九年級第六模塊基礎測試卷（原卷版）

【外研版】Module6Eatingtogether基礎測試卷學校：班級：姓名:考號：溫馨提示：本試卷共分第I卷和第n卷兩部分，第I卷為選擇題；第n卷為非選擇題；滿分為io。分，考試時間為100分鐘。第I卷選擇題一、語法選擇（10分）ThebestthingtostartyourdayisagoodbreakfastTherearedifferent1ofbreakfastsaroundtheworld."Eatbreakfastlikeaking,lunchlikeaprinceanddinnerlikeapauper（人）2theoldsayingtellsus,breakfastisthemostimportantmealoftheday.Itprovidesuswithenergyafteralongnightwithoutfood.Ifpeopledon'thavebreakfastinthemorning,they3tiredandgetangry4.Breakfasthelpschildrenstaymorefocusedinschool.Astudyshowed5childrenwhoeatbreakfastregularlyscorehigherinmostsubjects.Breakfastisalsoimportantforweightloss.Ifyouhaveagoodbreakfast,youwilleatlessthroughouttheday.Ahealthyand6breakfastshouldincludesomeproteinlikeeggs,milkoralittlemeat,whichmakesyouenergeticallday.Carbohydrates（zKfto'）likericeorbreadcankeep7active,\fegetablesandfruithave8.However,inChina,breakfastisdifferentfromregiontoregion.Porridgewithpickies（咸菜）,baozi,noodles,soybeanmilkandyoutiao9commonthroughoutthewholecountry.AlthoughWesternculturehasinfluencedChinaalot,mostpeoplestillhavetraditionalChinesebreakfast.Theythinkthatporridgeandnoodlesarenotonlyeasilydigested（消化），butalsocan10enoughenergyinthemorning.1.A.waysB.kindsC.rulesD.methods2.A.soB.ThoughC.AsD.When3.A.arefeelingB.feltc.willfeelD.feels4.A.easyB.easierc.easiestD.easily5.A.whatB.whomc.whichD.that6.A.balanceB.balancedc.balancingD.balances7.A.yourB.yoursc.youD.their8.A.whathumansneedB.whatdohumansneedC.whathumansneededD.thathumansneed9.A.isB.amC.areD.be10.A.providesB.providingC.toprovideD.provide二、完形填空（10分）Oneday,IpickedupmydaughterEloisefromschoolandwenttothesupermarketforafewthings.Iwashopingtobeinandout11.Ifoundashortlinewithjustonepersoninfrontofme.Itwasa（n）12woman,andshewaspayingforherthingswithonly13,Afteralongdayatwork,Iwasunhappywiththisoldwoman.ButthenIwatchedtheyoungclerk（職員）.Hehelpedher14herchange,socarefullytakingitfromhershakinghands.I15himrepeatedly（重復地）saytoher:nYes,ma'am."Whensheaskedifshehadenoughtobuyabag,hetoldhershedid.Thenhewenttwolinesovertoget16forher.Neveroncedidthisclerkgetannoyedorrollhiseyes.Hewaspatientandkind.AsIwaswatchinghim,IsawEloisewastoo.Trealizedthatmydaughterwaslearninganimportant17fromacompletestranger.18thewomanwasfinished,theclerkbeganringingup（把的費用相力口）mythingsandthankedme19mypatience.1thankedhimtoo.Thenweleftthesupermarketwithafullbag,butalsowitha20fullofthankfulnessforsuchanimportantlesson.ILAquicklyB.slowlyC.quietlyD.freely12.A.richB.oldC.poorD.healthy13.A.changeB.billC.checkD.card14.AcopyB.compareC.countD.borrow15.A.heardofB.listenedtoC.lookedatD.thoughtof16AitB.thatC.themD.one17.A.classB.ruleC.lessonD.habit18.AThoughB.BeforeC.AfterD.UntH19.A.inB.forC.ofD.to20.A.sightB.brainC.bodyD.heart三、閱讀理解（共4篇每題2分，共40分）AAutumnisthebestseasonforcrabs.Thehairycrabs（大|閘蟹）arequitefatandtastyatthistimeofyear.ThebestcrabscomefromYangchengLakeinJiangsu,China.Manypeopleuseeightsilvertoolsincludingapairofscissorsandasmallhammer（錘子）toeatcrabmeat.Caviar（魚子醬）isnotcommoninmostpeople'sdailylife.Butifyou'regoingtotryit,Russiancaviarmaybeyourbestchoice.Caviarismadeoffisheggs.Itsellsatahighprice.Ifyouwanttogetthefreshjuicytaste,don'tcookit—justeatrawcaviar.Youmayalsoeatit

