and the fork transferred to the right hand, with t

3、he left hand falling to the lap. The cut piece is then speared using the fork and eaten.vThis seems ludicrous(滑稽可笑),but it is considered good manners.Table MannersvDont eat with your mouth open. vDont stuff your mouth full of food.vDont talk while your mouth is full.vDont make any rude comments abou

4、t any food being served .vDont reach over someones plate for something.vDont pick anything out of your teeth.vDont wipe your face or blow your nose with a napkin.v American culture is a good illustration of the saying you are what you eat. Americans represent a wide range of backgrounds and ways of thinking. The variety of foods enjoyed in the U.S. reflects the diversity of personal tastes. The food may be international or regional. Sometimes its fast, and sometimes its not so fast. It might be junk