WSETLevel2模擬試題

1、WSETLevel2 模擬試題postedon2010-5-2|ByEvaComment17http:/ Wheredoesaredwinegetitscolourfrom?a) Artificialcolouring.b) Theadditionofredwine.c) Theskinsofthegrapes.d) Stainlesssteeltanks.2. WhichisthecorrectsequenceinmakingREDwine?a) Fermentation,crushing,pressing,maturationb) Crushing,fermentation,pressin

2、g,maturation.c) Crushing,pressing,fermentation,maturationd) Crushing,fermentation,maturation,pressing3. Whichoneofthefollowingwinesshouldbeavoidedwhenservingoilyfish?a) Highacid,lowtanninredwines.b) Dry,lightbodiedwhitewines.c) Hightannin,fullbodiedredwines.d) Off-dry,highacidwhitewines.4. Winesmake

3、fromgrapesgrownincoolregionstypicallyare:a) Highacidityb) Fullbodiedc) Hightannind) Highinalcohol5. AcustomerwantstotryanewworldwinesimilartoHermitage.Whichofthefollowingwinewillyourecommend?a) CentralOtagoPinotNoirb) BarossaValleyShirazc) NapaValleyCabernetSauvignon.d) MaipoMerlot6. Inwhichcountryi

4、sBaroloDOCGproduced?a) Italy.b) Spain.c) Portugal.d) Greece.7. WhichgrapevarietyisusedtomakeACPouilly-Fum?a) Riesling.b) SauvignonBlanc.c) Semillon.d) CheninBlanc.8. Bulk/InexpensivewinesinAustraliaaretypicallyproducedinwhichofthefollowingregions?a) NewSouthWalesb) SouthAustraliac) SouthEasternAustr

5、aliad) WestAustralia9. Fermentationofwhitewineistypicallyatwhattemperaturerange?a) 10-15Cb) 15-20Cc) 20-25Cd) 25-30C10. Usingwhichofthefollowingswillgivethebestoakflavour?a) Oakbarrelsb) Oakchipsc) Oakessenced) Oakstaves11. WhichspiritusestheinitialsVSOP?a) Vodka.b) Gin.c) Cognac.d) ScotchWhisky.12.

6、 Medocismostfamousfor?a) Dryredwineb) Sweetwhitewinec) Bothdryredwineandsweetwhitewined) Sparklingwine13. WhatstyleofwineisACMuscatdeBeaumesdeVenise?a) Dryfortifiedwhite.b) Sweetfortifiedwhite.c) Dryfortifiedred.d) Sweetfortifiedred.14. WhereisNuits-Saint-Georges?a) Burgundy.b) Bordeaux.c) Loire.d)

7、Rh?ne.15. InwhichcountryistheregionofMarlborough?a) NewZealand.b) Australia.c) Canada.d) SouthAfrica.16. Alsaceismostfamousfor?a) Drywhitewineb) Sweetwhitewinec) Dryredwined) Sparklingwine17. Whichofthefollowinggrapevarietiesisbestforhotregion?a) Merlot.b) PinotNoir.c) Riesling.d) SauvignonBlanc.18.

8、 Whichofthefollowingregionshasthecoolestclimate?a) Alsaceb) Bordeauxc) Burgundyd) Loire19. Whichgasisgivenoffduringalcoholicfermentation?a) SulphurDioxide.b) NitrogenDioxide.c) CarbonDioxide.d) HydrogenDioxide.20. Whichoneofthefollowinggrapevarietiesisaromatic?a) Gewurztraminer.b) Nebbiolo.c) Cabern

9、etFranc.d) Grenache.21. WhichoneofthefollowingisCORRECTLYmatched?a) VouvrayandItaly.b) BeaujolaisandBordeaux.c) MeursaultandPortugal.d) SangioveseandChiantiClassico.22. Whichofthefollowinggrapevarietieshasthelowesttannin?a) CabernetSauvignonb) Merlotc) PinotNoird) Shiraz23. Themaindifferentthatdisti

