食品檢驗(yàn)分中心檢測(cè)項(xiàng)目一覽表.doc

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GB/T17332-19984-003氯氰菊酯cypermethrin、GB/T17332-19984-004黃曲霉毒素B1Aflatoxins B1GB/T5009.23-19964-005鉛leadGB/T5009.12-19964-006銅copperGB/T5009.13-19964-007水分MoistureGB/T14769-19934-008灰分AshGB/T14770-19934-009蛋白質(zhì)ProteinGB/T14771-19934-010粗蛋白質(zhì)Crude proteinSN/T0800.3-19994-011脂肪FatGB/T14772-19934-012粗脂肪Crude fatSN/T0800.2-19994-013霉菌計(jì)數(shù)Enumeration of moldsGB4789.1519944-014食用糖類Edible sugar水分MoistureGB/T14769-19934-015二氧化硫SulphiteGB/T5009.34-19964-016鉛leadGB/T5009.12-19964-017銅copperGB/T5009.13-19964-018細(xì)菌總數(shù)bacterial countSN0168-924-019大腸菌群coliformGB4789.3-19944-020金黃色葡萄球菌staphylococcus aureusGB4789.10-19944-021沙門氏菌SalmonellaeGB4789.4-19944-022霉菌計(jì)數(shù)Enumeration of moldsGB4789.15-19944-023食用油類Edible oil酸價(jià)Acid valueGB/T5009.37-19964-024過(guò)氧化值Peroxide value4-025溶劑殘留Solvent residws4-026水分及揮發(fā)物Moisture and volatile matterSN/T0801.18-19994-027六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-028敵敵畏dichlorvos 、樂(lè)果dimethoate 、馬拉硫磷malathion 、對(duì)硫磷parathion、GB14876-94GB/T17331-19984-029黃曲霉毒素B1 aflataxinsB1GB/T5009.23-19964-030鉛leadGB/T5009.12-19964-031游離脂肪酸FFASN/T0801.19-19994-032不溶性雜質(zhì)Insoluble impuritySN/T0801.1-19994-033肉與肉制品類Meat and meat products亞硝酸鹽NitriteGB/T5009.33-19964-034酸價(jià)acid valueGB/T5009.44-19964-035過(guò)氧化值Peroxide value4-036馬拉硫磷malathion SN0123-924-037鉛leadGB/T5009.12-19964-038砷arsenicFWI/FB01-20014-039銅copperGB/T5009.13-19964-040汞mercuryFWI/FB02-20014-041細(xì)菌總數(shù)bacterial countSN0168-92GB4789.2-944-042大腸菌群coliformGB4789.3-94SN0169-92GB4789.3-944-043沙門氏菌SalmonellaeSN0170-92GB4789.4-944-044金黃色葡萄球菌staphylococcus aureusSN0172-92GB4789.10-944-045水產(chǎn)品類Aquatic products六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-046pH GB/T5009.4519964-047食鹽Salt4-048總酸Total acid4-049酸價(jià)acid value4-050過(guò)氧化值Peroxide value4-051Pb(lead)GB/T5009.12-19964-052Cu(copper)、GB/T5009.13-19964-053苯甲酸Benzoic acidGB/T5009.29-19964-054山梨酸Sorbic acid4-055細(xì)菌總數(shù)bacterial countSN0168-92GB4789.2-944-056大腸菌群coliformGB4789.3-94SN0169-92GB4789.3-944-057沙門氏菌SalmonellaeSN0170-92GB4789.4-944-058金黃色葡萄球菌staphylococcus aureusSN0172-92GB4789.10-944-059蛋與蛋制品Eggs and egg products水分MoistureGB/T14769-19934-060脂肪FatGB/T14772-19934-061游離脂肪酸FFAGB/T5009.47-19964-062酸度Degree of acidity4-063pH4-064水溶物Water