withbreadandsalad.WhosaystheBritishonlyhavefishandchips?BeefWellingtonisadishthattheycantrulybeproudof.Anexpensivecutofbeefiscoveredwithamixturefirst.Nextcomesanotherpieceofham（火腿）andpastry（油酥面團）.Thenitiscoveredwitheggs.Baked（烘焙）untilitisgoldenyellow,beefWellingtontastescrispyoutsideandjuicyinside.Sukiyaki（壽喜燒），orJapanesebeefhotpot,isoneofthemostpopulardishesinJapan.Peoplecookbeefandvegetablesinsoupwithsweetandsaltytastes.Itisaperfectdinnerforfamilyortoenjoywithguests.ForSukiyaki,youneedthinpiecesofbeef.ThebestistheKobebeef.It'sveryexpensivebutamazing.21.Thebestseasontoenjoythehairycrabsisaccordingtothepassage.D.winterD.uncookedD.fiveA.springB.summerC.autumn22.Theunderlinedword"raw"means”n.D.winterD.uncookedD.fiveA.cleanB.dryC.coldInthepassage,beefisusedfor.thehairycrabsandcaviarSukiyakiandbeefWellingtoncaviarandSukiyakibeefWellingtonandthehairycrabs.Thepassagementionedcountries.A.twoB.threeC.four.WhichofthefollowingisRight?CrabscomefromYangchengLake.Caviariscommoninmostpeople'sdailylife.BeefWellingtonistheprideofBritishpeople.Sukiyakiisaperfectdishonlyforfamily.Manypeopletraveltodifferentplacesintheworldbyair.Usuallyittakesalongtime,perhapshalfaday,forpassengerstostayintheplane.Soairlines（航空公司）offerpassengersfood.Butitiscommonthattheyfeelbadaboutfoodtaste.Doyouagree?Tosolvethisproblem,airlinestryhardtoimprovetheirfood.Theywouldliketodosobecausetheydon'twanttolosecustomers.However,accordingtoscientificresearch,partofthereasonwhyplanefoodtastesbadisthatathighaltitude（海拔）wecannottastethingsaswellaswedoontheground.Alsoscientistshavefoundthatournosesbecomeverydryevenbeforeaplanetakesoff.Astheplanemovesup,thechangeinairpressure（氣壓）reducesonethirdofthesensibility（感覺）ofourtastebuds（味蕾）.Soourtastebudsbecomesenseless.Thesadfact,however,isthatournosesdon'tknowit.Allofthesehelpexplainwhyfoodontheplanetastessobad.Theyalsohelpexplainwhyairlineschoosetoofferpassengerssaltyandspicy（辛辣的）food.Withoutdoingso,thefoodwouldbetasteless.Nowtherearemanyresearchesonthis.Accordingtooneofthem,somevolunteersareaskedtoliewiththeirfeethigherthantheirheadsforweeks.Andscientistswritedowntheirfeelingsaboutfoodtaste.Thoughscientiststrytheirbest,itisnotaseasyastheythought.Becausetheycan'tdealwiththespecialenvironmentsuccessfully,suchasthechangeinairpressure,makingfoodtastegoodisstillhardforthem.InParagraph2,“thisproblemmeans.passengersstaylongintheplanefoodontheplanetastesbadpassengershavenofoodtoeatfoodontheplaneisexpensiveWhatdoairlinesdotosolvethisproblem?Getmorecustomers.Offermorefood.Improvetheirfood.Reducetheticketprice.Astheplanemovesup,thechangeinairpressurereducesofthesensibilityofourtastebuds.A.halfB.onethirdC.onefourthD.onefifthWhydoscientistsfeelithardtomadefoodontheplanetastegood?Thevolunteersdon*tknowaboutfoodtaste.Thevolunteersdon'tunderstandthem.Theycan'tfindenoughvolunteers.Theycan'tdealwiththespecialenvironmentsuccessfully.Whatisthebesttitleofthepassage?TasteofAirplaneFoodAirplaneTravelScientificResearchonNosesTheChangeinAirPressureCFormanypeoplethesubjectofhiccups（嗝）isajoke,butforHarryMendes,afifteen-year-oldschoolboyfromBirmingham,itwassomethingquitedifferent.HishiccupsbeganoneSundaylunchtimeandcontinueddayandnightfortwoweeks.Afterthefirstweek,Harry'sparentstookhimtohospital,butittookanotherweekforthedoctorstocurehisattack.Harry,whoisnowbackatschool,describedwhathappenedtohim.“WhenIbegantohiccup,Idrankaglassofwaterbutthatdidn'tdoanygood.ThateveningIhadhiccupseveryfourseconds.Wetriedeverythingtostopthem.Iheldmybreathanddrankcolddrinks.Myfathereventriedtogivemeashockbutthatdidn'tworkeither.Afteraweekofsleeplessnights,hewenttohospital.ThedoctorstookanX-rayofhischestbuttheycouldn'tfindanythingwrong.“Theygavemesomemedicineandmyhiccupssloweddown,butitwasanotherweekbeforethemedicineworkedcompletelyandmyhiccupsstopped.Harrywasverylucky.TheworldrecordholderistheAmericanfarmerCharlesOsborne,whohiccuppedforsixty-eightyears.Hestoppedin1990atlast,butnobodyknowswhy.Harry!shiccupslasted.A.aweekB.fourteendaysC.twenty-eightdaysD.onemonthHishiccupsstartedafterhe.A.drankaglassofwaterB.wenttohospitalC.ateanIndianmealD.finishedhishomeworkHisparentsdecidedtotakehimtohospitalwhenhe.hiccuppedforfoursecondsheldhisbreathhiccuppedatnightcouldn'tstophiccuppingHishiccupscompletelystoppedoneweekafterthedoctor.A.gavehimsomemedicineBtookanX-rayofhischestgavehimashocklethimdrinkcolddrinks35Whatdoes"shock“inthispassagemean?A.震驚B.休克C.噴嚏D.哈欠DIfyoureallywanttoseethatnumberonweightloss,whatyouputioyourmouthmattersmost.Peoplewhosimplycutcaloriestoloseweightloseabout2poundsaweek,saysastudyintheInternationalJournalofObesityandRelatedMetabolicDisorders,Atthesametime,peoplewhoexercisebutdon'tcutcaloriesdroplessthanhalfapoundeachweekWhydoesn'tthephysicalactivityproducethesamepound-droppingresultsascaloriescut?Onethoughtisthatthoughexerciseburnscalories,itdoesn'tincreaseyourmetabolism（新陳代謝），saysastudyinObesityReviews.Itdoesn'tpreventyourmetabolismfromslowingasyoulosepounds.Asyouslimdown-throughanymethod-yourmetabolismslowswithyourweightlossandexercisingdoesn'tkeepthatfromhappening.Asyouloseweight,youburnfewercaloriesthroughexercise.Forexample,a150-poundpersonwhoexercisesfor30minutesburnsabout306calories.Afterlosing