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1、Pepper,Name: Mingsheng Li,ID: 200810140416,1.1 Introduction,Black Pepper Black pepper belongs to the family Piperaceae .It is cultivated for its fruit ,which is usually dried and used as a spice and seasoning.,The same fruit is also used to produce white pepper and green pepper,1.2 Use of Black Pepp

2、er,Black pepper is one of the most common spices in European cuisine ,having been known and prized since antiquity for both its flavor and its use as a medicine.The spiciness of black pepper is due to the chemical,piperine.Ground black peppercorn,may be found on nearly every dinner table in some par

3、ts of the world .,1.3 Black Pepper Oil,Black pepper oil can be used to help in the treatment of pain relief,rheumatism, chills,flu,colds,exhaustion,muscular aches,phsical and emotional coldness,fevers,as a nerve tonic and to increase circulation.,1.4 Medicinal and Pharmacological Properties,Pepper a

4、nd pepper-containing preparations are used for the treatment of intermittent fever,neuritis,cold,pains,and diseases of the throat.In Chinese medicine,pepper is used for the treatment of malaria.,1.5How To Select and Store,pepper is available whole, crushed or ground into powder. To ensure best flavor, buy whole peppercorns and grind t

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