《農(nóng)業(yè)經(jīng)濟(jì)學(xué)》教學(xué)大綱

1、PAGE PAGE 11農(nóng)業(yè)經(jīng)濟(jì)學(xué)教學(xué)大綱Syllabus of Agricultural Economics一、課程基本情況（中英文對(duì)照）課程名稱：農(nóng)業(yè)經(jīng)濟(jì)學(xué)課程編號(hào)：11110350課程總學(xué)時(shí)：48(其中，講課 45) 課程學(xué)分：3課程分類：必修、選修開課學(xué)期：秋季開課單位：經(jīng)濟(jì)管理學(xué)院 農(nóng)業(yè)經(jīng)濟(jì)系適用專業(yè)：農(nóng)林經(jīng)濟(jì)管理必修，其它專業(yè)選修所需先修課：西方經(jīng)濟(jì)學(xué)、政治經(jīng)濟(jì)學(xué)課程負(fù)責(zé)人：李秉龍 Basic Information of the Course Course Name: Agricultural EconomicsCourse Code: 11110350Total Class H

2、ours: 48(Including 45 Teaching class hours) Course Credit：3Course Type: Required; ElectiveCourse Term: FallCourse Units: College of Economics & Management; Department of Agricultural Economics Applicable Specialty: Economics and Management of Agriculture and Forestry (Required); other specialty (Ele

3、ctive)Prerequisite: Western Economics; Political EconomicsResponsible Teacher: Binglong Li二、課程內(nèi)容簡(jiǎn)介（中英文對(duì)照）農(nóng)業(yè)經(jīng)濟(jì)學(xué)是農(nóng)林經(jīng)濟(jì)管理專業(yè)的必修專業(yè)課農(nóng)業(yè)經(jīng)濟(jì)學(xué)主要為農(nóng)林經(jīng)濟(jì)管理專業(yè)的本科生奠定專業(yè)理論基礎(chǔ)，使學(xué)生掌握農(nóng)業(yè)經(jīng)濟(jì)學(xué)的基本概念和基本理論，認(rèn)識(shí)農(nóng)業(yè)經(jīng)濟(jì)的基本問題，掌握分析和解決這些問題的基本知識(shí)。農(nóng)業(yè)經(jīng)濟(jì)學(xué)主要是運(yùn)用經(jīng)濟(jì)學(xué)的基本原理，來研究農(nóng)產(chǎn)品的供給與需求、農(nóng)產(chǎn)品現(xiàn)貨市場(chǎng)與期貨市場(chǎng)、農(nóng)產(chǎn)品國(guó)際貿(mào)易等農(nóng)產(chǎn)品市場(chǎng)運(yùn)行機(jī)理；研究在土地、水資源、資金、技術(shù)和信息等稀缺資源的約束下如何進(jìn)行資源

4、的有效配置，如何提高農(nóng)業(yè)勞動(dòng)力的利用率和加速農(nóng)業(yè)剩余勞動(dòng)力的轉(zhuǎn)移，如何推進(jìn)農(nóng)業(yè)技術(shù)進(jìn)步和集約化；研究在產(chǎn)權(quán)明晰界定的條件下，建立以農(nóng)業(yè)家庭經(jīng)營(yíng)為基礎(chǔ)、以農(nóng)業(yè)合作社和農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)為發(fā)展方向的農(nóng)業(yè)微觀經(jīng)濟(jì)組織；研究在市場(chǎng)經(jīng)濟(jì)條件下，政府如何實(shí)施農(nóng)業(yè)保護(hù)政策、對(duì)食品質(zhì)量安全進(jìn)行管理和對(duì)農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)進(jìn)行調(diào)整、對(duì)傳統(tǒng)農(nóng)業(yè)進(jìn)行改造與推進(jìn)農(nóng)業(yè)現(xiàn)代化以及實(shí)施農(nóng)業(yè)可持續(xù)戰(zhàn)略。 Course Content IntroductionAgricultural Economics is the required course for the major of Economic and Management of A

5、gricultural and Forestry. Agricultural Economics aims to build a sound theoretical basis for undergraduate students of the major of Economic and Management of Agricultural and Forestry and make them master the basic concept and theory, recognize the basic issues of agricultural economy and learn the

6、 basic knowledge of how to deal with all the issues.The research of Agricultural Economics mainly uses the basic principles of economics to learn how the supply and demand of agricultural products, spot market and futures market, and international trade work; how to effectively allocate the resource

