烹飪英語(yǔ)第一課炸籃lesson1_第1頁(yè)
烹飪英語(yǔ)第一課炸籃lesson1_第2頁(yè)
烹飪英語(yǔ)第一課炸籃lesson1_第3頁(yè)
烹飪英語(yǔ)第一課炸籃lesson1_第4頁(yè)
烹飪英語(yǔ)第一課炸籃lesson1_第5頁(yè)
已閱讀5頁(yè),還剩7頁(yè)未讀, 繼續(xù)免費(fèi)閱讀

下載本文檔

版權(quán)說(shuō)明:本文檔由用戶提供并上傳,收益歸屬內(nèi)容提供方,若內(nèi)容存在侵權(quán),請(qǐng)進(jìn)行舉報(bào)或認(rèn)領(lǐng)

文檔簡(jiǎn)介

1、Lesson 1 Frying BasketsText Words and Expressions: Homemade 自制的;家里做的 Take care of 照顧 Crispy 脆的 Rinse 用清水沖洗 Temperature 溫度 Shake 搖動(dòng) French fries 炸薯?xiàng)l;炸土豆片 Tasty 美味的 Firm 結(jié)實(shí)的 Prevent 阻止 Thoroughly 徹底地 Bowl 碗Homemade French Fries With a Frying Basket Early this morning, Toms parents went shopping. Tom h

2、ad to take care of his younger brother. After a while, his brother wanted to eat French fries. Tom remembered Mum had taught him how to cook it. 短語(yǔ):短語(yǔ): go shopping 購(gòu)物購(gòu)物 have to do sth. 不得不不得不 after a while 過(guò)了一會(huì)之后過(guò)了一會(huì)之后 remember (that) +從句從句 賓語(yǔ)從句賓語(yǔ)從句 Tom and his brother made the tastiest and crispies

3、t French fries in the following way: 1. Choose some firm potatoes and cut them into sticks. Rinse the sticks with cold water. This prevents them from sticking to each other while frying. 短語(yǔ):短語(yǔ): In the following way :以以下的方式以以下的方式 Stick: 條狀條狀 chunk: 塊狀塊狀 shred:絲狀:絲狀 With: 表示用表示用 Prevent sb. from doing

4、 sth. 阻止某人做某事阻止某人做某事 Stick to : 粘在一起粘在一起 Note: Dry the sticks thoroughly 2. Fry the potato sticks twice in the frying basket: the first time for 46minutes at a temperature of 160, the second time for 58minutes at a temperature of 175. Cool down the sticks before the second time. Notes: Dry: 烘干,弄干烘干,

5、弄干 攝氏度:攝氏度: degree centigrade Cool down: 冷卻;平靜下來(lái)冷卻;平靜下來(lái) 譯文:注意:要徹底將土豆條弄干。譯文:注意:要徹底將土豆條弄干。 2. 將土豆條在炸籃里油炸兩次:第一次在將土豆條在炸籃里油炸兩次:第一次在160攝攝氏度的溫度下炸氏度的溫度下炸46分鐘,第二次是在分鐘,第二次是在175攝氏度的溫度攝氏度的溫度下炸下炸58分鐘。在第二次油炸之前要冷卻薯?xiàng)l。分鐘。在第二次油炸之前要冷卻薯?xiàng)l。 3. Put the French Fries in a bowl and shake them. In the evening, Toms parents re

6、turned home. They told their parents what they had done. Mum was so happy that she decided to teach them how to fry fish next time. Notes: Shake: shake hands 握手握手 tell sb. sth.告訴某人某事告訴某人某事 Sb. be +adj. that +從句從句 某人對(duì)某事感到某人對(duì)某事感到 feel/ be happy that feel/ be sorry that decide to do sth. 決定做某事決定做某事 tea

7、ch sb. how to do sth. 教某人怎樣做某事教某人怎樣做某事Fried Chicken Wings Words and Expressions: Wing 翅膀翅膀 relief cook 后補(bǔ)廚師后補(bǔ)廚師 ingredient 配料配料 medium 中間,中等中間,中等 remove 移動(dòng)移動(dòng) towel 紙巾,毛巾紙巾,毛巾 quality 質(zhì)量質(zhì)量 chef 廚師長(zhǎng);主廚廚師長(zhǎng);主廚 pour 傾;倒傾;倒 heat up 加熱加熱 golden brown 金黃色金黃色的的 drain 逐漸地排去逐漸地排去(水等液體)(水等液體) efficiency 效率效率 bo