10、nguishestankmethodfromtraditionalmethodis:a) Firstfermentationintankb) Secondfermentationintankc) Bubblesarebeinginjectedintothewined) Thewineissweet24. Whichofthefollowingwineislikelytobenefitthemostfrombottleaging?a) Beaujolaisb) Cote-Rotiec) Sancerred) Valpolicella25. Whatdoestheword,secco?mean?a

11、) Sweet.b) Dry.c) Sparkling.d) Mediumsweet.26. Whatstyleofwinewouldyourecommendtomatchasourtastedish?a) Aromaticb) Fullbodiedc) Highacidityd) Lowtannin27. CasablancaValleyisinwhichcountry?a)Argentinac)Chiled)SouthAfrica28. WhichofthefollowinggrapevarietyisnotcommonlyseeninGermany?a) Riesling.b) Sauv

12、ignonBlanc.c) Muller-Thurgaud) Silvaner29. Pinotageismostcommonlyseeninwinesfromwhichcountry?a) Argentinab) Australiac) Chiled) SouthAfrica30. Whichoneofthefollowingisawhitegrapevariety?a) Verdicchio.b) Sangiovese.c) Merlot.d) Gamay.31. Whichoneofthefollowingisaflavouredspirit?a)Ginc)Tequilad)Vodka.

13、32. WhichisthedominantgrapeusedinmakingChateauneuf-du-Pape?a) Grenacheb) Merlotc) Nebbiolod) Syrah33. Whichoneofthefollowingisavarietallylabelledwine?a) Gevrey-Chambertin.b) Pouilly-Fuiss.ec) CoonawarraCabernetSauvignon.d) Saint-Emilion.34. WhatisthemaingrapeusedinRioja?a) Barberab) Garnachac) Tempr

14、anillod) Trebbiano35. ThesweetnessinSauternesisdueto:a) Interruptingthefermentationb) Usewinddriedgrapesc) Usefrozengrapesd) UsegrapesaffectedbyNobleRot36. WhatisthebasematerialusedinmakingWhiskies?a) Grapesb) Grainsc) SugarCaned) Vegetables37. InwhichcountryistheregionofMendoza?a) USA.b) Australia.

15、c) Chile.d) Argentina.38. WhatstyleofwineisAstiDOCG?a) Drystilllightwine.b) Sweetstilllightwhite.c) Sparklingdrywhite.d) Sparklingsweetwhite.39. TowhichwinedotheinitialsLBVrefer?a) Madeira.b) Sherry.c) Port.d) VinDouxNaturels.40. Whentastingawine,howisacidityidentifiedonthepalate?a) Byamouthdryingbi

16、ttersensation.b) Bymakingyourmouthwater.c) Byproducingsweetripeflavours.d) Byproducingsaltytangyflavours.41. InwhichregionofFrancewouldCabernetSauvignonbepredominantlygrown?a) Alsace.b) Bordeaux.c) Burgundy.d) Rh?ne.42. Whichoneofthefollowingwineswouldbenefitfrombeinglightlychilled?a) RubyPort.b) Pa

17、uillac.c) Valpolicella.d) AustralianShiraz.43. Piesportisavillagein:a)Alsace.c)Germany.d)Italy.44. Whichoneofthefollowingwinesislikelytobethesweetest?a) Ausleseb) Kabinettc) QbAd) Spatlese45. InwhichcountryisVinhoVerdeproduced?a) Spain.b) Portugal.c) Italy.d) Germany.46. WhichregioninAustraliaisbest

18、suitedforgrowingRiesling?a) ClareValley.b) MargaretRiver.c) Rutherglen.d) Gisborne.47. SoleraSystemisthemethodusedtoproduce:a) Cognacb) Portc) Sherryd) Whisky48. Thecorrectorderofmakingtraditionalmethodsparklingwineis:a) 2ndfermentation,disgorging,riddling(remuage),bottlingb) 2ndfermentation,riddlin

19、g(remuage),disgorging,bottlingc) 2ndfermentation,bottling,riddling(remuage),disgorgingd) bottling,2ndfermentation,riddling(remuage),disgorging49. InwhichcountryisSancerreproduced?a) Hungary.b) France.c) Germany.d) Australia.50. WhereisTuscanylocated?a) Ab) Bc) Cd) D51. YouwereofferedabottleofPremier

