《課時(shí)把關(guān)練》英語選擇性必修第二冊(cè)RJUNIT 3 Part I Reading and Thinking含答案

UNIT3FOODANDCULTURE第課時(shí)把關(guān)練PartIReadingandThinking基礎(chǔ)知識(shí)練Ⅰ.單詞拼寫1.Themorepetrolandelectricitywec（消耗），themorecarbonwearelettingoff.2.WhenIfirstlearnedtocook，Iusedr（菜譜）tomakesometastydishes.3.Acharitygroupsetupastandsellingcookeds（香腸）andflowerstoraisefunds.4.Enjoyingthelocalc（菜肴）isoneofthedelightsofholidayingabroad.5.Trulye（精美的）chopsticksmightbemadeofgoldandsilverwithChinesecharacters.6.Hehasabadt（脾氣）andwillnotlistentoanybody，soyou’dbetternotstandinhispath.7.Weshouldtakeeffectivemeasurestoreducethedischargetothem（最?。﹊nordertoprotecttheenvironment.8.Boysandgirls，doyourealizethatwhatyouwereinfavorofjustnowarej（無用的東西）foods?Ⅱ.選用所給短語的適當(dāng)形式填空referto，bestuffedwith，acaseinpoint，ataminimum，handinhand，priorto，sliceoff，consistof1.theschoolmeeting，thestudentsmadefullypreparationsforit.2.Studentsareprovidedwithbreakfast，whichasandwich，adrinkandadessert.3.Mothersomebreadanddistributedthepiecestoherchildren.4.Peopleoftenusethephrase“l(fā)ikefather，likeson”tofamilyresemblance.5.Lackofcommunicationcausesseriousproblemsandtheirmarriageis.6.Toeverybody’ssurprise，thesmallroomantiquesandpricelesstreasures.7.，youshouldhavethreetypesofdocumentation：history，proceduresanddisasterrecovery.8.Industrialprogressshouldgowiththedevelopmentofagriculture.Ⅲ.單句語法填空1.Wehavewitnessedextraordinarycourageand（exception）determinationbytheathleteswhorefusetogiveup.2.Fatherwasaverybadtemperlastnight，buthecametohimselfwhenhegotupthismorning.3.Allofthebasketballplayersmadefullpreparationspriorthematchyesterday.4.Yourtaskoftheactivityconsistsenjoyingthemovie，havingadiscussionafterwardsandgivingyourowncomments.5.Eventhoughwecompletelydiffereachotherincharacter，wearestillgreatfriends.6.Mygrandfather（do）takeawalkaroundthelakeintheparkeverymorning.7.（tire）andhungry，thetouristswantedtofindarestauranttohavesomethingtoeat.8.Thereisconvincingevidencethatskincancerislinkedexposuretothesun.Ⅳ.句式升級(jí)1.AfterovercomingsomedifficultiesduringhisfinalyearsintheUS，QianreturnedtoChinain1955.→____________________________________________________________________（havingdone）2.Hiskindness，generosityanddiligencemadehimapopularpersonamongteachersandstudents.→____________________________________________________________________（what主語從句）3.Hewasabletobehavehimselfdecentlyinacompletelystrangeenvironment.Thisimpressedme.→____________________________________________________________________（It...that）→____________________________________________________________________（what）4.WhileIamlearningaboutbusiness，Iamalsoactingasaculturalmessengerbuildingabridgebetweenus.