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人教新課標版高一必修3Unit2HealthyeatingSectionIWarmingup同步訓(xùn)練題Ⅰ.單詞拼寫1.Mostchildrenlikemooncakeswith___________(果仁)inthem.2.Tooricha___________(飲食)isnotgoodforourhealth.3.Weshouldeatsome___________(蔬菜)andfruiteveryday.4.Runningcanworkthe___________(肌肉)ofyourlegs.5.Chocolatecan___________(提供)youwithenergyquickly.6.Beefandmuttonaredifficulttod___________.7.Ifyouwanttokeephealthy,you’dbettereatab___________diet.8.Itisawasteoftimeande___________.9.Foodthathelpsthebodyfightdiseasesiscalledp___________food.Ⅱ.短語翻譯10.平衡膳食___________ 11.保持健康___________12.用不同的方式___________ 13.保持平衡___________14.為……提供___________ 15.減肥___________Ⅲ.根據(jù)漢語提示完成句子16.保護生態(tài)平衡至關(guān)重要。Itisveryimportant____________________________________________ofnature.17.我懷疑我們的飲食是否健康。Iwonderwhetherweareeating_________________________________.18.一些食物能幫助身體抵抗疾病。Somekindsoffoodcanhelpthebody______________________.19.他向那些貧困學(xué)生提供了一些舊電腦。He___________thepoorstudents___________someoldcomputers.20.你知道健康飲食的重要性嗎?Doyouknowtheimportanceof______________________?Ⅳ.單項填空21.—Youdon’t100kvery___________.Areyouill?—No,I’mjusttired.A.good B.strong C.nice D.well22.Wealllikefood___________allkindsofvitamins.A.containing B.contained C.contain D.contains23.Thecakeisverysweet.You___________alotofsugarinit.A.shouldput B.couldhaveputC.mightput D.musthaveput24.—I’dliketoinviteyoutodinnerthisevening.—Thankyou,but___________I’llhavetime,I’mnotsureatthemoment.A.while B.a(chǎn)s C.whether D.when25.—CouldIuseyourcomputer?—___________.A.Ofcourse,youcould B.Sure,goaheadC.Sorry,youmaynot D.No,youmustn’t26.—___________hecomeinorwaitoutside?—Lethimin,please.A.Shall B.Will C.Does D.Has27.She’stoothin.She___________getsomeweightbutshe___________toolittle.A.would;ate B.will;eats C.would;eats D.will;ate28.Sixtypeoplelosttheirlivesinthefire,tenoldmenandsixchildren___________.A.including B.include C.included D.includes29.Itis___________forustomakeourmotherlandrichandstrong.A.ofgreatimportance B.greatimportantC.ofgreatimportant D.ofveryimportance30.Sheoughttostopworking;shehasaheadachebecauseshe___________toolong.A.hadread B.reads C.isreading D.hasbeenreadingⅤ.完形填空Thefirstmanwhocookedhisfood,insteadofeatingitraw(生的),livedsolongagothatwehavenoideawhohewasorwherehelived.Whatwedo31isthatforthousandsofyears,foodwas32eatencoldandraw.Perhapsthefirstcookedfoodwasheatedaccidentallybyafirestartedbythesunorbyvolcanoes(火山).Itiscertain33whenpeoplefirsttastedfoodthathadbeencooked,theyfoundittasted34.However,soonafterthis35,cookedfoodwassoontobepeople’sfavorite36theywerebeginningtolearnhowtomakeandcontrol37.Someearlypeople38inhotareascouldusetheheatofthesuntocooktheirfood.Forexample,inthedesertareasofthesouthwestern39,theIndianscookedtheirfoodby40itonaflatstoneinthehot41.Theycookedpiecesofmeatandthincakesofcornmeal42.Wecanguessthattheearliestkitchenequipmentwasastick,
43apieceofmeatcouldbeattached(固定)andheldoverafire.Laterthisstick
44intoanironone,whichcouldbeturnedtimeandagaintocookthemeat
45
allsides.Cookingfoodinwaterwasimpossible46manlearnedhowtomakewatercontainersthatcouldholdwaterandnotbe47byfire.The48cookingpotswerereed(葦葉)orgrassbasketsinwhichfoodcouldbecookedbuttheydidnot49long.Asearlyas166BC,theEgyptianshadlearnedtomakebetterpermanent(永久的)cookingpots50sandstone.Manyyearslater,theEskimoslearnedtomakesimilarpans.31.A.think B.know C.hope D.like32.A.a(chǎn)lways B.sometimes C.often B.then33.A./ B.what C.that D.how34.A.good B.better C.well D.worse35.A.chance B.time C.invention D.discovery36.A.before B.while C.until D.then37.A.fire B.cooking C.himself D.food38.A.lived B.hadlived C.wholived D.tolive39.A.Asia B.China C.Europe D.UnitedStates40.A.placing B.frying C.drying D.beating41.A.sun B.fire C.pot D.plate42.A.bythewayB.bythisway C.withthisway D.inthisway43.A.which B.towhich C.sothat D.then44.A.changed B.turned C.wasdeveloped D.developed45.A.by B.in C.on D.with46.A.unless B.when C.a(chǎn)fter D.before47.A.cooked B.burned C.destroyed D.made48.A.first B.latest C.favorite D.best49.A.cook B.last C.bum D.keep50.A.by B.with C.of D.outofⅥ.