初中英語作文：我最喜歡的食物

1、在我們生活中離不開那些琳瑯滿目的小食品。每個(gè)人的喜好不同當(dāng)然，我也不例外。下面是關(guān)于我最喜歡的食物英語作文的內(nèi)容，歡迎閱讀！,品味自然也就不同，我最喜歡的食物英語作文1In our China, there are many delicious dishes.In the record A Bite of China, wecan see the essence of Chinese diet.Among so many dishes, I like sweet andsour spare rib and beef most.Sweet and sour spare rib is a trad

2、itional andpopular Chinese cuisine. Its cooking method issimple but it taste well. Sweetand sour contains together, tasting much better. Beef is popular in generalfamilies.There are various methods to cook this food material. We can fry orstew and we can getdifferent but tasty foods. However, taste

3、of home are themost popular in families.在我們中國(guó)，有許多美味的食物。在紀(jì)錄片舌尖上的中國(guó)里，我們可以看到中國(guó)烹飪的精華所在。 在所有的菜肴里，我最喜歡的是酸甜排骨和牛肉。酸甜排骨是一道大受歡迎的傳統(tǒng)菜肴。它的烹飪方法很簡(jiǎn)單，但味道卻很好。酸味和甜味融合在一起，吃起來回味無窮。牛肉在普通家庭中也很受追捧。牛肉這種食材有許多烹制方法，可以炒或燉，味道不同但卻同樣味美。但是，家的味道才是最受大眾歡迎的味道。我最喜歡的食物英語作文2Technology, especially my mother a good cook, there are many of t

4、he dishes I like to eat. Ofthese, my favorite dishes to eat the fish is braised.Today, her mother burned to eat my favorite braised fish. I witnessed the mother fish fishwashing process.Mother first ready material: carp, onions, ginger, garlic, sugar, soy sauce, coriander, rice wine,salt, cooking oi

5、l and green pepper.These materials are ready, my mother began to wash the fish. She saw a knife to scale, andthen remove the fish gills, and fish bubble remain in the belly, to puncture the bubble of fish, thefish maw with black all the debris removed, cleaned the fish, fish evenly in a few designat

6、edmarks I can spare.Mother heated the pot, when smoking pot when the oil poured into a little, let the pot coatedwith a layer of oil, then add a small amount of cooking oil, fry after a good wash pot Add the fish and then release into some rice wine, so you can remove the fish smell, adding a teaspo

7、on of sugar, a small amount of soy can be a color, then start adding cold water, let the fish submerged in water, adding green onions, ginger, garlic, pepper and salt, and then after the fire to boil, to low heat, boil 40 minutes, adding parsley, Finally, a pot of tasty braised fish cooking in her m

8、other under the care of.Smell this fragrance, I salivate. I quickly pick up the chopsticks, a small dip at juice, ah, how good you and incense and soft and slippery, so together with color, flavor and taste a whole foodah!技術(shù)， 尤其是我的母親是好廚師，也有我喜歡的菜吃很多。其中，燒魚。我最喜歡吃的菜是紅今天，她的母親活活吃我最喜歡的紅燒魚。我親眼目睹了母親的魚的魚洗滌過程。

9、媽媽第一次準(zhǔn)備好材料：鯉魚，蔥，姜，蒜，糖，醬油，香菜，米酒，鹽，食用油和青椒。這些材料準(zhǔn)備好了， 我母親就開始洗魚。 她看到一把刀規(guī)模， 然后刪除該魚鰓，魚泡沫留在腹部， 以刺破泡沫的魚，與黑色的所有碎片清除魚肚，清理魚，魚均勻地在幾個(gè)指定的商標(biāo)我可以備用。母親加熱罐，壺時(shí)，吸煙時(shí)，石油到一點(diǎn)，讓鍋的涂上一層油，然后添加好后，一洗罐食油少量添加魚魚苗， 然后釋放到一些米放進(jìn)葡萄酒， 這樣你可以刪除該魚腥味， 加入一茶匙糖，大豆的少量可以是一個(gè)顏色，然后開始添加冷水，讓魚在水中，加入蔥，姜，蒜，胡椒和鹽，然后大火發(fā)生后煮沸，低熱量，煮沸 40 分鐘，加入香菜，最后，美味的紅燒魚烹飪鍋在她母親的

10、關(guān)懷下。這種香水氣味， 我垂涎三尺。 我迅速拿起筷子，在果汁小幅下降，啊，怎么好和香， 軟，滑的色，香，味整個(gè)糧食啊，一起做!我最喜歡的食物英語作文3Fish is my favorite food. I don t know why I like to eat it.I just feel the smell of fish is very delicious. Maybe is heredity, as my father and grandma also like it.What s more, I don t care what kind of fish or what kind of coking style, I like all of them without reasons