20、Cru1999Pommard.Whatisthemostlikelycolourofthewine?a) Purpleb) Rubyc) Garnetd) Tawny52. WhichofthefollowingflavouristheLEASTlikelytobefoundintheabovebottleofPommard?a) Strawberryb) Vanillac) Plumd) Blackcurrant53. Youwereofferedawhitewinethatisgoldincolourwithabutteryflavour.Thewineismostlikelytobewh

21、ichofthefollowing?a) RieslingfromAustraliab) Chablisc) SauvignonBlancfromNewZealandd) ChardonnayfromCalifornia54. Youseethetastingnote“deeppurplecolourwithintensefruitflavourofblackcurrant,blueberry,plum,andalsovanillaandcoconutflavour“Thiswineisa) 2001CabernetSauvignonfromNapaValleyb) 2005Hermitage

22、c) 2005ShirazfromBarossaValleyd) 2006NuitSt.Geroge55. Youwereofferedaredwinewithhightannin,mediumacidity,anddeepcolourintensity.Thewineismostlikelymadefrom:a) Merlotb) PinotNoirc) CabernetSauvignond) Granache56.Maipoisawineregionina) Californiab) Chilec) Argentinad) Italy57.Whichofthefollowingvariet

23、iesiswidelyusedtomakerosewineduetoitsthinskin?a) Shirazb) CabernetSauvignonc)Pinotaged)Grenache58.Whichoneofthefollowingispairedcorrectly?a) CabernetSauvignonandPessac-Leognanb) ShirazandBeaujolaisc) MerlotandPommardd) SauvignonBlancandMeursault59.Corktaintisidentifiedbya) Vinegararomab) Mustyaromac

24、) cloudyappearanced) flabbytaste60.WhichofthefollowingproductionmethodsisusedtomakeCava?a) Traditionalb) Injectionc) Tankd) Transfera) FumeBlancb) PouillyFumec) PouillyFussied) BordeauxAC62VinsDouxNaturels(VDN)isasweetwinemadebya) Addingsussreserveb) Fermentationinterruptionc) Driedgrapesd) Frozengr

25、apes1 .c;2.b;3c4.a;5.b;6.a;7.b;8.c;9.b;10.a(?);11c12.a;13.b;14.a;15.a;16.a;17.a;18.a;19c20.a;21.d;22.c;23.b;24.b;25.b;26.c;27.c;28.b;29.d;30.a;31.c(?);32.a;33.c;34.c;35.d;36.b;37.d;38.d;39.c;40.b;41.b;42.c;43.c;44.a;45.b;46.c;47.b.c(?)48.b;49.b;50c51c52.b;53.d;54.c;55.c;56.b;57.d;58.a;59.b;60.a;61c6

26、2.b夕回復(fù)62010-5-517:46:00|GrapeSeed18d31a46a回復(fù)72010-5-520:49:00|數(shù)羊羔我覺得是 18a31c夕回復(fù)82010-5-521:44:00|GrapeSeed18、alsace 因?yàn)槭茏筮?Vosges 山脈阻擋寒冷空氣及雨水，所以干旱、溫暖、陽光充足。31、Gin 最特殊的一點(diǎn)就是她必須有明顯的杜松子味，也就是說，她是酒精+杜松子再次精儲的結(jié)果(其他如黃瓜、香菜也是可以加的，但杜松子必須是最主要的)，當(dāng)然是 flavouredspirit。Tequila?tequila 里添加有任何味道么？)回復(fù)92010-5-522:54:00|danielGrapeseed,關(guān)于 18,應(yīng)該選擇 A,alsace,緯度上，最高的是 alsace,靠近德國，陽光充足不代表溫暖，而且從 90%的白葡萄產(chǎn)量就能知道此地區(qū)偏寒冷，下面是 2 個區(qū)域年，月氣溫比較，alsace 阿爾薩斯地區(qū)(Alsace)13.715.823.024.126.34.7Loire 盧瓦爾河谷地區(qū)(Loire)7.86.810.316.116.423.625.824.57.0夕回復(fù)102010-5-523:03:00|danie