食品專業(yè)英語(yǔ)課件

食品專業(yè)英語(yǔ)EnglishforFoodSpecialityLesson2

CarbohydratesGlossary1.Glycogen[`ɡlaik?ud?en].n.肝糖,糖原質(zhì)2.Xylose[`zail?us].n.木糖3.Aliphatic[??li`f?tik].adj.脂(肪)族的4.Polyhydroxy[p?li`haidr?ksi].adj.多羥(基)的5.Aldehyde[`ald?h??d]

.n.(化)醛，乙醛6.

Ketone[`ki?t??n].n.(化)酮7.Aldose[`?ld?us].n.醛醣Lesson2

CarbohydratesGlossary8.Ketose[`ki:t?us].n.酮醣9.Hemiacetal[?hemi`?sit?l].n.半縮醛10.Triose[`trai?us].n.丙糖11.Tetrose[`tetr?us]

.n.(化)四糖12.Hexose[`heks?us].n.己醣13.

Hexulose[`heksj?l?us].n.己酮糖14.Configuration[k?n?fiɡju`rei??n].n.【化】（分子中原子的）構(gòu)型，排列Lesson2

CarbohydratesGlossary15.enolize[`en?ulaiz].v.烯醇化16.Moiety[`m???ti].n.(化)部分，半個(gè)17.Insulin[`insjulin].n.胰島素18.Phosphorylate[`f?sf?rileit].v.使磷酸化19.Nucleotide[`nju:kli?taid].n.核苷酸20.

Derivative[di`riv?tiv].n.衍生物21.Glycoside[`gl??k?(?)s??d].n.(生化)糖苷Lesson2

CarbohydratesGlossary22.glycericacid[gl?`ser?k].n.

甘油酸23.Glycan[`ɡlaik?n]

.n.聚糖，多聚糖24.Glucan[`glu?kan].n.(生化)葡聚糖25.Galactan[ɡ?`l?ktin].n.(生化)半乳聚糖26.Mannan[`m?n?n].n.甘露聚糖27.

Oxidize[`?ksi?daiz].v.使氧化28.Glycoside[`gl??k?(?)s??d].n.(生化)糖苷Lesson2

CarbohydratesGlossary29.glycericacid[gl?`ser?k].n.

甘油酸30.Mucopolysaccharide[?mju:k?u?p?li`s?k??raid]

.n.粘多糖31.Alditol[`?ldit?l]

.n.醛醇32.Glycerol[`ɡlis??r?l].n.甘油33.Glucitol[`ɡlu:sit?l].n.葡萄糖醇34.

Glucogenic[ɡlu:k?`d?enik].adj.生成葡糖的,葡萄糖生成作用的35.Pentitol[`pentit?l].n.戊五醇;戊糖醇Lesson2

CarbohydratesGlossary43.Myoinositol[?mai?ui`n?usit?l].n.肌醇44.Acetylate[??siti`leit]

.v.乙?；?使乙酰化45.Reductone[ri`d?kt?un].n.還原酮46.Invertase[in`v?:teis].n.(生化)蔗糖酶，轉(zhuǎn)化酶47.Raffinose[`r?fin?us]

.n.棉子糖48.Stachyose[`st?ki?us]

.n.水蘇糖49.Verbascose[`v?:b?sk?us].n.毛蕊花糖50.Depolymerize[di:`p?lim?raiz].v.使解聚Lesson2

CarbohydratesGlossary51.Ribose[`raib?us].n.核糖52.Acetylate[??siti`leit]

.v.乙酰化,使乙?；?3.Nitrile[`n??tr??l].n.腈54.Goitrogenic[?ɡ?itr?`d?enik].adj.致甲狀腺腫的55.Cyanogenetic[?sai?n?ud??`netik].adj.生氰的56.Cyanide[`sa???na?d].n.氰化物57.Saponin[`s?p?nin]

.n.皂角苷58.Steroid[`sti?r?id]

.n.類固醇Lesson2

CarbohydratesGlossary59.Triterpenoid[trai`t?:pin?id]

.n.(化)三萜（烯）Lesson3

LipidsGlossary9.Hydrocarbon[?ha?dr?`kɑ:b?n].n.碳?xì)浠衔?烴10.Glyceride[`ɡlis??raid].n.甘油酯,脂肪酸丙酯11.lauricacid[`l?:r?k,`l?r-].n.月桂酸,十二(烷)酸12.linoleicacid[?l?n?`li:?k].n.(化)亞油酸13.oleicacid[??`li??k].n.(化)油酸14.saturated

[′s?t??reitid].adj.

