【公開課】Unit+3Reading+and+Thinking+課件人教版選擇性必修第二冊

UnderstandthelinkbetweenfoodandcultureUnit3ReadingandthinkingFoodbringspeopletogetheronmanydifferentlevels.It’snourishmentofthesoulandbody;it’strulylove.”－GiadaDeLaurentiisSooftenpeopleshowandreceivelovethroughfood.Inthissense,foodfeedsboththebodyandtheheart.1.Whatimpressedyoumostinthepicture?2.Whatare

the

people

doing?Hundredsoflongtablesareputtogetherwithhundredsofhotpotsonthem,windingtheirwayalongthestreetlikeadragon.2.Whatare

the

people

doing?3.Whereandwhendoyouthinkthephotoistaken?Theguestsaresittingatthetablessharingfood.Amanisshootingvideo.Otherpeoplearewalkingonthestreet.Location:ethnic民族的minorityareasTime:duringafestival4.Whydoyouthinktheyaregatheringtogether?Tocelebrateafestival.TheLongTableBanquet(宴會)

長桌宴苗寨“百蟲宴”侗族大寨“百家宴”武漢“百家宴”PancakerollsSichuanCuisineStewednoodlesLambkebabDimsumBoileddumplingsservedwithvinegarWhat'reyourfavoritedishes?

HowmanykindsofChinesecuisinesinChina?魯菜川菜粵菜閔菜江蘇菜浙江菜湘菜徽菜DistinctregionsDistinctweatherconditionsDistinctcultures

Andwhyaretheresomanycuisines?Doyouknowthefeaturesofthesecuisines?Shandong以鹽提鮮、以湯壯鮮，咸鮮純正，突出本味Sichuan麻辣Jiangsu注重配色、講究造型Cantonese清而不淡、鮮而不俗、嫩而不生、油而不膩?；鸷蛴蜏厍〉胶锰帲嫒菰S多西菜做法，講究菜的檔次Fujian長于紅糟調(diào)味，二長于制湯，三長于使用糖醋Zhejiang小巧玲瓏、清俊逸秀，鮮美滑嫩、脆軟清爽Hunan油重色濃、尤重辣。Anhui重油、重色，重火功八大菜系1.PredictionTitle:CultureAndCuisineWhatdoyouthinkthetextisabout?GeneralTso’schicken左宗棠雞dimsum點心

CultureAndCuisineThinking:Whatfactorsinfluencethedifferentcuisines??TheFrenchauthorJeanAnthelmeBrillat-Savarinoncewrote,

“Tellmewhatyoueat,andIwilltellyouwhatyouare.”

Putmoresimply,thismeans

“Youarewhatyoueat.”

Mostpeopleto

day

relate

thissaying

to

healthyeating.However,Brillat-savarinwasactually

referringto

ourpersonality,character,andculture.Para1WhatdoesBrillat-Savarinmeanbysaying

"Youarewhatyoueat"?

Hethinksthatthefoodweconsumereflectsourpersonality,characterandculture.Mainidea:

Youarewhatyoueat.Para2Certainly,inmanywaysthis

seemstobetrue.Chinesecuisineis

a

caseinpoint.Prior

to

comingtoChina,myonlyexperiencewithChinesecookingwasinAmerica,withChinesefoodthathadbeenchangedtosuitAmericantastes.Forexample,America'smostpopularChinesedishisGeneralTso'schicken,which

consists

of

friedchickencoveredinasweetsauce,favouredwithhot

red

peppers.ThisisprobablynotanauthenticChinese

recipe,however,soitcannottellusmuchabouttheChinese.Ontheotherhand,itdoestellusalotaboutAmericans.Ittellsus,forexample,thatAmericanslovebold,simplefavors.Andsincethedishwasalsoinventedrecently,ittellsusthatAmericansarenotafraidtotrynewfoods.Mainidea:thefirstexperiencewith__________________inAmerica