7、 with the limitation of farmland, water resource, fund, technology and information, also how to improve the usage of farm labor, accelerate the transfer of surplus rural labor and promote technological progress and intensification ; to research how to set up a micro economic organization in rural Ch

8、ina with the goal of developing rural cooperative economics and agricultural industrialization under the condition of clearly established ownership; to research how to implement agricultural protection policy, how to manage food quality safety, adjust the agricultural structure and reform the tradit

9、ional agriculture, and improve the modernization and sustainability of agriculture.三、各部分教學(xué)綱要第一章 緒論（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)的概念與根本特性，農(nóng)業(yè)的地位、貢獻(xiàn)與多功能性，西方農(nóng)業(yè)經(jīng)濟(jì)學(xué)的發(fā)展，農(nóng)業(yè)經(jīng)濟(jì)學(xué)的研究對(duì)象與內(nèi)容?；疽笫且莆辙r(nóng)業(yè)的概念、根本特性、地位、貢獻(xiàn)與多功能性，了解農(nóng)業(yè)經(jīng)濟(jì)學(xué)科發(fā)展的基本脈絡(luò)和農(nóng)業(yè)經(jīng)濟(jì)學(xué)研究的主要內(nèi)容。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題 Teaching Outline of each partChapter 1 Introduction (3 hour

10、)Learning points: The concept and ultimate characteristics of agriculture, status, contribution and versatility of agriculture, the development of Western agricultural economics, research object and content of agricultural economics. Basic requirement: Students should master the concept, ultimate ch

11、aracteristics, the position, the contribution and versatility of agriculture, and understand the development of the discipline of agricultural economics and the main content of agricultural economics research.Homework: Sum up the questions after the chapter.第二章 農(nóng)產(chǎn)品供給與需求（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)產(chǎn)品供給與需求的均衡，農(nóng)產(chǎn)品供

12、給與需求彈性，農(nóng)產(chǎn)品供求理論的應(yīng)用。重點(diǎn)掌握農(nóng)產(chǎn)品供求和供求彈性的概念、基本原理和影響因素。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 2 Supply and Demand of Agricultural Products (3 hour)Learning points: The balance of supply and demand of agricultural products, supply and demand elasticities of agricultural products, the application of the theory of supply a

13、nd demand of agricultural products. The emphsis is to grasp the concept, basic principle and influencing factors of supply and demand of agricultural products and their elastiities.Homework: Sum up the questions after the chapter.第三章 農(nóng)產(chǎn)品現(xiàn)貨市場(chǎng)與流通（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：市場(chǎng)與流通的含義、農(nóng)產(chǎn)品流通的特點(diǎn)與渠道，農(nóng)產(chǎn)品批發(fā)市場(chǎng)，零售業(yè)態(tài)的含義與影響因素，

14、超級(jí)市場(chǎng)與農(nóng)產(chǎn)品連鎖經(jīng)營(yíng)。重點(diǎn)掌握市場(chǎng)與流通的含義，農(nóng)產(chǎn)品批發(fā)市場(chǎng)的含義與功能，零售業(yè)態(tài)的含義與影響因素，農(nóng)產(chǎn)品零售市場(chǎng)的含義與特點(diǎn)，超級(jí)市場(chǎng)的含義與類別，農(nóng)產(chǎn)品連鎖經(jīng)營(yíng)產(chǎn)生的原因與條件，農(nóng)產(chǎn)品連鎖經(jīng)營(yíng)的對(duì)接。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 3 the Spot Market of Agricultural Products and its Circulation (2 hour)Learning points: The meaning of market and circulation, the characteristics and channel of the ci

15、rculation of agricultural products, the wholesale market of agricultural products, the meaning and influencing factors of retail formats, super market and chain operation of agricultural products. The emphasis is to grasp the meaning of market and circulation, the meaning and function of the wholesa

16、le market of agricultural products, the meaning and influencing factors of retail formats, the meaning and characteristics of retail market of agricultural products, the meaning and category of super market, the causes and conditions of the chain operation of agricultural products, the joint of chai