→____________________________________________________________________（定語從句）V.課文語法填空AccordingtotheFrenchauthorJeanAnthelmeBrillat-Savarin，1.weeatcanshowourpersonality，character，andculture.Chinesecuisineisacaseinpoint.Priorto2.（come）toChina，IonlyexperiencedChinesefoodthat3.（change）tosuitAmericantastes.America’smostpopularChinesedishisGeneralTso’schicken，whichtellsusalotaboutAmericans.WhenIcametoBeijing，afriendrecommendedaSichuanrestaurantwherewehadthe4.（please）ofexperiencinganentirelynewtaste：Sichuanpeppercorns.Whatwaseven5.（important）wasthefriendshipofferedus.InShandong，Ilikedboileddumplings6.（serve）withvinegarbest.Iobservedthatfamilyisimportanttothepeoplethere.InnorthernXinjiang，Ienjoyedboiled7.roastedmeat.Everywherewewent，weexperiencedwonderfullocaldishes.Althoughthefoodwasasvaried8.thepeople，Chinesepeopleeverywhereshowfriendshipandkindnessthroughfood.From9.（I）experience，Iknowthatcultureandcuisinegohandinhand，andifyoudonotexperienceone，youcannever10.______________（real）knowtheother.能力提升練=6\*ROMANVI.微寫作根據(jù)下面提示，寫一篇有關(guān)健康的短文。詞數(shù)80左右。1.隨著生活水平的提高，越來越多的人，尤其是孩子，正在飽受肥胖（obesity）之苦。（with短語作狀語）2.為了解決這個(gè)問題，首先，我們需要均衡膳食，包括水果、蔬菜和肉類。（inorderto，consistof）3.我們還要減少富含糖和脂肪的食物的攝入量，它們?nèi)菀鬃屇闩制饋怼＃╟utdown，which引導(dǎo)的定語從句）4.務(wù)必進(jìn)行有規(guī)律的鍛煉，它對(duì)我們的身心有益。（強(qiáng)調(diào)動(dòng)詞，benefit）______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________VII.完形填空Mostpeoplegetridoftheirleftoverfoods，butinNigerian-bornvisualartistHaneefahAdam’skitchenthey’reputtogooduse.Adam，28，isfamousfor1foodincreativeways，usingittomakeportraitsandotherworksofart.Shehas2beenartistic.Hermothersaidshehada3forart.Now，she’sbuildingacareeroutofchangingfoodintoart.“Ido4portraitsandalsooftensewandpaint，butwhat5methemostisfood，”shesays.Adamisinspiredby6things，includinglifeexperiencesandculture.She7everythingaroundherassomethingthatcanbemadeintoart.In2016，she8theTechMeetsArtngexhibition，whichwas9andfundedbySamsungNigeriaandReleGallery.The10wasaculinary（烹飪的）exhibitionaimedat11theartisticpresentationofsomeofNigeria’slocal12.Herwinningentrywas13byoneofherfavoritechildhoodmeals—Ogbonosoupwhichwas14thedriedseedsofmangoes.“Beforethecompetition，myartwasmostlyrandom，andIwasjust15foodartonsocialmedia.Butafterwinning，Istartedtothinkaboutactivelymakingalivingfromfoodart，”shesays.Winningthecompetitionkick-startedAdam’scareerandherfull-timejobisnowcreatingartforfoodbrandssuchasMaggiandDangoteSalt.