ChinesecuisinePlacekindofChinesefoodTypicaldishPlaceorcultureAmericaChinesefoodchangedtosuitAmericantastesGeneralTso'schickenAmericanslovebold,simpleflavoursandarenotafraidtotrynewfood.Para3Later,IhadachancetoexperienceauthenticChinesefoodbycomingtoChina.WhenmyfamilyandIhadjustarrivedinChina,wewentlookingforagoodplacetoeatinBeijing.ASichuanrestauranthadbeenrecommendedtousbyafriend,andfinally,wefoundit.Tired,hungry,andnotknowingawordofChinese,wehadnoideahowtoorder,sothechefjustbeganfillingourtablewiththebestfoodwehadevereaten.Withthis,wehadthepleasureofexperiencinganentirelynewtaste:Sichuanpeppercorns.Thefoodwaswonderfulanddifferent,butwhatwasevenmoreimportantwasthefriendshipofferedus.Mainidea:theexperiencewith_____________inBeijingSichuancuisinePlaceKindofChinesefoodTypicaldishPeopleorcultureAmericaBeijingPeoplethereofferedthem______________ChinesefoodchangedtosuitAmericantasteGeneralTso'schickenAmericanslovebold,simpleflavoursandarenotafraidtotrynewfood.SichuancuisinedisheswithSichuan_________goodfriendshippeppercornsPara4

WesoonmovedtoShandongProvinceintheeasternpartofNorthChina.Myfavouritedishtherewasboileddumplingsservedwithvinegar.Iobservedthatfamilyisimportanttothepeoplethere.IthasbecomeafavouritetraditionaldishofthepeopleinNorthChina,wheremakingdumplingshasalwaysbeenafamilyaffairwitheveryone—fromtheyoungesttotheoldest—joiningintohelp.Later,IlearntthatthemostfamousfoodinShandongispancakerollsstuffedwithslicedChinesegreenonions.Mainidea:theexperiencewith_____________________ShandongcuisineinShandong

PlaceKindofChinesefoodTypicaldishPeopleorcultureAmericaBeijingShandong

ChinesefoodchangedtosuitAmericantasteGeneralTso'schickenAmericanslovebold,simpleflavoursandarenotafraidtotrynewfood.SichuancuisinedisheswithSichuanpeppercornsPeoplethereofferedthemgoodfriendshipboileddumplingsservedwith_______;pancakerollsstuffedwith____________________isimportanttothepeoplethere.ShandongcuisinevinegarslicedChinesegreenonionsFamilyPara5

ThenwemovedtonorthernXinjiang.SomeofourfriendswereKazak哈薩克人andInnerMongolian.Thesegroupstraditionallywanderedtheopenrangeonhorses.Asaresult,theirtraditionalfoodsarewhatyoucancookoveranopenfire—usuallyboiledorroastedmeat,suchaslambkebab.Mainidea:theexperiencewith___________________________northChinacuisineinXinjiangPlaceKindofChinesefoodTypicaldishPeopleorcultureNorthwestChinaXinjiangandInnerMongoliancuisine____________meat,suchaslambkebabPeopletraditionallywanderedtheopenrangeonhorsessotheirtraditionalfoodsare______________.boiledorroastedwhatyoucancookoveranopenfirePara6OurtravelsthentookustoSouthChina,andthenontocentralChina.Ineachplacewewent,weexperiencedwonderfullocaldishes,fromGuangdong'selegantdimsum—smallservingsoffoodinbamboosteamers—totheexceptionalstewednoodlesInHenan.Everywhere,thefoodwasasvariedasthepeople.However,onethingisalwaystrue:Throughfood,Chinesepeopleeverywhereshowfriendshipandkindness.Mainidea:theexperiencewith_________________southandcentralChinacuisinePlaceKindofChinesefoodTypicaldishPeopleorcultureNorthwestChinaSouthChinaXinjiangandInnerMongoliancuisineboiledorroastedmeat,suchaslambkebabPeopletraditionallywanderedtheopenrangeonhorsessotheirtraditionalfoodsarewhatyoucancookoveranopenfire.GuangdongcuisinedimsumShow_______________________friendshipandkindness.PlaceKindofChinesefoodTypicaldishPeopleorcultureNorthwestChinaSouthChinaCentralChinaXinjiangandInnerMongoliancuisineboiledorroastedmeat,suchaslambkebabPeopletraditionallywanderedtheopenrangeonhorsessotheirtraditionalfoodsarewhatyoucancookoveranopenfire.GuangdongcuisineHenancuisinedimsumstewednoodlesshowfriendshipandkindness.Para7Ataminimum,thekindsoffoodlocalpeopleconsumetelluswhattheygrowintheirregion,whatkindsoflivestheylead,andwhattheylikeanddonotlike.Couldwealsosay,forexample,thatthosewholikeboldflavorsareboldthemselves?Or,thatthosewholikespicyfoodtendtohaveahottemper?Maybe.Maybenot.Whatwecansay,however,isthatcultureandcuisinegohandinhand,andifyoudonotexperienceone,youcanneverreallyknowtheother.Mainidea:Cultureandcuisine______________gohandinhand.Para.7ConclusionculturecuisineCarefulReadingTheauthordrewtheconclusionthat