(溶液)飽和的15.lard

[lɑ:d].n.豬油16.palatability[‘p?l?t?b?l?t?].n.嗜食性;適口性;

Lesson3

LipidsGlossary17.cholesterol[k?`lest?r?l].n.膽固醇18.shortening['??:tni?].n.酥油/雪白奶油19.Emulsify[?`m?ls?f??]

（使）乳化20.Dressing

（尤指油、醋、香料等調(diào)味品混合在一起的色拉醬）調(diào)料21.mayonnaise[?mei?`neiz].n.加有指明原料的蛋黃醬（尤指三明治填料）22.Margarine[`mɑ:d??r?n].n.人造黃油Lesson3

LipidsGlossary23.Lecithin[`les?θ?n].n.卵磷脂24.Hydrogenate[hai`dr?d?ineit]使氫化，使與氫化合25.Diacetyl[?dai?`si:til].n.雙乙酰26.Lactone[`l?kt?un].n.內(nèi)酯27.butyricacid[bju(:)`tirik]

【化】酪酸;丁酸28.palmiticacid[pal`m?t?k](化)棕櫚酸，十六酸29.stearicacid[`st??r?k]

(化)硬脂酸30.choline[`k?uli:n]

(生化)膽堿Lesson4

AminoAcidandProteinGlossaryCollagen[`k?l??d??n]

【生化】（骨）膠原，成膠質(zhì)Biocatalyst[?bai?u`k?t?list]

【生化】生物催化劑hormone[`h?:m?un]【生化】荷爾蒙,激素hemoglobin[?hi:m?u`ɡl?ubin]【生化】血紅蛋白Immunological[??mj?n?`l?d??kl]免疫學(xué)的Globulin[`ɡl?bjulin]血球素,球蛋白Allergy[`?l?d?i]變應(yīng)性，過敏（癥）Carboxyl[kɑ:`b?ksil]

(化)羧基Lesson4

AminoAcidandProteinGlossary8.Ionize[`a???na?z]使電離，使離子化9.Proton[`pr?ut?n]

(物理)質(zhì)子10.Dipolar[dai`p?ul?]兩極性的,偶極的11.Zwitterion[`tsvit?rai?n]兩性離子12.Sulfhydryl[s?lf`haidril]〈美〉巰基,氫硫基13.thiol[`θai?ul]

【化】硫醇(類)14.Serine[`seri:n]絲氨酸15.Threonine[`θri:?ni:n]【生化】蘇氨酸Lesson4

AminoAcidandProteinGlossary16.Tyrosine[ta??r??si:n](生化)酪氨酸17.Asparagine[?`spar?d?i?n]

(生化)天門冬酰胺18.Cysteine[`sistin](生化)半胱氨酸19.glutamine[`glu?t?mi?n]

(生化)谷氨酰胺20.Proline[`pr?uli:n]

(生化)脯氨酸21.Hydroxylate[hai`dr?ksileit]【化】羥基化22.Lysine[`laisi:n](生化)賴氨酸23.Arginine[`ɑ:d?ini(:)n](生化)精氨酸Lesson4

AminoAcidandProteinGlossary32.Disulfide[dai`s?lfaid]二硫化物33.Oxytocin[??ksi`t?usin]

(生化)（后葉）催產(chǎn)素34.Vasopressin[?v?s?u`presin](生化)血管升壓素；抗利尿激素35.Myoglobin[?mai?`ɡl?ubin](生化)肌紅蛋白36.Actin[`akt?n](生化)肌動(dòng)蛋白，肌纖蛋白37.Myosin[`mai?usin](生化)肌環(huán)蛋白38.Tendon[`tend?n]

