2021年高水平論文匯總表

2021年高水平論文匯總表序號論文中文名稱論文英文名稱刊物名稱發(fā)表/出版日期所有作者論文中文名稱收錄類別影響因子卷期頁1糙米酒低溫后發(fā)酵期的菌種演替及揮發(fā)性風味物質(zhì)變化糙米酒低溫后發(fā)酵期的菌種演替及揮發(fā)性風味物質(zhì)變化食品研究與開發(fā)2021-09-01吳躍糙米酒低溫后發(fā)酵期的菌種演替及揮發(fā)性風味物質(zhì)變化CSCD期刊0第42卷第15期1722TritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusTritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusJOURNALOFBIOTECHNOLOGY2021-10-01劉俊TritonX-100supplementationregulatesgrowthandsecondarymetabolitebiosynthesisduringin-depthextractivefermentationofMonascuspurpureusEI期刊論文-SCI二區(qū)3.163341(2021)137–1453GoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionGoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionANALYTICACHIMICAACTA2021-05-22許東GoldnanostarasanultrasensitivecolorimetricprobeforpicomolardetectionofleadionEI期刊論文-SCI二區(qū)5.2561160/3383304Wood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionWood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionINDUSTRIALCROPSANDPRODUCTS2021-12-01郭鑫Wood-derivednanocellulosehydrogelincorporatinggoldnanoclustersusinginsitumultistepreactionsforefficientsorptionandsensitivedetectionofmercuryionEI期刊論文-SCI一區(qū)5.645173/1141425StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.FOODCHEMISTRY2021-10-01丁涌波StructuralchangesofA-,B-andC-typestarchesofcorn,potatoandpeaasinfluencedbysonicationtemperatureandtheirrelationshipswithdigestibility.EI期刊論文-SCI一區(qū)5.399Volume358,1298586Fluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsFluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsJOURNALOFHAZARDOUSMATERIALS2021-08-15郭鑫Fluorescentwoodwithnon-cytotoxicityforeffectiveadsorptionandsensitivedetectionofheavymetalsEI期刊論文-SCI一區(qū)10.588416/1261667Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)CHEMICALENGINEERINGJOURNAL2021-03-01郭鑫Fluorescentchitosan-basedhydrogelincorporatingtitanateandcellulosenanofibersmodifiedwithcarbondotsforadsorptionanddetectionofCr(VI)EI期刊論文-SCI一區(qū)13.273404/1270508Elaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinElaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinFOODCHEMISTRY2021-01-30劉春Elaborationandcharacterizationofcurcumin-loadedsoysolublepolysaccharide(SSPS)-basednanocarriersmediatedbyantimicrobialpeptidenisinEI期刊論文-SCI一區(qū)5.399336(2021)12766993Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)3Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)JOURNALOFHAZARDOUSMATERIALS2021-01-05郭鑫3Dporousfluorescenthydrogelbasedonamino-modifiedcarbondotswithexcellentsorptionandsensingabilitiesforenvironmentallyhazardousCr(VI)EI期刊論文-SCI一區(qū)10.588401/12343210癌癥生物標志物的定量蛋白質(zhì)組學表征和治療QuantitativeproteomicscharacterizationofcancerbiomarkersandtreatmentMolecularTherapy-Oncolytics2021-11-25李文癌癥生物標志物的定量蛋白質(zhì)組學表征和治療SCI二區(qū)7.022021,21:255-26311飲食中的多酚類物質(zhì)靶向AMPK信號通路在預防癌癥中的作用TargetingAMPKSignalingbyDietaryPolyphenolsinCancerPreventionMOLECULARNUTRITION&FOODRESEARCH2021-11-21羅非君飲食中的多酚類物質(zhì)靶向AMPK信號通路在預防癌癥中的作用SCI二區(qū)5.9142021,210073212羅漢果甙v通過MAPK-NF-κB/AP-和AMPK-PI3K/Akt/mTOR途徑在潰瘍性結(jié)腸炎內(nèi)發(fā)揮抗炎作用MogrosideVexertsanti-inflammatoryeffectviaMAPK-NF-κB/AP-1andAMPK-PI3K/Akt/mTORpathwaysinulcerativecolitisJournalofFunctionalFoods2021-10-21羅非君羅漢果甙v通過MAPK-NF-κB/AP-和AMPK-PI3K/Akt/mTOR途徑在潰瘍性結(jié)腸炎內(nèi)發(fā)揮抗炎作用SCI二區(qū)4.45187：10480713牦牛乳渣肽T8通過Nrf2信號通路改善過氧化氫誘導的內(nèi)皮細胞氧化應激PeptideT8isolatedfromyakmilkresidueamelioratesH2O2-inducedoxidativestressthroughNrf2signalingpathwayinHUVECcellsFoodBioscience2021-10-14羅非君牦牛乳渣肽T8通過Nrf2信號通路改善過氧化氫誘導的內(nèi)皮細胞氧化應激SCI二區(qū)4.24044：10140814從米渣中分離的生物活性肽f2d通過Nrf2信號通路發(fā)揮抗氧化作用BioactivePeptideF2dIsolatedfromRiceResidueExertsAntioxidantEffectsviaNrf2SignalingPathwayOxidativeMedicineandCellularLongevity2021-09-29羅非君從米渣中分離的生物活性肽f2d通過Nrf2信號通路發(fā)揮抗氧化作用SCI二區(qū)6.5432021:26375771524habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemalerats24habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemaleratsJournalofCerealScience2021-08-28吳躍24habsorptionandexcretionprofilesofcadmiumfromcontaminatedcookedbrownriceandwhitericeinfemaleratsSCI二區(qū)0Volume102,November2021,10330016SystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingSystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingNutrients2021-08-24曹清明SystematicReviewandMeta-AnalysisontheEffectsofAstaxanthinonHumanSkinAgeingSCI二區(qū)4.17113/9/291717Bioactivepeptidesfromfoods:production,function,andapplicationBioactivepeptidesfromfoods:production,function,andapplicationFood&Function2021-08-16劉春Bioactivepeptidesfromfoods:production,function,andapplicationSCI二區(qū)5.3962021,12,7108-712518δ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsδ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsFood&Function2021-07-21沈珺珺δ-tocotrienolinducenasopharyngealcarcinomaapoptosisandGrowtharrestintheCNE1cellsSCI二區(qū)5.39614/6374-638819Atwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishAtwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishSpectrochimicaActaPartA:MolecularandBiomolecularSpectroscopy2021-05-20盧丹青Atwo-photon‘‘turn-on”fluorescentprobeforbothexogenousandendogenousselenocysteinedetectionandimaginginlivingcellsandzebrafishSCI二區(qū)0260(23):11998320綜合分析將DLEU2L/TAOK1軸鑒定為肝細胞癌的預后生物標志物ComprehensiveanalysistoidentifyDLEU2L/TAOK1axisasaprognosticbiomarkerinhepatocellularcarcinoma.MolecularTherapy-NucleicAcids2021-03-23李文綜合分析將DLEU2L/TAOK1軸鑒定為肝細胞癌的預后生物標志物SCI二區(qū)8.8862021,23:702-71821納米粒子的生物安全風險評估：來自食品案例研究的證據(jù)BiosafetyRiskAssessmentofNanoparticles:EvidencefromFoodCaseStudiesEnvironmentalPollution2021-02-04鄧靖納米粒子的生物安全風險評估：來自食品案例研究的證據(jù)SCI二區(qū)8.0712021,275:11666222ElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidDYESANDPIGMENTS2021-02-01許東ElectrochemicalsynthesisofcarbondotswithaStokesshiftof309nmforsensingofFe3+andascorbicacidSCI二區(qū)4.018185/10887823基于直接誘導金納米星形態(tài)轉(zhuǎn)化的一種方便且靈敏的比色碘化物測定AconvenientandsensitivecolorimetriciodideassaybasedondirectlyinducingmorphologicaltransformationofgoldnanostarsJOURNALOFFOODANDDRUGANALYSIS2021-02-01許東基于直接誘導金納米星形態(tài)轉(zhuǎn)化的一種方便且靈敏的比色碘化物測定SCI二區(qū)4.17629/1/1124EffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinEffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinJOURNALOFCEREALSCIENCE2021-01-15吳偉EffectsofoxidativemodificationbymalondialdehydeontheinvitrodigestionpropertiesofricebranproteinSCI二區(qū)2.45297/10315825InsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationInsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationSTARCH-STARKE2021-07-16丁涌波InsightsintotheRelationsbetweenParticleSizeandPhysicochemicalPropertiesofStarchNanoparticlesPreparedbyCombiningHigh-SpeedShearingwithPrecipitationSCI三區(qū)1.795210012226Asmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceAsmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceNEWJOURNALOFCHEMISTRY2021-04-06周禮義Asmartmitochondria-targetingTP-NIRfluorescentprobeforselectiveandsensitivesensingH2SinlivingcellsandmiceSCI三區(qū)3.5912021,45,7315-732027Alabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsAlabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsRSCAdvances2021-02-06張琳Alabel-freefluorescentpeptideprobeforsensitiveandselectivedeterminationofcopperandsulfideionsinaqueoussystemsSCI三區(qū)3.04911/742628Simultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologySimultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologyFoodSciBiotechnol2021-01-06王元清Simultaneousoptimizationofultrasound-assistedextractionfortotalflavonoidcontentandantioxidantactivityofthetenderstemofTriarrhenalutarioripariausingresponsesurfacemethodologySCI三區(qū)2.3912021,30:37-4529NanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofStructuralandReleasePropertiesNanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofStructuralandReleasePropertiesSTARCH-STARKE2021-01-01丁涌波NanoresistantParticlesBasedonChemicallyModifiedStarchasNanocarriersandCharacterizationofSt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lymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentModulatingtheinvitrodigestibilityofchemicallymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentULTRASONICSSONOCHEMISTRY2021-01-01丁涌波Modulatingtheinvitrodigestibilityofchemicallymodifiedstarchingredientbyanon-thermalprocessingtechnologyofultrasonictreatmentSCI一區(qū)7.279Volume70,10535043鮮濕米粉抗老化研究進展Researchprogressonanti-retrogradationoffreshricenoodles食品與機械2021-10-20周文化鮮濕米粉抗老化研究進展北大核心期刊1.352021,37(10):208-21444大米谷蛋白模擬酶解釋放生物活性肽的研究.Studyonreleaseofbioactivepeptidesfromriceglutelinbyinsilicoenzymatichydrolysis食品安全質(zhì)量檢測學報2021-10-15付湘晉大米谷蛋白模擬酶解釋放生物活性肽的研究.北大核心期刊012/19/7527-753345在油茶籽油國家標準中增設(shè)脂質(zhì)伴隨物營養(yǎng)聲稱指標的可行性研究Feasibilitystudyondevelopingnutrientclaimoflipidconcomitantsinnationalstandardofoil-teacamelliaseedoil食品與機械2021-09-24曹清明在油茶籽油國家標準中增設(shè)脂質(zhì)伴隨物營養(yǎng)聲稱指標的可行性研究北大核心期刊037/09/8-1446南瓜粉添加量對鮮濕面品質(zhì)特性影響Effectsoftheadditionofpumpkinpowderonthequalitycharacteristicsoffreshnoodles食品與機械2021-09-03周文化南瓜粉添加量對鮮濕面品質(zhì)特性影響北大核心期刊02021,37(09):186-193.47紫薯粉對小麥面團加工特性影響的研究進展Researchprogressontheeffectofpurplesweetpotatoflourontheprocessingcharacteristicsofwheatdough食品與機械2021-08-20周文化紫薯粉對小麥面團加工特性影響的研究進展北大核心期刊02021,37(08):217-224.48后生元的研究進展后生元的研究進展食品安全質(zhì)量檢測學報2021-08-14付湘晉后生元的研究進展北大核心期刊012/16/6558-656449組學技術(shù)在稻谷儲藏中的應用進展Progressintheapplicationofomicstechniquesinricestorage糧食與油脂2021-08-10孫術(shù)國組學技術(shù)在稻谷儲藏中的應用進展北大核心期刊034（8）：11-1750食用檳榔貨架期內(nèi)品質(zhì)控制研究Studyonqualitycontrolofediblearecaduringshelflife食品與機械2021-07-27周文化食用檳榔貨架期內(nèi)品質(zhì)控制研究北大核心期刊02021,37(07):188-193+21851響應面法優(yōu)化超聲輔助葛根浸提工藝及浸提液抗氧化活性研究Optimizationofultrasonic-assistedextractiontechnologyofPuerariulobatabyresponsesurfacemethodologyandantioxidantactivityofextracts食品安全質(zhì)量檢測學報2021-07-15龔吉軍響應面法優(yōu)化超聲輔助葛根浸提工藝及浸提液抗氧化活性研究北大核心期刊012（13）:5409-541752米糠油安全生產(chǎn)標準方法的研究與實踐米糠油安全生產(chǎn)標準方法的研究與實踐食品與機械2021-05-20吳曉娟米糠油安全生產(chǎn)標準方法的研究與實踐北大核心期刊037(5):89-94,11053大孔樹脂對二角菱殼多酚的吸附及解吸性能研究StudyonabsorptionanddesorptionpropertiesofmacroporousresinforpericarpsofTrapabispinosaRoxb.食品與機械2021-04-16曹清明大孔樹脂對二角菱殼多酚的吸附及解吸性能研究北大核心期刊037/04/47-5254西藏不同海拔牦牛酥油的營養(yǎng)、風味及功能特性比較西藏不同海拔牦牛酥油的營養(yǎng)、風味及功能特性比較食品與機械2021-02-15孫術(shù)國西藏不同海拔牦牛酥油的營養(yǎng)、風味及功能特性比較北大核心期刊037（2）：19-2355高效液相色譜法測定嬰幼兒營養(yǎng)米粉中維生素A、D_3和E含量的不確定度評定高效液相色譜法測定嬰幼兒營養(yǎng)米粉中維生素A、D_3和E含量的不確定度評定食品與機械2021-02-12任國譜高效液相色譜法測定嬰幼兒營養(yǎng)米粉中維生素A、D_3和E含量的不確定度評定北大核心期刊002.2021.23256橘皮黃酮提取工藝優(yōu)化及其對羥基自由基誘導的SH-SY5Y細胞凋亡的