土窯羊美食莊園菜單

1、土窯羊美食莊園土窯羊美食莊園菜單menu特色土窯烤全羊 featured roast lamb 每只680元 rmb680 each vip價580元 rmb580 for vip半只358元 rmb680 half vip價318元 rmb318 for vip 羊腿158元/個 rmb680/leg vip價135元 rmb135 for vip每份78元 rmb78 /serve vip價65元 rmb78 for vip總廚推薦菜品 special recommendation from chef 涼 菜 類 cold dishes魚腥草焗生蠔 35元/只 28元/vip價houttu

2、ynia baked oysters rmb35 /piece rmb28 for vip金槍魚芒果酥 46元/例 36元/vip價 （總廚推薦）tuna mano crisp rmb46/pax rmb36 for vip (chef recommended) 七彩鴻運魚生 158元/例 （總廚推薦）colorful fortune sashimi rmb158/pax (chef recommended) 蓑衣黃瓜 18元/例 12元/vip價 cucumber rmb18/pax rmb12 for vip姜汁松花蛋 18元/例 12元/vip價 ginger songhua eggs

3、rmb18/pax rmb12 for vip 椰汁山藥 22元/例 cocunut milk yam rmb22/pax 牛油果大拌菜 48元/例 38元/vip價 mixed seasonal vegetables rmb48/pax rmb38 for vip剁椒冷豆腐 22元/例 bean curd with chopped pepper rmb22/pax 巧拌穿心蓮 26元/例 18元/vip價 andrographis rmb26/pax rmb18 for vip四喜烤麩 16元/例 baked bran rmb16/pax冬菜醬鴨胸 22元/例 preserved cabba

4、ge with soya duck chest rmb22/pax 口水雞 38元/例 33元/vip價 saliva chicken rmb38/pax rmb33for vip糖醋小排 36元/例 28元/vip價 sweet and sour ribs rmb 36/pax rmb28 for vip手撕雞沙拉 28元/例 chicken with salad rmb28/pax秋天落葉烤茄泥沙拉 28元/例 grilled eggplant with salad rmb28/pax 醬牛肉 28元/例 sauce beef rmb28/pax酥鯽魚 28元/例 22元/vip價cris

5、p crucian carp rmb28/pax rmb22 for vip湯 類 soups鯊魚骨湯 40元/位 28元/vip價 （總廚推薦）shark bone soup rmb40/pax rmb28 for vip (chef recommended)酸辣烏魚蛋湯 5元/位 22元/vip價 （總廚推薦）hot and sour mullet and egg soup rmb 35/pax rmb 22 for vip (chef recommended) 蓮藕無花果雪梨煲豬錚 88元/大煲lotus root and fig and peer with stewed pigs kn

6、uckle rmb 88/ big pot 蓮藕無花果雪梨煲豬錚 58元/小煲 lotus root and fig and peer with stewed pigs knuckle rmb 88/ smill pot 天麻魚頭湯 28元/位（總廚推薦）gastrodia elata blume with fish head soup rmb 28/ pax(chef recommendation)菠菜羹 28元/位 18元/vip價spinach soup rmb 28 /pax rmb 18 for vip蟹肉羹 68元/位 crab meat soup rmb 68/ pax 云南珍菌

7、松茸湯 158元/大煲 yunnan funji matsutake soup rmb 158/ big pot 云南珍菌松茸湯 78元/小煲 yunnan funji matsutake soup rmb 158/ small pot 珍菌湯 178元/大煲funji soup rmb 178/ big pot珍菌湯 88元/小煲 funji soup rmb 178/ small pot 桂圓蓮子竹絲雞 288元/大煲 238元/vip價longan seeds chicken rmb 288/ big pot rmb 238 for vip西洋參片竹絲雞 68元/大煲 ginseng c

8、hicken rmb68 /big pot羊雜湯 48元/大煲 haggis soup rmb 48 / big pot 羊雜湯 28元/小煲 haggis soup rmb 28 / small pot 老雞湯 12元/位 delicious chicken soup rmb 12/ pax 大煲可供10人，小煲可供45人big pot serves for 10 pax, small pot for 4-5 pax熱 菜 類 hot dishes海 鮮 類 seafood冬菜蒸雪魚 58元/位 48元/vip價preserved dried cabbage with steamed cod

9、 rmb 58/pax rmb 48 for vip黃燜大鮑翅 128元/位 （總廚推薦） stewed shark rmb 128/ pax (chef recommendation)紅燒大鮑翅 158元/位 braised shark rmb 158/pax 蟹肉素蟹粉 38元/例 crab meat rmb 38/pax日式烤銀鱈魚 118元/例 98元/vip價 （總廚推薦）japanese-style grilled silver cod rmb118/pax rmb 98 for vip (chef recommendation) 濃湯八寶 128元/位 108元/vip價 （總廚

10、推薦）eight treasures soup rmb 128/pax rmb108for vip (chef recommendation) 雙拼蝦 38元/位 28元/vip價 （總廚推薦）semi shirmp rmb 38 /pax rmb 28 for vip (chef recommendation) 蒜蓉開邊蒸龍蝦仔 128元/位 118元/vip價 steamed lobster with garlic splitting aberdeen rmb 128/pax rmb118 for vip 鮑魚（蒜蓉、清蒸、豉汁） 88/位 abalone (garlic, steamed