（四足動(dòng)物后踝上后方的）大肌腱，后腿腱Lesson4

AminoAcidandProteinGlossary39.Elastin[i`l?stin](生化)彈性蛋白40.Ribonuclease[?raib?u`nju:klieis]核糖核酸酶41.Tropocollagen[?tr?p?u`k?l?d?in]原膠原(蛋白)Lesson5

VitaminsandMineralsGlossaryPellagra[p?`leiɡr?]陪拉格病,糙皮病(即煙酸缺乏癥),糙皮病患者Fluoride[`flu(:)?raid](化)氟化物dentalcaries齲齒Lesson6

EnzymesGlossary9.Isomerase[ai`s?m?reis]

(生化)異構(gòu)酶10.Ligase[li`ɡeis](生化)連接酶11.Subclass[`s?bklɑ:s]

(生)亞綱12.Holoenzyme[?h?l?u`enzaim]

(生化)全酶13.Enzymology[?enzai`m?l?d?i]酶學(xué)14.Coenzyme[k?u`enzaim](生化)輔酶15.Apoenzyme[??p?u`enzaim]脫輔基酶蛋白16.Thermolabile[?θ?:m?u`leibail](生化)（物質(zhì)）不耐熱的，感熱的，熱不穩(wěn)定的Lesson6

EnzymesGstheticgroup

[pr?s`θetik]

(生化)輔基18.Isoenzyme[?ais?u`en?zaim]

(生化)同工酶，同功酶Lesson7

FlavorsGlossary17.Distill[di`stil]蒸餾18.Perfumer[`p?:fju:m]香水制造者；香水商19.Biogenetic生物發(fā)生的,生物起源的20.Alkaloid[`?lk?l?id]

(化)生物堿21.Quinine[`kwa??na?n]奎寧,金雞納堿22.Piperine[`pip?rin]胡椒堿23.Methyl[`meθil]甲基24.Ethyl[`eθil]乙烷基Lesson7

FlavorsGlossary25.decadienoicacid癸二烯酸26.Shutdown歷程,進(jìn)程27.Terpenoid[`t?:p??n?id]萜類化合物；類萜28.Terpene[`t??pi?n]

(化)萜烯，萜（烴）29.Isoprene[`ais?upri:n]

(化)異戊二烯30.Sesquiterpene[?seskwi`t?:pi:n](化)倍半萜烯；倍半萜烯衍生物L(fēng)esson7

FlavorsGlossary31.Allium[`?li?m]蔥屬植物32.Furfural[`f?:f?r?l](化)糠醛，α-呋喃甲醛33.Hydroxymethyl[hai?dr?ksi`meθil]羥甲基34.Maltol[`m?:lt?ul]麥芽糖醇Lesson8

MicroorganismandSanitationGlossaryMicroorganism[?ma?kr??`?:g??n?z?m]

微生物Sanitation[s?ni`tei??n]公共衛(wèi)生，環(huán)境衛(wèi)生（尤指提供清潔飲用水和適當(dāng)?shù)奈鬯幚泶胧㏒poilage[`sp?ilid?]（尤指食品及易腐敗貨物的）變質(zhì)，腐敗Poisoning[`p?izni?]中毒;毒害Infection[in`fek??n]傳染,感染Microbe[`ma??kr??b]微生物（尤指引起疾病或發(fā)酵的細(xì)菌）Proliferation[pr?u?lif?`rei??n]

（細(xì)胞、組織、有機(jī)體的）繁殖Lesson8

MicroorganismandSanitationGlossary8.Bacteria[b?k`ti?ri?]細(xì)菌9.Fungi[`f??ga?](fungus的復(fù)數(shù))真菌10.Mold[m?uld]霉菌11.Yeast[ji:st]

酵母菌12.Multicellular[?m?lti`seljul?](生)（有機(jī)體或其部分）多細(xì)胞的13.Mycelia[mai`si:li?]菌絲體14.filamentous[fil?`ment?s]細(xì)絲狀的,纖維所成的,如絲的Lesson8

MicroorganismandSanitationGlossary15.morphology[m?:`f?l?d?i]