抑制作用研究StudyoninhibitingeffectoforangepeelflavoneextractonapoptosisofSH-SY5Ycellsinducedbyhydroxylradical糧食與油脂2021-01-10張琳橘皮黃酮提取工藝優(yōu)化及其對羥基自由基誘導的SH-SY5Y細胞凋亡的抑制作用研究北大核心期刊034，297，123-12757西藏不同海拔牦牛奶渣營養(yǎng)、風味特性及抗氧化活性研究西藏不同海拔牦牛奶渣營養(yǎng)、風味特性及抗氧化活性研究食品工業(yè)科技2021-01-05孫術(shù)國西藏不同海拔牦牛奶渣營養(yǎng)、風味特性及抗氧化活性研究北大核心期刊042（11）：81-8858產(chǎn)香酵母的分離鑒定及對不同原料釀造甜酒香氣成分的影響Isolationandidentificationofaroma-producingyeastanditsinfluenceonaromacomponentsofsweetricewinesmadefromdifferentrawmaterials中國釀造2021-07-25楊濤產(chǎn)香酵母的分離鑒定及對不同原料釀造甜酒香氣成分的影響北大核心期刊-CSCD期刊040/7/77-8259基于無標記金納米簇的新型熒光生物傳感器在赭曲霉毒素A快速檢測中的應用ApplicationofaNovelFluorescentBiosensorBasedonUnlabeledGoldNanoclustersinRapidDetectionofOchratoxinA食品科學2021-03-23文茜基于無標記金納米簇的新型熒光生物傳感器在赭曲霉毒素A快速檢測中的應用北大核心期刊-CSCD期刊卓越計劃（梯隊類）042（04）26360改善基于環(huán)糊精的納米海綿的承載能力：材料和藥物遞送的最新進展Towardimprovementsforcarryingcapacityofthecyclodextrin-basednanosponges:recentprogressfromamaterialanddrugdeliveryJOURNALOFMATERIALSSCIENCE2021-01-02鄧靖改善基于環(huán)糊精的納米海綿的承載能力：材料和藥物遞送的最新進展外文正刊-EI期刊論文-SCI三區(qū)3.4422021,56:5995–601561膳食添加二十八烷醇緩解過度運動誘導的疲勞及其分子機理DietarySupplementationofOctacosanolImprovesExercise-InducedFatigueandItsMolecularMechanismJOURNALOFAGRICULTURALANDFOODCHEMISTRY2021-07-14羅非君膳食添加二十八烷醇緩解過度運動誘導的疲勞及其分子機理外文正刊-EI期刊論文-SCI一區(qū)5.27969(27):7603-761862膳食植物miRNA的跨界調(diào)控：最近更新的循證評論Cross-KingdomRegulationbyDietaryPlantmiRNAs:AnEvidence-BasedReviewwithRecentUpdatesfoodandfunction2021-09-01鄧靖膳食植物miRNA的跨界調(diào)控：最近更新的循證評論外文正刊-SCI二區(qū)02021,12:9549-956263基于多肽模板開關(guān)的金納米簇用于無標記蛋白檢測A“Signal-On”Peptide-TemplatedGoldNanoclusterBeaconforLabel-FredProteinDetection.TALANTA2021-05-21文茜基于多肽模板開關(guān)的金納米簇用于無標記蛋白檢測外文正刊-SCI二區(qū)4.916233(2021)12256664不同工藝制備竹筍膳食纖維對多酚的吸附特性影響Effectsofbambooshoots(Phyllostachysedulis)dietaryfiberspreparedbydifferentprocessesontheadsorptioncharacteristicsofpolyphenolsJournalofFoodBiochemistry2021-10-01李安平不同工藝制備竹筍膳食纖維對多酚的吸附特性影響外文正刊-SCI三區(qū)2.7284(1):160-16965糯米甜酒關(guān)鍵香氣成分的研究CharacterizationofthekeyaromacompoundsofasweetricealcoholicbeveragefermentedwithSaccharomycopsisfibuligeraJournalofFoodScienceandTechnology2021-10-01楊濤糯米甜酒關(guān)鍵香氣成分的研究外文正刊-SCI三區(qū)058/10/3752-376466小分子抗腫瘤藥物發(fā)現(xiàn)的基本途徑、挑戰(zhàn)和機遇Basicapproaches,challengesandopportunitiesforthediscoveryofsmallmoleculeanti-tumordrugsAmJCancerRes2021-06-30李文小分子抗腫瘤藥物發(fā)現(xiàn)的基本途徑、挑戰(zhàn)和機遇外文正刊-SCI三區(qū)6.172386-240067ANovelDNAzymeSignalAmplification-basedColorimetricMethodforRNaseHAssaysANovelDNAzymeSignalAmplification-basedColorimetricMethodforRNaseHAssaysANALYTICALSCIENCES2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