soluables4-065Pb(lead)GB/T5009.12-19964-066蛋白質(zhì)PorteinGB/T14771-19934-067六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-068細(xì)菌總數(shù)bacterial countGB4789.191994 4-069大腸菌群coliform4-070沙門氏菌Salmonellae4-071金黃色葡萄球菌staphylococcus aureus4-072乳與乳制品Milk and milk products脂肪FatGB/T5009.46-1996GB/T14771-19934-073全乳固體Total milk solid4-074灰分Ash4-075酸度Degree of acid 4-076水分moisture4-077蛋白質(zhì)portein4-078食鹽Salt4-079鉛leadGB/T5009.12-1996GB/T5009.13-19964-080銅copper4-081亞硝酸鹽nitriteGB/T 5413.32-19974-082色素Synthetic coloursGB/T5009.35-19964-083防腐劑preservativesGB/T5009.29-19964-084細(xì)菌總數(shù)bacterial countGB4789.1819944-085大腸菌群coliform4-086沙門氏菌Salmonellae4-087金黃色葡萄球菌staphylococcus aureus4-088酵母菌yeasts4-089飲料冷飲類Drink and refresher總固形物Total solidsSB/T1000919924-090可溶性固形物Soluble solids4-091脂肪FatGB/T14772-19934-092蛋白質(zhì)porteinGB/T14771-19934-093食鹽SaltGB/T1079219954-094酸度、總酸Degree of acid ,total acid 4-095鉛lead見水產(chǎn)品檢測(cè)標(biāo)準(zhǔn)欄4-096銅copper4-097防腐劑preservativesGB/T5009.29-19964-098色素Synthetic coloursGB/T5009.35-19964-099甜味劑SweetenersGB/T5009.28-19964-100細(xì)菌總數(shù)bacterial count見肉制品檢測(cè)標(biāo)準(zhǔn)欄4-101大腸菌群coliform4-102沙門氏菌Salmonellae4-103金黃色葡萄球菌staphylococcus aureus4-104酒類Distilled wine and integrated alcoholic beverages酒精度AlcoholicityGB/T5009.48-1996；GB/T5009.49-1996GB/T5009.35-1996；GB/T5009.23-19964-105甲醇methanol4-106雜醇油Fusel oil4-107二氧化硫sulphite4-108色素Synthetic colours4-109黃曲霉毒素B1 aflataxinsB14-110鉛leadGB275719814-111錳manganese4-112鎳nickel4-113pH4-114細(xì)菌總數(shù)bacterial count見前4-115大腸菌群coliform4-116沙門氏菌Salmonellae4-117金黃色葡萄球菌staphylococcus aureus4-118罐頭類Can食鹽Salt見前4-119防腐劑preservativesGB/T5009.29-19964-120亞硝酸鹽nitriteGB/T5009.33-19964-121六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-122敵敵畏dichlorvos 、樂(lè)果dimethoate 、馬拉硫磷malathion 、對(duì)硫磷parathion、GB14876-94GB/T17331-19984-123鉛leadGB/T5009.121996GB/T5009.1319964-124銅copper4-125糖果糕點(diǎn)類Candy and pastry酸價(jià)acid valueGB/T5009.5619964-126過(guò)氧化值peroxide value4-127水分MoistureGB/T14769-19934-128脂肪FatGB/T14772-19934-129蛋白質(zhì)PorteinGB/T14771-19934-130酸度Degree of acidityGB/T5009.5619964-131防腐劑preservativesGB/T5009.29-19964-132色素Synthetic coloursGB/T5009.35-19964-133甜味劑SweetenersGB/T5009.28-19964-134鉛leadGB/T5009.12-19964-135銅copperGB/T5009.13-19964-136黃曲霉毒素B1 Aflatoxin B1GB/T5009.23-19964-137二氧化硫SulphiteGB/T5009.34-19964-138細(xì)菌總數(shù)bacterial count見前4-139大腸菌群coliform4-140沙門氏菌Salmonellae4-141金黃色葡萄球菌staphylococcus aureus4-142霉菌計(jì)數(shù)Enumeration of molds4-143調(diào)味品類Sauce氨基酸態(tài)氮Amine