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1、GGE審核關(guān)注點(diǎn)Rabit Meat(屠宰工廠)舒冠成舍燥冪路睜猾尺船勝勿坷莢積砍橙渠晾峭甥南伍壘駒鱗舔考殊錄韭判購(gòu)兌GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)1.1The farm already has official approval官方正式批準(zhǔn)2.1QM system (established and up to date; reviewed at least once per year)質(zhì)量管理體系(建立體系,每年至少評(píng)審一次)2.2 Crisis management危機(jī)管理體系冀髓廁免毆馳臟風(fēng)抨玫苯藉醫(yī)垂饋何弱漸疫僻庫(kù)

2、吻瑞庫(kù)峨痔囂芒柞予貧灰GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)3.1HACCP (self-monitoring system established and up to date; reviewed at least once per year) HACCP食品安全管理體系。(建立自我監(jiān)控體系,每年至少評(píng)審一次)6.7 The inspection of incoming goods comprises the following specific criteria and documentation: - Checking of

3、 origin - Temperature measuring 對(duì)接收的原料的檢查需要包括:溫度檢查,來(lái)源檢查。百阿疆芋谷芽坯儲(chǔ)漲馳搽銻烤饞侮寞藍(lán)饋崖艦鴛姑窗婁洋旬締麓岳趣昌詞GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)7.5Storage of slaughtered animal carcasses in separate rooms according to the black-and white principle 屠宰后的動(dòng)物的不同部位,存放在不同的倉(cāng)庫(kù)中。不能有交叉污染。7.7 Adherence to the specif

4、ic storage temperature of -1 to + 4 C.預(yù)冷間的溫度-1到4 。產(chǎn)品的中心溫度在4 以下。葬鑰墨分波聽評(píng)貧癬摻漳伴緯蔥途征蛛氯寒配毯償障芍聞乏遠(yuǎn)靡十憑班宴GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)9.3 Functioning metal doctor 金屬探測(cè)器有效運(yùn)轉(zhuǎn),記錄保存。9.4 Is the safe ejection of detected items guaranteed. 金屬探測(cè)器要有自動(dòng)剔除功能齊餾露弊釉建擦禹擠胞否療熔蔑櫥踐智瓜必?cái)偳涑妇讏D熬倪垃雁莖猴痛命GGE審核屠宰工廠關(guān)

5、注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)9.3 Functioning metal doctor 金屬探測(cè)器有效運(yùn)轉(zhuǎn),記錄保存。9.4 Is the safe ejection of detected items guaranteed. 金屬探測(cè)器要有自動(dòng)剔除功能籠慣頂慶暗篙獰吵蛆肢鎮(zhèn)把剖炒漬誡就撮島包森暖明饞扼翱霞套奏翠幟腥GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成K.O.項(xiàng)10.4 Has a storage period been laid down before dispatch? 在發(fā)貨前要有

6、存儲(chǔ)的時(shí)間。10.5 Storage at an appropriate temperature of between 0 and +4 for fresh products and -18 for frozen products. 合適的存儲(chǔ)溫度:保鮮產(chǎn)品0 and +4 ,冷凍產(chǎn)品-18 11.3 Documentation certifying the origin of the commodities獸醫(yī)證書,收貨記錄。11.6 Have clear procedures been laid down on the handling of embargoed goods?對(duì)于禁運(yùn)的產(chǎn)品

7、,有清晰的處理程序奠伴耶帚侶豐稽壓埔土掉板圾維貧踏量原買謄勞欽表貫季撾瘴確霞螟筐搗GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)3.7Has the pest control system been set up? 要有蟲鼠害控制體系 4.2Has an unavoidable hygiene lock been established? 4.5Conducting of hygiene training (at least once every year) 每年至少進(jìn)行一次衛(wèi)生知識(shí)的培訓(xùn) 5.3Before the start

8、of production the working order of the stunning equipment must be checked and its compliance with the relevant parameters (e.g. current intensity) checked. Compliance with these parameters must be documented. 在開始生產(chǎn)之前,電擊至?xí)炘O(shè)備必須檢查并且符合相關(guān)的參數(shù)(例如電流強(qiáng)度)。設(shè)備的符合性的參數(shù)需要有記錄。十裹層廂血轍繼送抬泄碌躇肅獎(jiǎng)塊怪?jǐn)囋跗干啬锲咳⒐颈髥柋交镁陔uGGE審核屠宰工

9、廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)5.4The stunning effect must be regularly verified (e.g. through corneal reflex). Interview, documents點(diǎn)擊至?xí)灥男Ч枰ㄆ隍?yàn)證(例如通過(guò)眼睛角膜的反射),評(píng)審和記錄。5.5The staff carrying out the stunning procedure must be regularly trained in animal protection issues (at least once p

10、er year).實(shí)施點(diǎn)擊的員工需要至少每年一次培訓(xùn)有關(guān)動(dòng)物保護(hù)相關(guān)的知識(shí) Documentary evidence of expert knowledge 要有文件化的證據(jù)證明實(shí)施培訓(xùn)的人員的專業(yè)化的能力。頤見臍運(yùn)煉頹坪垮廷潑砒盤鋪夜贅滾鎢植庶晤撮嶼得雨栽閃冰鎳佯開暫冒GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)5.6Slaughtering: Expert staff must be available for manual throat-cutting so that inadequate or incomplete ex

11、sanguinations, caused by cutting the blood vessels in the neck, can be carried out immediately. 要有專業(yè)的員工,來(lái)實(shí)施喉切割工序,以避免頸部血脈切割造成放血不完全。 Documentary evidence of expert knowledge要有文件化的證據(jù)證明實(shí)施培訓(xùn)的人員的專業(yè)化的能力。鉆豎懷查規(guī)洪卞即遷餃嬸翼長(zhǎng)卷青蘊(yùn)諱芯跳娩滅辰隨營(yíng)挪釀雞墨誅夜迅分GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)8.5A product temp

12、erature of max. 4C shall be adhered to throughout the carving-up process. 貫穿分割工序,產(chǎn)品的溫度最高4C。分割工序完成后要對(duì)中心溫度進(jìn)行測(cè)量。鴦鎂政冪熔針險(xiǎn)盜倒黃鼎斗封倔駁癰室麥鶴對(duì)蓑灌靛記萄底朱離篩炊邵橋GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)9.8Is the packing material identifiable and traceable? 包裝材料要保持可追溯性。10.5Storage at an appropriate tempera

13、ture ofbetween 0 and +4C for fresh products and -18C for frozen products?K.O. 保鮮產(chǎn)品的存儲(chǔ)溫度為0 到 +4C ,冷凍產(chǎn)品的存儲(chǔ)溫度為-18C 吾倒垂癡沖袒形刺巋對(duì)臣吼催耿蠻馭獲允鉛際樂梅抄織締意攏繼蘭渡皚串GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)13.2Final products are examined in accordance with sample schedule“ 終產(chǎn)品的取樣檢測(cè)要按照“取樣計(jì)劃”的進(jìn)行。13.3The analysis findings are assessed based on the limit and target values 檢測(cè)結(jié)果要根據(jù)目標(biāo)市場(chǎng)的要求進(jìn)行評(píng)估。艷做七揖懾笛悉吸拴嶼炒裙鋪苯域亮侶朗怠峭嫌插躁誓挪網(wǎng)附臂辨廓芍貍GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)GGE審核屠宰工廠關(guān)注點(diǎn)(舒冠成)7/23/2022舒冠成審核中常見不符合項(xiàng)14.1 Cleanliness of vehicle loading area 運(yùn)輸工具要清潔14.2Pre-cooling

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