8、iler 油鍋油鍋 Chef: good morning, boys and girls. Cooks: Good morning, sir. Ce: Are you ready? Today, I will teach you how to fry chicken wings. First, pour the ingredients over the wings and mix them thoroughly. Heat up the oil at a high temperature. Then put the wings into a deep frying basket. Notes:

9、 Mr. 先生先生+姓氏姓氏 Mrs.夫人夫人 已婚婦女已婚婦女 Miss 小姐小姐 Ms 婚姻狀況不明婚姻狀況不明 First, second, and thenfinally mix: 混合混合 at a high temperature: 高溫高溫 Chef: Lower the heat to medium and cook till about 80% done. Raise the heat to high again and deep-fry the wings until they are golden brown. Finally remove them and drain

10、on paper towels. 譯文:譯文:降到中火,炸到八成熟。然后再升到高火,深炸雞翅,降到中火,炸到八成熟。然后再升到高火,深炸雞翅,直到炸到金黃色,最后濾去余油。直到炸到金黃色,最后濾去余油。 Note: until notuntil 直到直到才才 Cook: why do we use the deep frying basket, sir? Chef: because it can increase your cooking efficiency and the quality of food! And it can stop from sticking to the boile

11、r. Cook: on, I see. Notes: 詢問(wèn)原因:詢問(wèn)原因:why Because Stop from doing sth.阻止做某事阻止做某事homework 1.湯姆的爸爸媽媽外出購(gòu)物。湯姆的爸爸媽媽外出購(gòu)物。 2.湯姆不得不照顧他的小弟弟。湯姆不得不照顧他的小弟弟。 3.他們按照以下的方法炸出美味松脆的薯?xiàng)l。他們按照以下的方法炸出美味松脆的薯?xiàng)l。 4.今天我來(lái)教大家怎樣炸雞翅。今天我來(lái)教大家怎樣炸雞翅。 5.它能提高煎炸的效率和事物的品質(zhì),同時(shí)還能避免粘它能提高煎炸的效率和事物的品質(zhì),同時(shí)還能避免粘鍋。鍋。 1. Toms parents went shopping. 2. Tom had to take care of his younger brother. 3. They made the tastiest and crispiest French fries in

溫馨提示

  • 1. 本站所有資源如無(wú)特殊說(shuō)明,都需要本地電腦安裝OFFICE2007和PDF閱讀器。圖紙軟件為CAD,CAXA,PROE,UG,SolidWorks等.壓縮文件請(qǐng)下載最新的WinRAR軟件解壓。
  • 2. 本站的文檔不包含任何第三方提供的附件圖紙等,如果需要附件,請(qǐng)聯(lián)系上傳者。文件的所有權(quán)益歸上傳用戶所有。
  • 3. 本站RAR壓縮包中若帶圖紙,網(wǎng)頁(yè)內(nèi)容里面會(huì)有圖紙預(yù)覽,若沒(méi)有圖紙預(yù)覽就沒(méi)有圖紙。
  • 4. 未經(jīng)權(quán)益所有人同意不得將文件中的內(nèi)容挪作商業(yè)或盈利用途。
  • 5. 人人文庫(kù)網(wǎng)僅提供信息存儲(chǔ)空間,僅對(duì)用戶上傳內(nèi)容的表現(xiàn)方式做保護(hù)處理,對(duì)用戶上傳分享的文檔內(nèi)容本身不做任何修改或編輯,并不能對(duì)任何下載內(nèi)容負(fù)責(zé)。
  • 6. 下載文件中如有侵權(quán)或不適當(dāng)內(nèi)容,請(qǐng)與我們聯(lián)系,我們立即糾正。
  • 7. 本站不保證下載資源的準(zhǔn)確性、安全性和完整性, 同時(shí)也不承擔(dān)用戶因使用這些下載資源對(duì)自己和他人造成任何形式的傷害或損失。

最新文檔

評(píng)論

0/150

提交評(píng)論