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1、at the restaurant 飲食篇2where do you eat?fast food restaurantbar/shopcafrestaurant3matching gamegrouping sentences:-choose a table (選臺、入座)order food (點菜)take orders (服務(wù)員幫客人點菜)settle the bill (買單、結(jié)賬)toasting (祝酒)a. choose a tablewaiter, a table for two.is this table ok?i would prefer the table near tha

2、t window.wed like a quiet table with a fine view of the river.a. please let me see the menu first.b. well, whats special on the menu today?c. i know beijing roast duck is popular in china. id like to try it.d. id like something typically chinese.e. i would like some vegetable dishes.b. order food or

3、 drinksc. take an order as a serverwould you like to have chinese food or western food?what else would you have, sir?what would you like to begin with?may i take your order now?/ would you like to order now?/ are you ready to order? / have you decided what to have, sir?well, ill bring your order rig

4、ht now.d. settle the billwaiter/waitress, bring the bill, please.may i have the bill, please?how would you like to pay your bill?lets go dutch. /lets pay separately. / id suggest we separate the checks.its on me./ its my treat. (我請客我請客.)does this include the service charge/tip?8key wordsmenu menju:

5、菜單buffet bfit bufi: 自助餐order :d 點菜(所點的菜肴)chef ef 廚師長、主廚server/waiter/waitresscourse k:s 道(菜)appetizer ptaz starterst:t頭盤/開胃菜soup su:p 湯main dish 主菜、主碟dessert diz:t,dzt 甜點bill bil 賬單 what to eat? (1)龍蝦 lobster炸薯條french fries, or chips漢堡包 hamburgerlbst牛排 steak色拉 salad甜點 dessertwhat to eat?(2)diz:t,dzt

6、 11動物 vs. 肉名豬 pig牛 cow羊 sheep雞 hen/cock小牛 calf豬 porkp:k牛 beefbi:f羊 muttonmtn 雞 chicken tikin 小牛 vealvi:l what to eat?(3)12外國常見的幾種蔬菜西蘭花 broccoli brkli:菠菜 spinach spinid 卷心菜 cabbage kbid白菜 chinese cabbage 胡蘿卜 carrot kbid荷蘭豆 chicken tikin 蘑菇 mushroom mrum洋蔥 onion njn what to eat?(4)13steak steik 牛排pork

7、 chop tp 豬排vegetable veditbl 蔬菜- vegetarianvedteri:n 素食者salad sld 色拉、涼拌菜pudding pudi 布丁french fries 炸薯條chilli sauce tli: s:s辣椒醬tomato sauce/ketchup ketp 番茄醬 what to eat?(5)14 你會看菜名嗎?fry frai 煎/炒/炸 - fried rice? fried noodle?boil bil 煮 - boiled egg? bake beik 烘焙 - baked potato?roast rust烤; 烘; 焙 - roa

8、sted duck?grill ril (燒)烤 - grilled beef?smoke smuk 煙熏 - smoked salmon?steam sti:m 蒸 - steamed bun?barbecue b:bikju: - barbecue chicken? 燒烤key words (4)hrm-lu lin15what are these?猜一猜,這是什么菜?ma po toufuwon tondongpo porkdan dan miankungpao chickenhrm-lu lin16中西方菜單中西方菜單 對比對比冷菜 熱菜湯菜主食小吃appetizers(開胃品) so

9、ups(湯) side dishes(副菜)main courses(主菜)salads (色拉)desserts (甜點)coffee/tea(咖啡、茶)hrm-lu lin17主要點餐用語s: have you decided what you want to order? what can i get for you? what would you like to order/eat/have? (您想要點什么菜?您想要點啥?)y: ill have a (我就要) ill try . (我就試一試) id like somehrm-lu lin22練習(xí)時間now, it is your

10、 turn!點一些你喜歡吃的菜吧hrm-lu lin23tips用餐結(jié)束后,應(yīng)由邀請方料理付帳的事情 : well take care of the bill. (我們來付帳。)雙方告別時,邀請方要向接受邀請的對方道謝 : were glad you joined us. (我們非常高興您的賞光 。)hrm-lu lin24tips在餐館就餐時一般要付小費,一般約是消費的10-15%. 消費應(yīng)該放在盤中(不應(yīng)該直接遞到服務(wù)員手上) 并注意說話要客氣: keep the change, please. (不用找了)hrm-lu lin25 table manners西餐禮儀西餐禮儀要點:要點:菜

11、量適中菜量適中餐巾折成三角形或條形平鋪放在腿上餐巾折成三角形或條形平鋪放在腿上吃面包用手掰吃面包用手掰左手叉、右手刀左手叉、右手刀紅酒握杯身紅酒握杯身( more tips are coming)hrm-lu lin26 table manners西餐禮儀西餐禮儀餐具 tableware餐巾 napkin湯匙 soup spoon用餐舉止 behavior交際 socializing with othershrm-lu lin27 table manners西餐禮儀西餐禮儀hrm-lu lin28 table manners西餐禮儀西餐禮儀hrm-lu lin29 toasting祝酒詞祝酒詞

12、i would like to propose a toast to our distinguished australian guests! 我提議為我們尊貴的澳大利亞客人干一杯!我提議為我們尊貴的澳大利亞客人干一杯!lets drink to our successful cooperation! 讓我們?yōu)楹献鞒晒Ω杀?!讓我們?yōu)楹献鞒晒Ω杀?!may i propose a toast to our friendship? 我提議我提議 為友誼干杯!為友誼干杯! (speak slowly, clearly and loudly. be positive )聲音要大、緩慢、清晰;語氣肯定而積極聲音

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