17、n operation of agricultural products.Homework: Sum up the questions after the chapter.第四章 農(nóng)產(chǎn)品期貨市場(chǎng)（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)產(chǎn)品期貨市場(chǎng)的產(chǎn)生與發(fā)展，農(nóng)產(chǎn)品期貨市場(chǎng)的概念與特征，農(nóng)產(chǎn)品期貨市場(chǎng)的功能與作用。重點(diǎn)掌握農(nóng)產(chǎn)品期貨市場(chǎng)的概念及構(gòu)成，農(nóng)產(chǎn)品期貨市場(chǎng)的特性，農(nóng)產(chǎn)品期貨市場(chǎng)的功能，農(nóng)產(chǎn)品期貨市場(chǎng)的作用。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 4 the Futures Market of Agricultural Products (2 hour)Learning points

18、: The origin and development, concept and characteristics, and function and effect of the futures market of agricultural products. The emphasis is to grasp the concept and composition, characteristics, function, and effect of the futures market of agricultural products.Homework: Sum up the questions

19、 after the chapter.第五章 農(nóng)產(chǎn)品國(guó)際貿(mào)易（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：國(guó)際貿(mào)易的基本理論，WTO有關(guān)農(nóng)產(chǎn)品貿(mào)易的基本規(guī)則，農(nóng)產(chǎn)品國(guó)際貿(mào)易的演變與特點(diǎn)，中國(guó)農(nóng)產(chǎn)品國(guó)際貿(mào)易。重點(diǎn)掌握有代表性的國(guó)家貿(mào)易理論和WTO有關(guān)農(nóng)產(chǎn)品貿(mào)易的規(guī)則，了解農(nóng)產(chǎn)品國(guó)際貿(mào)易的演變與特點(diǎn)，關(guān)注中國(guó)農(nóng)產(chǎn)品貿(mào)易所存在的問題與解決途徑。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 5 International Trade of Agricultural Products (2 hour)Learning points: The basic theory of international trade,

20、 the basic rules of WTO on the trade of agricultural products, the evolution and characteristics of international trade of agricultural products, Chinese international trade of agricultural products. The emphasis is to grasp the representative international trade theories and the rules of WTO on the

21、 trade of agricultural products, to understand the evolution and characteristics of international trade of agricultural products, and to pay attention to the problems and solutions of Chinese international trade of agricultural products.Homework: Sum up the questions after the chapter.第六章 土地與水資源（4學(xué)時(shí)

22、）本章的學(xué)習(xí)要點(diǎn)是：土地的自然特性與經(jīng)濟(jì)特性，土地集約經(jīng)營(yíng)與適度規(guī)模經(jīng)營(yíng)，土地制度與土地產(chǎn)權(quán)，土地承包經(jīng)營(yíng)權(quán)及其流轉(zhuǎn)，水資源的合理配置與利用。重點(diǎn)掌握土地的自然特性與經(jīng)濟(jì)特性、土地制度與土地產(chǎn)權(quán)、土地集約經(jīng)營(yíng)與適度規(guī)模經(jīng)營(yíng)等概念以及農(nóng)村土地承包經(jīng)營(yíng)權(quán)及其流轉(zhuǎn)的基本規(guī)定，關(guān)注水資源配置的復(fù)雜性以及不同水資源的配置策略。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 6 Land and Water Resources (4 hour)Learning points: The natural and economic characteristics of land, land intensi

23、ve and moderate scale management, land institution and land property rights, the right to land contractual management and its circulation, the rational allocation and utilization of water resource. The emphasis is to master the natural and economic characteristics of land, land institution and land

24、property rights, the concept of land intensive and moderate scale management, and the basic rules of the right to rural land contractual management and its circulation, and to pay attention to the complexity of the water resources allocation and the strategies of different water resources allocation

25、.Homework: Sum up the questions after the chapter.第七章 農(nóng)業(yè)勞動(dòng)力（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)勞動(dòng)力的供給與需求，農(nóng)業(yè)勞動(dòng)力轉(zhuǎn)移理論，中國(guó)農(nóng)業(yè)剩余勞動(dòng)力轉(zhuǎn)移，農(nóng)業(yè)勞動(dòng)生產(chǎn)率。重點(diǎn)掌握農(nóng)業(yè)勞動(dòng)力、農(nóng)業(yè)剩余勞動(dòng)力、農(nóng)業(yè)剩余勞動(dòng)力轉(zhuǎn)移的概念及相關(guān)理論，認(rèn)識(shí)影響農(nóng)業(yè)勞動(dòng)力的供求因素和轉(zhuǎn)移農(nóng)業(yè)剩余勞動(dòng)力的基本途徑和主要制約因素。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 7 Agricultural Labor Force (3 hour)Learning points: Supply and demand of agricultural