閱讀理解Youarewhat,youeatandfatsareamainfoodforAsia’sfast-foodgeneration.DrChwang,directoroftheDepartmentofFoodNutrition,sayschildrenareconsumingmoremeatandsoftdrinks.Thatisathoroughdeparturefromthetraditionaldietofvegetablesandriceandlittlemeat.“Theylikebigpiecesoffriedmeatwithasoftdrink.Soalthoughtheymayeatthesamevolumeoffood,theircalorieintake(卡路里攝入量)hasincreased,Nowabout40to45percentoftheircaloriescomefromfat.”saysChwang.AlthoughthewholeAsianstendtowardsthinness;culture—namelyAsians’hospitality(好客)—isareasonforthefatnessoftoday’sgeneration,accordingtoChwang.“Asianpeoplelovefood.”shesays.“Eatinganddrinkingareimportantsocialandfamilyfunctions.”Inthepast,however,bigmealswereonlyhostedonspecialoccasionsaspeopleweremorecarefulwithmoney,Intoday’sclimateofwealthandremarkableconsumption,10-eoursemealsarenolongerreservedforsignificantoccasions.Morethananyoneelse,childrenareonthereceivingendoftheirparents’improvedcircumstances.“Inthepast,peoplehadfourormorechildren—now,theyhaveoneortwo,sotheytendtospoilthem.”saysChwang.“Theeasiestwayistogivethemqualityfood.”Parentsthinkfeedingthemwellisshowingtheirlove.Theyfeelbadwhentheirchildrenlookthin.WhendescribingthephysicalconditionofmostoverweightAsianchildren.Chwangsays:“Thereisaclearrelationshipbetweenfatnessandindoorplay.Childrengetfatbecausetheydon’tmove,andeventually,theydon’twanttomovebecausethey’refat.”Thankstotechnology,agrowingarmyofchildrenprefervideogamestooldoutdoorsports.“WhatdochildrendowhenwatchingTVorsittinginfrontofthecomputerplayingvideogames?TheyeatchocolateanddrinkCoke.”saysChwang.51.WhichofthefollowingisNOTtrueaccordingtothepassage?A.Asianpeopletendtosavemoremoney.B.Asianchildrendepartfromtheirdiettradition.C.Asianchildreneatbigmealsonmoreoccasions.D.CulturecontributestothefatnessofAsianchildren.52.Accordingtothispassage,the“qualityfood”fedbysomeparentsisactually___________.A.healthfulfood B.qualifiedfood C.a(chǎn)greeablefood D.high-caloriefood53.Someparentsfeelbadwhentheirchildrenlookthin,because___________.A.theirchildrendon’tloveeatinganddrinkingB.theirchildrendon’thaveagoodphysicalconditionC.theyfeelthattheydon’ttakegoodcareoftheirchildrenD.theyfeelthattheyarenowealthyenoughtoafford“qualityfood”54.Thepurposeofthisarticleisto___________.A.comparethetraditionaldietwithtoday’sdietofAsianchildren.B.findreasonsforincreasedfoodconsumptionofAsianpeopleC.explainwhymanyAsianchildrenareoverweightnowadaysD.provetherelationshipbetweenfatnessandindoorplayⅦ.用way,method,means的適當(dāng)形式填空55.Onlyinthis___________canyouimproveyourEnglish.56.Weexpressourfeelingsby___________ofwords.57.Withmorescientific___________,wecansolvesuchproblemseasily.參考答案Ⅰ.1.nuts2.diet3.vegetables4.muscles5.provide6.digest7.balanced8.energy9.protectiveⅡ.10.balanceddiet11.keephealthy12.indifferentways13.keepbalance14.provide…with15.loseweightⅢ.16.tokeepthebalance17.a(chǎn)healthydiet18.fightdiseases19.provided,with20.healthyeatingⅣ.21.Dwell指“身體健康;氣色好”。22.A23.Dmusthavedone表肯定推測“一定……,肯定……”。24.Cwhether“是否”。25.B考查情景交際。goahead意為“干吧,用吧”。26.Ashall用于一、三人稱表示征求對方的意見,譯為“要……嗎?”或“……好嗎?”。27.Cwould表示提出忠告,又由句意知,此句應(yīng)用一般現(xiàn)在時。28.Cincluded“被包括在內(nèi)的”。29.A“beof+抽象名詞”相當(dāng)于“be+形容詞”;修飾名詞importance應(yīng)該用形容詞great,而very為副詞。30.D由句意“應(yīng)該停止工作”說明一直在工作沒有停止,故應(yīng)用現(xiàn)在完成進行時。Ⅴ.31.B由前文“wehavenoidea”知此處應(yīng)為我們的確“知道,了解”。
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