(生)形態(tài)學(xué)16.Mildewy

發(fā)霉的17.Spore[sp?:,sp??](細(xì)菌、苔蘚、蕨類植物)孢子18.germination[?d??:mi`nei??n]（種子或孢子）發(fā)芽，萌芽19.unicellular[`ju:ni`seljul?]單細(xì)胞的20.bud[b?d](生)芽體21.colony[`k?l?ni]【生】集群；群體；菌落22.diameter[dai`?mit?]直徑Lesson8

MicroorganismandSanitationGlossary23.bacilli[b?`silai]細(xì)菌,桿菌24.cocci[`k?ksai]球菌25.genera[`d?en?r?]類,屬26.Staphylococci葡萄球菌27.streptococci[?strept?u`k?ksai]鏈球菌28.diploid[`d?pl??d]二倍體29.pneumococci[?nju:m?`k?ksai]肺炎雙球菌30.tetrad[`tetr?d]四聯(lián)球菌Lesson8

MicroorganismandSanitationGlossary31.flagella[fl?`d?el?]鞭節(jié),鞭毛32.pigment[`piɡm(xù)?nt]

【生】色素33.Discoloration變色；褪色34.slime[slaim]黏質(zhì)物；黏液35.thermophilic[?θ?:m?`filik]

(微生物)嗜熱細(xì)菌36.diploid[`d?pl??d]二倍體37.toxin[`t?ksin]毒素38.dormancy[`d?:m?nsi]休眠Lesson8

MicroorganismandSanitationGlossary39.multiplication[?m?ltipli`kei??n]增多；倍增；繁殖40.lethal[`li:θ?l]致死[命]的,毀滅性的41.sanitizer[`s?nitaiz?](食物加工設(shè)備所用的)消毒殺菌劑42.microflora[?maikr?u`fl?:r?](生)微生物區(qū)系；微生物系統(tǒng)43.pathogenic[?p?θ?`d?en?k]引起疾病的44.sterilize[`sterilaiz]消毒，使無(wú)菌45.slope[sl?up]斜率46.ordinate[`?:dinit]

【數(shù)】縱標(biāo),縱坐標(biāo)

Lesson8

MicroorganismandSanitationGlossary47.disinfection[?disin`fek??n]消毒；殺菌48.rad[r?d]拉德(輻射劑量單位)49.thawing[`θ?:i?]熔化;融化;解凍50.preservative[pri`z?:v?tiv]防腐劑51.nitrite[`naitrait]

(化)亞硝酸鹽；亞硝酸酯52.bacteriostat[b?k`ti?ri?st?t]抑菌劑53.cured[`kju?d]熏制好的；腌干的54.anaerobic[??nei?`r?ubik]

(生)厭氧的55.aerobic[?ei?`r?ubik]

(生)需氧的Lesson10

FoodFreezingGlossary1.refrigeration[ri?frid??`rei??n]制冷;冷藏;冷凍2.refrigerator[ri`frid??reit?]冰箱；冷藏庫(kù)3.vaporpressure

蒸氣壓力;水汽壓4.crystallization[`krist?lai`zei??n]結(jié)晶(作用,過程);結(jié)晶體5.crystal[`kristl](化)結(jié)晶；結(jié)晶體6.Supercooling過冷(現(xiàn)象);使過度冷卻(指使液體冷到凝固點(diǎn)以下而不凝結(jié))7.noncrystalline[`n?n`krist?lain]非(結(jié))晶的8.ascorbicacid[?`sk?:bik`?sid]抗壞血酸維生素CLesson10

FoodFreezingGlossary9.gelatinous[d?i`l?tin?s]凝膠狀的,膠凍狀的,10.electrolyte[?`lektr??la?t]

<化>電解液;電解質(zhì)11.dehydrofreezing[di:`haidr?u`fri:zi?]脫水冷凍(法)12.curdle[`k?:dl]

使凝結(jié);(牛奶等)變質(zhì),變壞13.coagulate[k?u`?ɡjuleit]使（流體）凝結(jié)Lesson12

FoodDryingGlossary1.decompose[?di:k?m`p?uz]使（化合物）分解2.dehydrator[di:`haidreit?]脫水器3.desiccation[?desi`kei??n