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Unittest
PartI:VocabularyandStructure
SectionA:Completeeachsentenceusingthecorrectwordorexpression
fromthebox.
manufacturer
emotion
melt
popularity
confess
enormous
trait
highly
slippery
luxury
perception
region
flavour
juicy
paste
nonsense
vitamins
properties
despair
release
1.
The
flavour
ofthejuicewasamixofmangoandstrawberry.
Youranswer
flavour
Correctanswer
flavour
2.
3.
4.
slippery
Ithinkthe
textureoftofuaddstotheexperienceofeatingit.
Youranswer
slippery
Correctanswer
slippery
region
Doyouknowwhich
ofChinaisfamousforspicyfood
Youranswer
region
Correctanswer
region
Theyounggenerationneedtogetaclear
oftheir
responsibilities.
Youranswer
Correctanswer
perception
perception
5.
Sarahshookherheadin
despair
assherealizedshewouldneverlearnhow
tomakesushi.
Youranswer
despair
Correctanswer
despair
6.
7.
popularity
Iwassurprisedatthe
ofcoffeeamongyoungpeopleinChina.
Youranswer
Correctanswer
popularity
popularity
Hisfavouritesnackisasteamedbunwithafillingofsesamepaste
.
Youranswer
Correctanswer
paste
paste
8.
9.
confess
Imust
thatIamintheminorityofpeoplewhodon'tlikepizza.
Youranswer
confess
Correctanswer
confess
highly
ThenewFrenchrestaurantwas
recommendedbyareviewinthelocal
newspaper.
Youranswer
highly
Correctanswer
highly
10.Johneatsalotoffruitbecausehisdoctortoldhimheneedsthe
vitamins
andminerals.
Youranswer
vitamins
Correctanswer
vitamins
11.
Thefurniture
manufacturer
hadtoworkovertimetofillalltheordersfrom
newrestaurantsdowntown.
Youranswer
Correctanswer
manufacturer
manufacturer
12.
Theabilitytoeatextremelyspicyfoodisa(n)
trait
Imusthaveinherited
frommyfather.
Youranswer
trait
Correctanswer
trait
13.
Theherbappearstohavehealing
properties
thatcurepeoplewithskin
disorders.
Youranswer
properties
Correctanswer
properties
14.
A(n)
enormous
amountofbeefiseatenbyAmericanseveryyear.
Youranswer
enormous
Correctanswer
enormous
15.
Sheonlylikestotravelincomplete
luxury
:first-classtickets,fine
wines,andexpensivefood.
Youranswer
Correctanswer
luxury
luxury
16.Don'tletthechocolatebarsitinthesuntoolongoritwill
melt
everywhere.
Youranswer
melt
Correctanswer
melt
17.
18.
19.
20.
release
Iwentfishingwithmybrotherlastweekendbuthadto
becausetheyweretoosmall.
allmyfish
Youranswer
release
Correctanswer
release
juicy
Stefanreturnedthesteakbecauseitwastoo
;hewanteditcooked
foralongertime.
Youranswer
juicy
Correctanswer
juicy
emotion
The
IfeelwhenIeatlasagnaisstrong;itremindsmeofmy
grandmother'scooking.
Youranswer
Correctanswer
emotion
emotion
nonsense
Theideathatdonutsandcookiesarehealthyfoodsistotal
!
Youranswer
nonsense
Correctanswer
nonsense
SectionB:Fillineachoftheblankswithasuitableword.
21.
Mexico,
which
isfamousfortacosandburritos,actuallyhasawiderange
ofdishes.
Youranswer
which
Correctanswer
which
22.
OnceIcame
of
age,myfatherthoughtIneededtotrypig'sfeet—the
specialtyofhishometown.
Youranswer
of
Correctanswer
of
23.
Chocolatehasabsolutelynoeffect
on
me;Icantakeitorleaveit.
Youranswer
on
Correctanswer
on
24.
to
Non-smokersalsohatethesmellofcigarette,whichusuallyclings
smoker'sbodyevenaftertheyhavewashedtheirhands.
a
Youranswer
to
Correctanswer
to
25.
TheChinese,
who
arefamousteadrinkers,growmuchoftheworld'sgreen
tea.
Youranswer
who
Correctanswer
who
26.
Thecouplespendanenormousportion
on
moneydiningoutandtravelling.
Youranswer
on
Correctanswer
of
27.
Nearlyeverycountry'sfoodisavailableinNewYorkCity,
from
German
sausagesandFrenchbreadtoJapanesesushiandChinesedumplings.