26、 labor force, the theory of agricultural labor transfer, agricultural surplus labor transfer in China, agricultural labour productivity. The emphasis is to master the concept and relevant theory of agricultural labor force, agricultural surplus labor force and its transfer, and to know the influenci

27、ng factors of supply and demand of rural labor and the basic channel and constraints of surplus agricultural labor transfer.Homework: Sum up the questions after the chapter.第八章 農(nóng)業(yè)技術(shù)進(jìn)步（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)技術(shù)進(jìn)步的內(nèi)涵、特點(diǎn)、內(nèi)容與作用，誘導(dǎo)性技術(shù)進(jìn)步理論，農(nóng)業(yè)技術(shù)進(jìn)步的動(dòng)力機(jī)制，農(nóng)業(yè)技術(shù)進(jìn)步道路的選擇。重點(diǎn)掌握農(nóng)業(yè)技術(shù)進(jìn)步的內(nèi)涵、特點(diǎn)、內(nèi)容、作用、誘導(dǎo)性技術(shù)進(jìn)步理論、動(dòng)力機(jī)制，根據(jù)相關(guān)的農(nóng)業(yè)技術(shù)進(jìn)步理

28、論和中國(guó)的基本國(guó)情能夠闡明中國(guó)現(xiàn)階段農(nóng)業(yè)技術(shù)進(jìn)步的戰(zhàn)略。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 8 Agricultural Technology Progress (2 hour)Learning points: The connotation, characteristics, contents and function of agricultural technology progress, theory of induced technology progress, the dynamic mechanism and the road choice of agricult

29、ural technology progress. The emphasis is to master the connotation, characteristics, contents, function and dynamic mechanism of agricultural technology progress and theory of induced technology progress, and to clarify the strategy of present agricultural technology progress in China according to

30、relevant theory of agricultural technology progress and basic reality in China.Homework: Sum up the questions after the chapter.第九章 農(nóng)業(yè)資金（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)資金的概念與特殊性，農(nóng)業(yè)財(cái)政資金，農(nóng)業(yè)信貸資金，農(nóng)戶資金。重點(diǎn)掌握農(nóng)業(yè)資金的概念和特殊性，認(rèn)清農(nóng)業(yè)財(cái)政資金和信貸資金的含義、理論依據(jù)、投入原則、政策取向以及二者之間的配合，了解農(nóng)戶資金的特點(diǎn)及發(fā)展變化。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 9 Agricultural funds

31、 (2 hour)Learning points: The concept and specificity of agricultural funds, agriculture financial funds, agricultural credit funds, farmers funds. The emphasis is to master the concept and specificity of agricultural funds, to recognize the meaning, theoretical basis, principles and policy orientat

32、ion of agriculture financial funds and credit funds and the cooperation between them, and to understand the characteristics and development of farmers funds. Homework: Sum up the questions after the chapter.第十章 農(nóng)業(yè)信息與農(nóng)業(yè)信息化（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)信息、農(nóng)業(yè)信息技術(shù)與農(nóng)業(yè)信息化的內(nèi)涵，農(nóng)業(yè)信息資源開發(fā)，農(nóng)業(yè)信息商品與市場(chǎng)，中國(guó)農(nóng)業(yè)信息化的發(fā)展與完善。重點(diǎn)掌握農(nóng)業(yè)信息、農(nóng)業(yè)

33、信息技術(shù)與農(nóng)業(yè)信息化的內(nèi)涵，農(nóng)業(yè)信息資源的內(nèi)涵與經(jīng)濟(jì)特征，農(nóng)業(yè)信息資源開發(fā)與其質(zhì)量差別的影響因素，農(nóng)業(yè)信息商品的內(nèi)涵與特性，農(nóng)業(yè)信息市場(chǎng)的主體及其作用。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 10 Agricultural Information and Agricultural Informationization (2 hour)Learning points: The connotation of agricultural information, agricultural information technology and agricultural informatiz

34、ation, the development of agricultural information resources, agricultural information products and market, the development and improvement of agricultural informationization in China. The emphasis is to master the connotation of agricultural information, agricultural information technology and agri

35、cultural informatization, the connotation and economic characteristics of agricultural information resources, the influencing factors of agricultural information resource development and its quality difference, the connotation and characteristics of agricultural information commodity, and the subjec

