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Unit3FoodandCulturePeriod1ReadingandThinkingGeneralTso'schicken左宗棠雞dimsum點(diǎn)心DoyouknowthenamesofthesecuisineStewednoodles燴面pancakerollsstuffedwithslicedChinesegreenonions煎餅卷大蔥boileddumplingsservedwithvinegar蘸著醋吃的水餃Doyouknowthenamesofthesecuisinelambkebab[l?mk??b?b](roastedmeat)烤羊肉串(烤肉)boiledmeat水煮肉DoyouknowthenamesofthesecuisineChina’sEightCuisineMapHowmanykindsofChinesecuisinearethere,andhowcanthesecuisinesbedescribed

Sichuancuisinehot,spicy,mouth-numbing

Cantonesecuisinemild,slightlysweet

Fujiancuisineumami,light,healthy

Anhuicuisinefresh,oily,

Jiangsucuisinesoft,mild,alittlesweet

Hunancuisinehot,spicy,salty

Shandongcuisinesalty,fresh

Zhejiangcuisinefresh,softChina’sEightCuisineMapHowmanykindsofChinesecuisinearethere,andhowcanthesecuisinesbedescribedFoodcookedinacertainway.Readingforthemainidea1.WhatisthemainideaofthetextThemainideaofthepassageis_____________________________________.myexperiencesof

and

inChinafoodcultureWhichofthefollowingshowsthestructureofthetextA.B.C.D.A.Cultureandcuisinegohandinhand.C.Mydifferentexperiences

withChinesefood.B.Youarewhatyoueat.(Para.1)Para.7(Para.2—Para.6)Matchthemainideaswitheachparagraph.Tellmewhatyoueat,andIwilltellyouwhatyouare.

—JeanAnthelmeBrillat-SavarinJunkfoodfatterhealthyfoodslimmerThesayingmeansthatthekindoffoodweeattellssomethingaboutourpersonality,character,andculture.2.Readthe1stand2ndparagraphtodothetrueorfalsequestions.1.Mostpeopletodayrelatethesaying-“Youarewhatyoueat."tohealthyeating.

()2.TheChinesefoodinAmericahadbeenchangedtosuitAmericantastes.

()

3.TheAmericansareafraidtotrynewfoods.

()FTTPlaceKindofChinesefoodTypicaldishPeopleorcultureReadPara.2andfillintheblanks.AmericaChinesefoodchangedtosuit

GeneralTso'schickenAmericanslove

flavoursandarenotafraidtotrynewfood.Americantastesbold,simple

PlaceKindofChinesefoodTypicaldishPeopleorcultureReadparagraph3andfillintheblanks.BeijingSichuancuisinedisheswithSichuanpeppercornsPeoplethereofferedthem

goodfriendshipPlaceKindofChinesefoodTypicaldishPeopleorcultureShandongShandongcuisine

servedwith

,andpancakerolls

withslicedChinesegreenonionsFamilyis

tothepeoplethere.Readparagraph4

andfillintheblanks.BoileddumplingsvinegarstuffedimportantPlaceKindofChinesefoodTypicaldishPeopleorcultureNorthwestChinaXinjiangand

InnerMongoliancuisine

or

meat,suchaslambkebabThesegroups

wanderedtheopenrangeonhorsessotheirtraditionalfoodsarewhatyoucancookoveran

.Readparagraph5

andfillintheblanks.roastedboiledtraditionallyopenfirePlaceKindofChinesefoodTypicaldishPeopleorcultureSouthChinaGuangdongcuisinedimsumThroughfood,Chinesepeopleeverywhereshow

and

.CentralChinaHenancuisinestewednoodlesReadparagraph6andfillintheblanks.kindnessfriendshipWhatcanthefoodlocalpeopleconsumetellusItcantellustheir

,their

,their

andtheir

.ReadPara.7

andanswerthequestions.regionlifepreferencepersonalities

Matchthecausestotheeffectsbelow.Thenfindmoreexamplesfromthetext.Cause1TheflavourpreferencesofAmericansoftendifferfromthoseoftheChinese.2Wehadnoideahowtoorderfood.3Thesegroupstraditionallywanderedtheopenrangeonhorses.

EffectAThechefjustbeganfillingourtablewiththebestfoodwehadevereaten.BTheirtraditionalfoodsarewhatyoucancookoveranopenfire.CChinesefoodinAmericaischangedtosuitAmericantastes.Para.3line3-5Tired,hungry,andnotknowingawordofChinese,wehadnoideahowtoorder,sothechefjustbeganfillingourtablewiththebestfo

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