Youranswer
from
Correctanswer
from
28.Small,lightdishesofdifferentfoodsarepopularinmanyplaces,including
where
it'scalledtapas.
HongKongandSpain,
YouranswerCorrectanswer
wherewhere
29.Ireallydon'tlikesnails,butJulialovesthem!Iguessthere'sjustno
for
accounting
taste.
Youranswer
for
Correctanswer
for
30.
Thebattery
of
toolsneededtoeatsomeseafoodjustseemssillytome!
Youranswer
Correctanswer
of
of
PartII:BankedCloze
Questions31to40arebasedonthefollowingpassage.
recently
Sheila(31)
tookaclasstriptoabubblegumfactory.Whileshe
manufacturer
wasthere,herclasstookatourandsawhowthe(32)
makes
thousandsofsticksofgumeachandeveryday!Whilemanyfadscomeandgo,the
popularity
(33)
ofbubblegumhasremainedconstantformanyyears.
Onthetour,Sheila'sclasslearnedthatgumismadefrommanydifferentingredients
melted
thatareinitially(34)
togetherintoawarm,stickymixture.
Sugar,syrup,andflavouringarethenaddedtothemix.Thefactorywasmakinggrape
flavour
gum,whichisSheila'sfavorite(35)
visiting.
,whileherclasswas
enormous
Oncethemixtureiscomplete,(36)
machinesblendandsmooththe
gumsothatitcanbeflattenedandcutintosticks.Someofthegummixtureis
mould
alsosqueezedintoa(n)(37)
andmadeintogumballsorotherfun
shapes.Afterthegumcools,moremachineswrapeachindividualpiece.Thegumis
thenpackagedandsenttostores.
manufactured
Learninghowbubblegumis(38)
reallygaveSheilaasenseof
appreciationforhowdifficultitistomakeherfavouritesnack.Afterthetour,
mouthful
eachstudentwasallowedtotakeone(39)
wayhome.Sheilachosegrape;itwasso(40)
ofgumtochewonthe
anddelicious!
juicy
Youranswer
(31)recently
(32)manufacturer
(33)popularity
(34)melted
Correctanswer
recently
manufacturer
popularity
melted
(35)flavour
(36)enormous
(37)mould
flavour
enormous
mould
(38)manufactured
(39)mouthful
(40)juicy
manufactured
mouthful
juicy
PartIII:ReadingComprehension
Questions41to45arebasedonthefollowingpassage.
Manycountriesarefamousforuniqueanddeliciousfoods.China,Italy,
France,India,andJapanarejustsomeofthecountrieswithfamousnational
cuisines.Inthepast,peoplehadtotravelgreatdistancesinordertosample
foodsfromothercountries.Today,ithasneverbeeneasiertotryfoodfrom
adifferentcountryeveryday.
Oneofthemostpopularfoodsaroundtheworldispizza.Thoughpizzahas
historicalandculturaltiestoItaly,manydifferenttypesofpizzahave
developedoutsideofItalyandseveralhavebeenadoptedassignaturedishes
oftherespectiveregion.
PizzafirstappearedinItalyasatypeofflatbreadthatwasinexpensive
andeasytomake.Bythe18thcentury,residentsaroundNaplesinsouthern
Italywerefamousfortheirbakedflatbreadscoveredintomatosauce.To
thisday,peoplestilltraveltoNaplestosamplepizzainitsbirthplace
andNeapolitans(residentsofNaples)areproudofthisheritage.Indeed,
thecitycontinuestobefamousforitsdeliciouspizza.
Oneofthefirst(andstillmostpopular)varietiesofpizzaiscalledthe
Margherita,namedafterQueenMargheritaofSavoy.Thisvarietywasher
favouritebecausethecoloursoftheingredientsmatchedtheItalianflag
—red(tomatoes),white(mozzarellacheese),andgreen(basilleaves).
Withincreasedtrade,travel,andimmigrationthroughoutthe18thand19th
centuries,culturaltraditionsandcuisinesspreadaroundtheworld.Today,
pizzaisverypopularinmanycountries,includingtheUnitedStates.New
YorkCityandChicagoareparticularlyfamousfortheiruniquestylesof
pizza.Pizzastodayarealsoavailablewithnearlyeverytoppingimaginable:
mushrooms,peppers,sausage,pineapple,andanchovies,tonameonlyafew.
Ifyoucanthinkofit,chancesarethatsomeon
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