“Iwanttoparticipateinmoreexhibitions.IcurrentlyliveinKwara，northernNigeria；itisdifficulttomakeadifferenceinthecountry’sartscenefromhere，”shesays.1.A.distributing B.mixing C.presenting D.selling2.A.always B.hardly C.never D.usually3.A.dilemma B.reputation C.standard D.talent4.A.alternative B.regular C.compulsory D.specific5.A.excites B.puzzles C.rejects D.presses6.A.artificial B.modest C.random D.visual7.A.collects B.devotes C.inspects D.sees8.A.competed B.held C.won D.performed9.A.sponsored B.donated C.expanded D.possessed10.A.background B.competition C.discovery D.victory11.A.avoiding B.exploring C.protecting D.sorting12.A.meals B.goods C.styles D.works13.A.finished B.inspired C.submitted D.selected14.A.attachedto B.occupiedwith C.madefrom D.linkedto15.A.selling B.preserving C.exporting D.recordingVIII.閱讀理解七選五SichuancuisineisoneoftheeightmajorcuisinesofChina.Thecuisinefeaturesawiderangeofmaterials，differentcookingtechniquesandnumeroustastes.Witharichvarietyofstrongflavors，Sichuanfoodisfamousforitscountlessdisheswithpeppery，chiliflavors，andbestknownforbeingspicy-hot.1，thenyouareprobablynoteatingtherealSichuancuisine.ChilipeppersandChinesepricklyash（花椒）areusedinmanydishes，givingthematypicallyspicytaste.2.Thankstothedevelopmentofglobaltrade，chilipepperswerespreadtoSichuanbyAmericansinthe18thcentury，whichgreatlyinfluencedtheflavorofSichuandishes.3，Hunancuisineisfamousforitsspiciness.PeoplemaybeconfusedthatwhatthedifferenceisbetweenHunancuisineandSichuancuisine，forthecharacteristicsofthemarehotandspicy.HunancuisinemainlyoriginatesfromDongtingLakeareaandwesternHunanmountainarea.WaterfoodandpoultryaremaincookingmaterialsofDongtingLakeareacuisine，whichtastesaltyandspicy.However，manykindsofmeatarethemaincookingmaterialsofwesternHunanmountainareacuisine.4.ThecookingskillsemployedintheHunancuisinereachedahighstandardasearlyastheWesternHanDynasty，givingitahistoryofmorethan2，100years.HunanislocatedinthemiddlereachesoftheYangtzeRiverandsouthofLakeDongting（hencethenameHunanmeans“southofthelake”）.Itcontainsrivers，lakes，mountains，rollinghills，plains，andpools.5.A.IfyoufindSichuandishestoomildB.IfyouarenotfondofSichuandishesC.Thetastesaresalted，fresh，spicyandsourD.AsoneoftheeightmajorcuisinesofChinaE.Itoftenleavesaslightnumb（麻木的）feelinginthemouthF.ManypeoplewanttoknowthedifferencesbetweenSichuancuisineandHunancuisineG.Makingfulluseoftheserichresources，localpeoplecreatedawidevarietyofdishes課時(shí)把關(guān)練PartIReadingandThinking參考答案Ⅰ.1.consume2.recipes3.sausages4.cuisine5.elegant6.temper7.minimum8.junkⅡ.1.Priorto2.consistsof3.slicedoff4.referto5.acaseinpoint6.wasstuffedwith7.Ataminimum8.handinhandⅢ.1.exceptional句意：我們見證了運(yùn)動(dòng)員們永不言棄的非凡勇氣和決心。所填的詞修飾名詞，所以用形容詞形式。2.in句意：昨晚父親脾氣很不好，但今早起床時(shí)他的怒氣已經(jīng)消了。inabadtemper脾氣不好。