2020-2021學(xué)年英語人教版（2019）選擇性必修第二冊教師用書：Unit 3 Food and Culture 理解課文精研讀含解析

學(xué)必求其心得，業(yè)必貴于專精學(xué)必求其心得，業(yè)必貴于專精學(xué)必求其心得，業(yè)必貴于專精2020-2021學(xué)年英語人教版（2019）選擇性必修第二冊教師用書：Unit3FoodandCulture理解課文精研讀含解析速讀P26－27教材課文,完成下列任務(wù)。Ⅰ。閱讀判斷判斷以下句子提供的信息是正確,還是錯(cuò)誤,還是沒有提及.1．Brillat。Savarinthoughtthatpeoplearewhattheyeat.A．Right.B．Wrong。C．Notmentioned。2．GeneralTso'schickeninAmericaisanauthenticChineserecipe。A．Right。 B．Wrong。C．Notmentioned.3．ThewriterreallyexperiencedauthenticChinesefoodinAmerica。A．Right. B．Wrong。C．Notmentioned。4．ThewriterfoundthatfamilyisimportanttothepeopleinShandongA．Right。 B．Wrong.C．Notmentioned。5．ThewriterintendedtoleaveChinaforJapantoenjoywonderfulfoodthere。A．Right。 B．Wrong。C．Notmentioned.［答案］1－5ABBACⅡ.補(bǔ)全信息選擇正確選項(xiàng)填入空白處,補(bǔ)全所給句子提供的信息。A．thatAmericansarenotafraidtotrynewfoodsB．whatyouareC．whatyoucancookoveranopenfireD．whatwasevenmoreimportantE．thatcultureandcuisinegohandinhandF．whattheygrowintheirregion1．Tellmewhatyoueat，andIwilltellyou．2．And，sincethedishwasalsoinventedrecently，ittellsus．3．Thefoodwaswonderfulanddifferent，butwasthefriendshipofferedus。4．Asaresult,theirtraditionalfoodsare-usuallyboiledorroastedmeat，suchaslambkebab。5．Ataminimum，thekindsoffoodlocalpeopleconsumetellus，whatkindsoflivestheylead，andwhattheylikeanddonotlike.6．Whatwecansay，however，is，andifyoudonotexperienceone，youcanneverreallyknowtheother.［答案]1－6BADCFEⅢ.表格填寫America◆Chinesefoodthathadbeenchangedto1.suitAmericantastes.◆America'smostpopular2。ChinesedishisGeneralTso’schicken?！鬒tdoestellusalotaboutAmericansinsteadof3.theChinese.Beijing◆Weexperiencedanentirelynew4。taste：Sichuanpeppercorns?！鬞hefoodwas5。wonderfulanddifferent。Shandong◆Myfavouritedishtherewas6。boileddumplingsservedwithvinegar?！鬞hemostfamousfoodispancakerolls7。stuffedwithslicedChinesegreenonions。NorthwestChina◆Thetraditionalfoodsareusuallyboiledor8。roastedmeat，suchaslambkebab。SouthChina◆WeexperiencedGuangdong'selegantdimsum—smallservingsoffoodin9.bamboosteamers。CentralChina◆Weexperiencedtheexceptional10。stewednoodlesinHenan.細(xì)讀P26－27教材課文，完成下列任務(wù)。Ⅰ.主旨匹配段落主旨大意1。Para。12。Para。23.Para.34。Para。45.Para。56。Para。67.Para.7A。ChinesecuisineinAmerica。B。TraditionaldishesinShandong。C.Brillat。Savarin'sviewaboutfood。D。AuthenticChinesefoodinBeijing。E.Cultureandcuisinegohandinhand。F.TraditionalfoodsinnorthernXinjiang.G。WonderfullocaldishesinSouthChinaandcentralChina。[答案]1－7CADBFGEⅡ.閱讀理解1．WhatcanpeoplelearnmuchaboutfromGeneralTso’schickeninAmerica？A．Chinesecuisine.B．Hotredpeppers.C．TheChinese.D．Americans。2．WhatdidthewriterthinkofthefoodinaSichuanrestaurantofBeijing？A．Simpleandbold。B．Wonderfulanddifferent.C．Friendlyandkind.D．Terribleandspicy.3．WhatfooddidthewriterlikebestinShandongA．GeneralTso'schicken。B．Boileddumplingsservedwithvinegar。C．PancakerollsstuffedwithslicedChinesegreenonions.D．Smallservingsoffoodinbamboosteamers。4．Whatshouldyoutrytoexperienceinordertolearnaboutcultureinadifferentcountry?A．Traditionalcuisine.B．Localpeople。C．Itslanguage。D．Friendship.［答案］1－4DBBAⅢ.讀后續(xù)寫微技能—-地理位置A．閱讀文中含有地理位置的語句。1．WhenmyfamilyandIhadjustarrivedinChina，wewentlookingforagoodplacetoeatinBeijing。2．WesoonmovedtoShandongProvinceintheeasternpartofNorthChina。3．IthasbecomeafavouritetraditionaldishofthepeopleinNorthChina。4．ThenwemovedtonorthernXinjiang.B．判斷下列句子是否為表示地理位置的句子？1．OurtravelsthentookustoSouthChina，andthenontocentralChina. （是)2．Ineachplacewewent，weexperiencedwonderfullocaldishes，fromGuangdong'selegantdimsum—smallservingsoffoodinbamboosteamers-totheexceptionalstewednoodlesinHenan. (是)3．However，Brillat.Savarinwasactuallyreferringtoourpersonality，character,andculture. (不是)4．PriortocomingtoChina，myonlyexperiencewithChinesecookingwasinAmerica，withChinesefoodthathadbeenchangedtosuitA