.foodandculturegohandinhand....ifyoudonotexperienceone,youcanneverreallyknowtheother.cuisine;culture

IntroduceTopic(Para.1)__________________“You

are

whatyoueat.”Body(Para.2—Para.6)My_________________withChinesefood.

Conclusion(Para.7)________________________________differentexperiencesCultureandcuisinegohandinhand.TopicParagraphWhatisthetopicpara?

whichisthetopicsentence?1.WhydoesthewritermentiontheFrenchauthorJeanAnthelmeBrillant-Savarininthefirstpara?2.WhatdoesthewriterthinkoftheChinesefoodinAmerica?3.What’sthewriter’spurposeinwritingthispassage?Tointroduceafamoussayingaboutfoodandpersonality:Youarewhatyoueat.NotauthenticsinceithasbeenchangedtocatertoAmericantastes.Tosharewithreadershisviewpoint:Cultureandfoodgohandinhand.

Howisthepassagedeveloped?________________.timeandspace

cluewordsStructureofthepassageFoodDifferentplacesCulture①Peopleliveindifferentplaces,sotheysharedifferentlocalcultures.②Theysharedifferentlocalcultures,asaresult,

theyhavedifferentkindsoffood.Activity3ReasoningandAnalysisWhatistherelationshipbetweenthem?causeeffectcauseeffectCause1.TheflavourpreferencesofAmericansoftendifferfromthoseoftheChinese.2.Wehadnoideahowtoorderfood.3.Thesegroupstraditionallywanderedtheopenrangeonhorses.EffectA.Thechefjustbeganfillingourtablewiththebestfoodwehadevereaten.B.Theirtraditionalfoodsarewhatyoucancookoveranopenfire.C.ChinesefoodinAmericaischangedtosuitAmericantastes.Matchthecausesandeffects

belowandfindmoreexamplesfromthetext.

Whatdoeseatingthefollowingfoodtellyouaboutaperson?

Food

Whatdoeseatingtheit/themtellyouaboutapersonSpicyfoodJunkfoodSweets

VegetarianfoodSeafood2.Whatdoeseatingthefollowingfoodtellyouaboutaperson?

Honestlyspeaking,Ican’tagreewiththequoteinthispassagemore.Youarewhatyoueat.Andwhatyoulikeeatingcanreallytellpeoplewhatyouare.Forexample,onewholikesspicyfoodprobablylovesadventureandexcitement.Theyareeagertoexploretheworldaroundthem.Mycousin,whoisraisedinHunan,isacaseinpoint.Themorechallengessheisfacedwith,themoreexcitedshegets.

2.Whatdoeseatingthefollowingfoodtellyouaboutaperson?

Whodoesn’tlikejunkfoodan