3.to句意：在昨天的比賽之前，所有的籃球運(yùn)動(dòng)員都做了充分的準(zhǔn)備。priorto在……之前的，是固定搭配。4.of句意：你們的活動(dòng)任務(wù)包括欣賞電影，然后進(jìn)行討論，并給出你們自己的評(píng)論。consistof由……組成，是動(dòng)詞短語。5.from句意：雖然我們?cè)谛愿裆贤耆煌覀內(nèi)匀皇呛门笥?。differfrom與……不同，是動(dòng)詞短語。6.does句意：我爺爺?shù)拇_每天早晨圍著公園里的湖散步。本句強(qiáng)調(diào)動(dòng)詞，主語是第三人稱，時(shí)態(tài)是一般現(xiàn)在時(shí)，所以填does。7.Tired句意：又累又餓，游客們想找家飯店吃點(diǎn)東西。此處是形容詞作狀語，表示“疲憊的”，所以填Tired。8.to句意：令人信服的證據(jù)表明，皮膚癌與暴露在陽光下有關(guān)。belinkedto與……有關(guān)。Ⅳ.1.HavingovercomesomedifficultiesduringhisfinalyearsintheUS，QianreturnedtoChinain1955.2.Whatmadehimapopularpersonamongteachersandstudentswashiskindness，generosityanddiligence.3.·Itimpressedmethathewasabletobehavehimselfdecentlyinacompletelystrangeenvironment.·Whatimpressedmewasthathewasabletobehavehimselfdecentlyinacompletelystrangeenvironment.4.WhileIamlearningaboutbusiness，Iamalsoactingasaculturalmessengerwhobuildsabridgebetweenus.V.【語篇解讀】本文主要介紹了作者來中國(guó)旅游，品嘗中國(guó)當(dāng)?shù)孛朗车慕?jīng)歷及其感受。1.what考查主語從句。所填的詞引導(dǎo)主語從句并在從句中作動(dòng)詞eat的賓語，所以填what。2.coming考查非謂語動(dòng)詞。priorto中的to是介詞，故此處要用動(dòng)詞-ing形式。3.hadbeenchanged考查時(shí)態(tài)和語態(tài)。根據(jù)experienced可知，change所表示的動(dòng)作發(fā)生在過去的過去，而且Chinesefood和change之間為被動(dòng)關(guān)系，所以用過去完成時(shí)的被動(dòng)語態(tài)。4.pleasure考查名詞。所填的詞作賓語，要用名詞形式。5.moreimportant考查比較級(jí)。根據(jù)修飾語even可知，所填的詞要用比較級(jí)形式。6.served考查非謂語動(dòng)詞。boileddumplings和serve之間為被動(dòng)關(guān)系，所以用過去分詞作定語。7.or考查連詞。此處boiled和roasted是選擇關(guān)系，所以填or。8.as考查固定句式。此處是as...as...句式。9.my考查代詞。所填的詞修飾名詞，所以用形容詞性物主代詞。10.really考查副詞。所填的詞修飾動(dòng)詞，所以用副詞形式。ⅤI.Onepossibleversion:Withpeople’slivingstandardcontinuingtoimprove，anincreasingnumberofpeople，especiallychildren，havesufferedfromobesity.Inordertodealwiththeproblem，firstofall，weneedtohaveabalanceddietconsistingoffruits，vegetablesandmeat.Besides，weshouldcutdowntheamountoffoodcontainingtoomuchsugarandfat，whichwillgetyoutoputonweighteasily.Meanwhile，dohaveregularexercisewhichbenefitsusbothphysicallyandmentally.VII.【語篇解讀】本文是一篇記敘文，講述了28歲的視覺藝術(shù)家亞當(dāng)以藝術(shù)的形式呈現(xiàn)尼日利亞當(dāng)?shù)孛朗车墓适隆?.C空后一句提到亞當(dāng)用食物制作肖像和其他藝術(shù)作品，這說明她善于以創(chuàng)造性的方式呈現(xiàn)食物的樣子，故C項(xiàng)正確。distribute分配；mix混合；present展現(xiàn)；sell賣。2.A文章第一段提到亞當(dāng)是一位視覺藝術(shù)家，空前一句又提到她善于以創(chuàng)造性的方式呈現(xiàn)食物的樣子，因此她一直（always）都有藝術(shù)才能。3.D空前一句講亞當(dāng)一直都有藝術(shù)才能，因此她很有藝術(shù)天賦。dilemma困境；reputation名譽(yù)；standard標(biāo)準(zhǔn)；talent天賦。4.B空后她說自己還經(jīng)常縫紉和畫畫，因此此處是說她經(jīng)常素描肖像。alternative可替代的；regular經(jīng)常性的，定期的；compulsory義務(wù)的；specific明確的。5.A根據(jù)空前的“Idoportraitsandalsooftensewandpaint”及表示轉(zhuǎn)折關(guān)系的“but”可知，雖然喜歡素描肖像、縫紉和畫畫，但亞當(dāng)最喜歡的還是食物藝術(shù)。exci