36、t of agricultural information market and its effect.Homework: Sum up the questions after the chapter.第十一章 農(nóng)業(yè)家庭經(jīng)營(yíng)（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)家庭經(jīng)營(yíng)的含義、歷史演變與國(guó)際經(jīng)驗(yàn)，農(nóng)業(yè)家庭經(jīng)營(yíng)作為農(nóng)業(yè)主要經(jīng)營(yíng)形式的理論分析，農(nóng)業(yè)家庭經(jīng)營(yíng)的兼業(yè)化，中國(guó)農(nóng)業(yè)家庭承包經(jīng)營(yíng)。重點(diǎn)掌握農(nóng)業(yè)家庭經(jīng)營(yíng)的概念，從理論上來認(rèn)識(shí)農(nóng)業(yè)家庭經(jīng)營(yíng)作為最基本的農(nóng)業(yè)微觀經(jīng)濟(jì)組織的原因，了解農(nóng)業(yè)家庭經(jīng)營(yíng)的不足與發(fā)展變化的方向，關(guān)注中國(guó)農(nóng)業(yè)家庭承包經(jīng)營(yíng)的演變和基本政策規(guī)定。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Cha

37、pter 11 Households Farming (3 hour)Learning points: The meaning, history and international experience of households farming, theoretical analysis on households farming acted as the main form of agricultural management, sideline activities in households farming, households contract management of Chin

38、ese agriculture. The emphasis is to master the concept of households farming, to recognize why households farming is the most basic agricultural microeconomic organization theoretically, to understand the shortcomings and developing direction of households farming, and pay attention to the evolution

39、 and basic policies of Chinese agricultural households contract management.Homework: Sum up the questions after the chapter.第十二章 農(nóng)業(yè)合作社（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：合作社思想的產(chǎn)生與發(fā)展，農(nóng)業(yè)合作社的含義、原則、作用與運(yùn)行特征，農(nóng)業(yè)合作在國(guó)外的發(fā)展趨勢(shì)，中國(guó)農(nóng)業(yè)合作化的發(fā)展歷程與經(jīng)驗(yàn)教訓(xùn)。重點(diǎn)掌握和了解合作社思想的產(chǎn)生與發(fā)展，掌握農(nóng)業(yè)合作社的含義、原則、作用與運(yùn)行特征，了解中外農(nóng)業(yè)合作社發(fā)展的基本趨勢(shì)，認(rèn)識(shí)中國(guó)農(nóng)業(yè)合作化過程中的經(jīng)驗(yàn)與教訓(xùn)。習(xí)題作業(yè)：歸納總結(jié)本章后

40、面的復(fù)習(xí)思考題Chapter 12 Agricultural Cooperative(3 hour)Learning points: The appearance and development of agricultural cooperatives thought, the meaning, principle, function and operation features of agricultural cooperatives, the developing trend of agricultural cooperation in foreign countries, the dev

41、elopment process and experience of chinese agricultural cooperation. The emphasis is to master and understand the appearance and development of agricultural cooperatives thought, to grasp the meaning, principle, function and operation features of agricultural cooperatives, to understand the basic de

42、veloping trend of agricultural cooperation in China and foreign countries, and to recognize the experiences and lessons in the process of chinese agricultural cooperation.Homework: Sum up the questions after the chapter.第十三章 農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)的內(nèi)涵、特征與成因，農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)組織模式的契約關(guān)系，農(nóng)產(chǎn)品交易費(fèi)用、交易特性與農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)

43、組織形式，農(nóng)產(chǎn)品交易的市場(chǎng)環(huán)境、主客體特性與農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)組織形式。重點(diǎn)掌握農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)的內(nèi)涵、特征與成因，從理論上認(rèn)識(shí)農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)的契約關(guān)系，掌握農(nóng)產(chǎn)品交易費(fèi)用、交易特性對(duì)農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)組織形式的影響，認(rèn)識(shí)農(nóng)產(chǎn)品交易的市場(chǎng)環(huán)境條件、主客體特性對(duì)農(nóng)業(yè)產(chǎn)業(yè)化經(jīng)營(yíng)組織形式的影響。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 13 Agricultural Industrialization Management(3 hour)Learning points: The connotation, characteristics and causes of agricultural indu