acid nitrogenGB/T5009.39-1996GB/T5009.40-1996GB/T5009.41-1996GB/T5009.42-1996GB/T8967-20004-144食鹽Salt4-145總酸Total acid 4-146水不溶物Water insoluables4-147水分Moisture4-148銨鹽Amine salt4-149亞硝酸鹽nitriteGB/T5009.33-19964-150黃曲霉B1Aflatoxin B1GB/T5009.23-19964-151鉛leadGB/T5009.12-19964-152防腐劑preservativesGB/T5009.29-19964-153色素Synthetic coloursGB/T5009.35-19964-154甜味劑sweetenersGB/T5009.28-19964-155細(xì)菌總數(shù)bacterial count見前4-156大腸菌群coliform4-157沙門氏菌Salmonellae4-158金黃色葡萄球菌staphylococcus aureus4-159霉菌molds4-160水果蔬菜類Vegetable and fruit鉛leadGB/T5009.12-19964-161二氧化硫SulphiteGB/T5009.34-19964-162六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-163敵敵畏dichlorvos 、樂(lè)果dimethoate 、馬拉硫磷malathion 、對(duì)硫磷parathion、GB14876-94GB/T17331-19984-164氯氰菊酯cypermethrin、GB/T17332-19984-165茶葉類Tea鉛leadGB/T5009.12-19964-166六六六BHC、滴滴涕DDT、林丹 lindane HCB GB/T17332-19984-167敵敵畏dichlorvos 、樂(lè)果dimethoate 、馬拉硫磷malathion 、對(duì)硫磷parathion、GB14876-94GB/T17331-19984-168氯氰菊酯cypermethrin、GB/T17332-19984-169黃曲霉毒素B1aflataxinsB1GB/T5009.23-19964-170水分MoistureGB/T14769-19934-171灰分AshGB/T14770-19934-172油炸食品和膨化食品類Fried food and puffed food酸價(jià)acid valueGB17400-1998GB17401-19984-173過(guò)氧化值peroxide value4-174鉛leadGB/T5009.12-19964-175色素Synthetic coloursGB/T5009.35-19964-176細(xì)菌總數(shù)bacterial count見前4-177大腸菌群coliform4-178沙門氏菌Salmonellae4-179金黃色葡萄球菌staphylococcus aureus4-180食品添加劑Food additive水分/干燥失重moisture/loss dry食品添加劑手冊(cè)檢測(cè)方法4-181pH 4-182水溶物Water soluables4-183水不溶物Water insoluables4-184酸可溶物Acid soluables4-185酸不溶物Acid insoluables4-186灰分Ash4-187鉛lead4-188食品容器、包裝材料類Food packaging containers and materials蒸發(fā)殘?jiān)麰vaporated residueGB/T5009.60-19964-189脫色試驗(yàn)Decolour test4-190高錳酸鉀消耗量PP consumption4-191食品用清洗劑、消毒劑Detergent and disinfectant for food packaging container and table warepH GB9985-20004-192甲醇methanol4-193餐具Table wares大腸菌群coliformDB4434-1988GB1934-944-194化妝品Cosmetics甲醇methanolGB7917.14-1987GB7918.15-1987GB/T13531-20004-195pH4-196鉛lead4-197細(xì)菌總數(shù)bacterial count4-198糞大腸菌群fecal coliform4-199綠膿桿菌Pseudomonas aeruginosa4-200金黃色葡萄球菌staphylococcus aureus4-201飼料Feeding stuffs;animal feed水分MoistureGB/T6432-1994GB/T6434-1994SN/T080119-1999GB/T13079-1999GB/T13090-1999GB/T13091-1991GB/T17480-19984-202灰分Ash4-203蛋白質(zhì)Portein4-204粗脂肪Crude fat4-205沙門氏菌Salmonellae4-206六六六BHC、滴滴涕DDT、林丹 lindane HCB4-207敵敵畏dichlorvos 、樂(lè)果dimethoate 、馬拉硫磷malathion 、對(duì)硫磷parathion、4-208黃曲霉毒素B1 AflataxinsB1雖苞繪鈍妒恢賠祭妓剩倒涯膽酗混險(xiǎn)沂距縮淳販