劍橋商務英語初級第三版

1、1會計學劍橋商務英語初級第三版劍橋商務英語初級第三版 Module Three牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享1. In 1954, Two brothers ran a small, but busy,restaurant in San Bernardino, California. 兩兄弟在加州.經(jīng)營了一間小但很繁忙的餐館。2. The resturant featured a limited menu that included: hamburgers, fre

2、nch fries, soft drinksand milkshake.這家餐館的特色是食品少單精，菜單包括：漢堡，炸薯條，飲料和奶昔。 牛牛文庫文檔分享3. Ray talked to Richard and Maurice(Mac) McDonald, the owner of the resturant. 4. In April 1955, Ray opened his first franchised McDonalds resturant in Des Plaines, Illinois.在1955年四月，雷的第一家麥當勞特許經(jīng)營餐廳在伊利諾斯州的勒斯普拉斯開張。5. Today,

3、McDonalds Corporation has over 31,000 resturants in over 100 countries. 牛牛文庫文檔分享3. Ray talked to Richard and Maurice(Mac) McDonald, the owner of the resturant. 4. In April 1955, Ray opened his first franchised McDonalds resturant in Des Plaines, Illinois.在1955年四月，雷的第一家麥當勞特許經(jīng)營餐廳在伊利諾斯州的勒斯普拉斯開張。5. Toda

4、y, McDonalds Corporation has over 31,000 resturants in over 100 countries. 牛牛文庫文檔分享6. The milkshake were very popular and the restaurant had purchased ten special Multimixer milkshake makers. 奶昔非常受歡迎，餐館購買了10個特別的“多功能攪拌器”制作奶昔。 4. On its first day, there were 15,000 people lining up to eat at the restu

5、rant. 在它第一天開業(yè)，有一萬五千人排隊等候在餐廳吃。 牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享Hot dog?Hot dog?Hot dog?Hot dog?牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔

6、分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享牛牛文庫文檔分享JD.com _provides online direct sales牛牛文庫文檔分享Lenovo _designs, develops, manufactures and sells personal computers, tablet computers, smartphones, software and smart televisions.牛牛文庫文檔分享H. Brothers _publishs and markets films.牛牛文庫文檔分享KFC _sells western fastfood and manges fastfood restaurant.牛牛文庫文