44、strialization management, the contractual relationship of organization mode of agricultural industrialization management, transaction cost of agricultural products, transaction characteristics and agricultural industrialization management form, the market environment of agricultural products trade,

45、the characteristics of subject and object and agricultural industrialization management form.The emphasis is to master the connotation, characteristics and causes of agricultural industrialization management, to know the contractural relationship of agricultural industrial management theoretically,

46、to grasp the transaction cost of agricultural products and transaction characteristics influence on agricultural industrialization management organization form, and to understand how the market environment of agricultural products trade and the characteristics of subject and object influence agricul

47、tural industrialization management organization form.Homework: Sum up the questions after the chapter.第十四章 農(nóng)業(yè)保護(hù)政策（2學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)保護(hù)政策的含義，實(shí)施農(nóng)業(yè)保護(hù)政策的理論依據(jù)，實(shí)施農(nóng)業(yè)保護(hù)政策的判別標(biāo)準(zhǔn)，傳統(tǒng)農(nóng)業(yè)保護(hù)政策的發(fā)展與所造成的問題，農(nóng)業(yè)保護(hù)政策的改革與發(fā)展的基本趨勢(shì)。重點(diǎn)掌握農(nóng)業(yè)保護(hù)政策的含義、理論依據(jù)與判別標(biāo)準(zhǔn)，傳統(tǒng)農(nóng)業(yè)保護(hù)政策的發(fā)展與所造成的問題，現(xiàn)代農(nóng)業(yè)保護(hù)政策的改革方向與基本趨勢(shì)。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 14 Agricu

48、ltural Protection Policy(2 hour)Learning points: The meaning of agricultural protection policy, the theoretical basis and criterions of implementing agricultural protection policy, the development of traditional agricultural protection policy and the problems it caused, the reform and development tr

49、end of agricultural protection policy. The emphasis is to master the meaning, theoretical basis and criterions of agricultural protection policy, the development of traditional agricultural protection policy and the problems it caused, and the reform direction and development trend of modern agricul

50、tural protection policy.Homework: Sum up the questions after the chapter.第十五章 食品質(zhì)量安全管理（3學(xué)時(shí)）本章的學(xué)習(xí)要點(diǎn)是：食品質(zhì)量安全的內(nèi)涵與經(jīng)濟(jì)特性，食品質(zhì)量安全管理的市場(chǎng)主體行為與政府監(jiān)管，食品質(zhì)量安全管理體系。重點(diǎn)掌握食品質(zhì)量安全的內(nèi)涵，食品質(zhì)量安全的特點(diǎn)與發(fā)展的重要相關(guān)因素，食品質(zhì)量安全的經(jīng)濟(jì)特性，食品質(zhì)量安全管理中的生產(chǎn)經(jīng)營(yíng)者行為、消費(fèi)者行為，食品質(zhì)量安全管理的政府監(jiān)管，食品質(zhì)量安全管理體系。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 15 Food Safety Management(3 hou

51、r)Learning points: The connotation and economic characteristics of food safety, the market main body behavior and the government supervision of food safety management, food safety management system. The emphasis is to master the connotation of food safety, the characteristics of food safety and the

52、important related factors of its development, economic characteristics of food safety, producers and consumers behavior in food safety management, the government supervision of food safety management, and food safety management system.Homework: Sum up the questions after the chapter.第十六章 農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)（1學(xué)時(shí)）

53、本章的學(xué)習(xí)要點(diǎn)是：農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)的概念、特征與作用，農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)形成的條件與演變規(guī)律，農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)的合理化，中國(guó)農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)的演變與戰(zhàn)略調(diào)整。重點(diǎn)掌握農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)的概念、特征、作用、形成條件、演變規(guī)律與合理化的基本原則，了解中國(guó)農(nóng)業(yè)產(chǎn)業(yè)結(jié)構(gòu)的演變與基本的調(diào)整方向。習(xí)題作業(yè)：歸納總結(jié)本章后面的復(fù)習(xí)思考題Chapter 16 Agriculture Industry Structure (1 hour)Learning points: The concept, characteristics and effect of agriculture industry structure, the form

54、ing conditions and evolution law of agriculture industry structure, agriculture industry structure rationalization, the evolution and the strategic adjustment of chinese agriculture industry structure.The emphasis is to master the concept, characteristics, effect, forming conditions, evolution law and the basic principles of rationalization of agriculture industry structure, and to understand the evolution and basic adjustment direction of chinese agriculture i