10pounds,thatpersonwillburnabout286caloriesdoingthesameexercise.Sotoburn306calories,youneedtoextend（擴大）yourexercise.Aresearchshowspeoplewhodietandexerciseforweightlossdi'opthesameamountofweightaspeoplewhohaveabalanceddiet.Theyare,however,moresuccessfulkeepingtheweightoffthantheircounterparts（相當?shù)娜耍﹚hosimplyeatless.Whatdoestheunderlinedsentencemean?Ifyouwanttoputonweight,youshouldeatmore.Ifyouwanttoloseweight,youshouldeatmore.Ifyouwanttoloseweight,youshouldhaveabalancediet.Ifyouwanttoloseweight,youshouldexercisemore.Whycan'tthephysicalactivityhelppeoplelosethesameweightascaloriescut?Becauseitdoesn'tincreasemetabolism.Becauseitdoesn'tburncalories.Becauseitbumslesscaloriesthancaloriescut.Becausecaloriescutslowsmetabolism.Whatdoestheunderlinedword"it"refertointhispassage?A.Diet.B.Exercise.C.Thecalorie.D.Metabolism.Accordingtothepassage,whichofthefollowingisTRUE?Thephysicalactivityisthemostusefultoloseweight.Asyouloseweight,youbummorecaloriesthroughexercise.Doingexerciseshasthesameeffectwithdiet.Peoplewhoexercisebutdon'tcutcalorieswillloselessweight.Whafsthemainideaofthispassage?Howtoloseweight.Howtodiet.Peoplewholikesportscaneasilyloseweight.Peoplewhohaveabalanceddietcanloseweighteasily.第2卷非選擇題（共40分）第一節(jié)、詞匯運用（15分）A）用括號詞的適當形式或首字母填空（10分）DumplingareChinesetfood.Thanksforyouri.I'msuretoattendyourbirthdayparty.Tveheardthattheoofthesupermarketisayoungman.Kareusedforcuttingthings.Winteriso.Springiscoming.Theold（諺語）“theearlybirdgetstheworm”ismyfavorite.She（提供）himaliftandheaccepted（it）.Here'ssomeaforyouaboutlearningEnglish.Dinneris（服務，提供）around7pmorevenlater.Thetwowordshavethe（相彳以的）meaning.B）完成句子（5分）.抱最好的希望，做最壞的準備。Hopeforthebestandtheworst..大多數(shù)西餐都用刀和叉。KnivesandforksformostWesternfood..小汽車對我沒用，因為我不會開車。Acarisme,sinceIcan*tdrive..我被挑選在晚會上播放舞曲。Itoplaythedancemusicattheparty..我們可以在學校的廚房里把它加熱一下。Wecanintheschoolkitchen.第二節(jié)、閱讀完成任務（5分）Nowadays,intheUnitedStatesandotherwesterncountries,someteensarechoosingtobecomevegetarians.Thatis,theyarechoosingnottoeatmeat.Therearemanytypesofvegetarians,someofwhomdon'teveneatanimalproductssuchasmilk,eggs,oryogurt.?Havingbalancedmealsisveryimportant,especiallyforteenswhoaregrowingup.Sowhyaretheybecomingvegetarians?Well,eachpersonchoosestobecomeavegetaeianfordifferentreasons.Themostpopularreasonisjustwantingtobehealthier.Idecidedtobecomea?vegetarianwhenIwas10yearsold,anditwasmucheasierthanyoumightthink.Butasavegetarian,Ihavehadadifficulttimegettingthepropernutrition（營養(yǎng)）.Mostdoctorsandscientistssaythatbeingavegetarianisveryhealthy,butmanypeoplearen'tchoosingthecorrectfoodtosupply（補充）theprotein（蛋白質(zhì)）inmeat.Ifyou'rethinkingaboutbecomingavegetarian,makesurethatyoupayattentiontoyourdietverycarefully.Andofcourse,payspecialattentiontoyourhealthwhendoingso.Beingavegetarianisn'tforeveryone