11、 in clear soup, soybean juice) rmb 88/pax 清蒸東星斑 時價/斤 steamed leopard coral grouper season price 清蒸河蟹 12元/只 steamed crab rmb12 for one 過橋東星斑 時價/斤 guoqiao leopard coral grouper season price 鮑汁扣白靈菇小鮑魚 88元/例 abalone sauce and bailing with small abalone rmb 88/pax 比目魚（干燒、清蒸、紅燒） 時價/斤 flatfish ( fried, ste

12、amed, braised) season price 蒜蓉蒸帶子 28元/位 garlic steamed scallops rmb 28/pax 宮爆蝦球 68元/例 gong bao shrimp rmb 68/pax 鱸 魚（干燒、清蒸、紅燒） 時價/斤 perch (fried, steamed, braised) season price 中華鱘（干燒、清蒸、紅燒） 時價/斤 chinese sturgeon (fried, steamed, braised) season price 虹鱒魚（干燒、清蒸、紅燒） 時價/斤 trout (fried, steamed, braise

13、d) season price 老虎斑（干燒、清蒸、紅燒） 時價/斤 trigger grouper fish (fried, steamed, braised) season price 青石斑（干燒、清蒸、紅燒） 時價/斤 qingshi grouper fish (fried, steamed, braised) season price 老板魚（干燒、清蒸、紅燒） 時價/斤 laoban grouper fish (fried, steamed, braised) season price 白灼基圍蝦 時價/斤 scalded prawn season price 肉 類 meat神戶

14、牛排 800元/位（注:提前4小時預(yù)定）kobe steak rmb 800/pax (reserve 4 hours in advance)香煎鵝肝配青蘋果藍莓汁 58元/位48元/vip價（總廚推薦）fried goose liver with green apple and blueburry juice rmb 58/pax rmb 48 for vip (chef recommendation) 東北鮑燉 56元/例 39元/vip價 （總廚推薦）stewed abalone rmb56/pax rmb39 for vip (chef recommendation) 馬蹄黑椒牛柳粒

15、68元/例 58元/vip價black pepper beef tablets rmb68/pax rmb58 for vip酒香壇子肉 48元/例 38元/vip價meat cooked with wine rmb48/pax rmb38 for vip 富貴肘子 58元/例 upper part of a leg of pork rmb 58/pax 野雞燉真菌菇 88元/例 68元/vip價chicken with mushroom rmb 88/pax rmb 68 for vip 蔬 菜 類 vegetables 牛肝菌炒銀白 38元/例 （總廚推薦）mushroom fried w

16、ith cabbage rmb 38/pax (chef recommendation)燒茄子 22元/例 braised eggplant rmb22/pax 老北京糖醋面筋燒藕條 26元/例 beijing sweet and sour gluten with fried lotus rmb 26/pax 文蛤上湯絲瓜 88元/例 clam with sponge cucumber soup rmb88/pax 上湯娃娃菜 38元/例 baby cabbage soup rmb 38/pax 西芹南瓜炒百合 18元/例 celery pumpkin with fried lily rmb

17、18/pax 雞汁萵筍燴白靈菇 32元/例 chicken sauce bamboo shoot fried with bailing rmb32/pax四角豆（清炒、蒜蓉） 18元/例 beans (fried, garlic) rmb 18/pax 雞毛菜（白灼、清炒、蒜蓉） 18元/例 chinese little greens (scalded, fried, garlic) rmb18/pax 西蘭花（白灼、清炒、蒜蓉） 18元/例 broccoli (scalded, fried, garlic) rmb18/pax 圓生菜（白灼、清炒、蒜蓉） 18元/例 lettuce (sca

18、lded, fried, garlic) rmb18/pax菜 心（白灼、清炒、蒜蓉） 18元/例 cabbage(scalded, fried, garlic) rmb18/pax 蛋黃焗南瓜 22元/例 yolk with pumpkin rmb 22/pax 香菇油菜 18元/例 mushroom with rape rmb18/pax 主 食 類 cereals炸醬面 16元/例 12元/vip價sauteed noodles with minced meat rmb 16/pax rmb12 for vip 總廚炒飯 32元/例 28元/vip價fried rice by chef

19、rmb 32pax rmb28 for vip 胡蘿卜豬肉水餃 28元/例 carrot pork dumplings rmb 28/pax 芹菜豬肉水餃 28元/例 celery pork dumpling rmb28/pax 大蔥豬肉水餃 28元/例onion pork dumpling rmb28/pax探花鍋貼(豬肉大蔥) 18元/例 onion pork dried dumpling rmb 18/pax 泰國香米飯 3元/例 thai fragrant rice rmb 3/pax揚州炒飯 32元/例 28元/vip價 yangzhou fried rice rmb 32/pax

20、rmb 28 for vip 橄欖銀牙炒飯 32元/例 28元/vip價oliver and cabbage with fried rice rmb 32/pax rmb 28 for vip 炒餅 18元/例 fried pie rmb 18/pax 甜 點 類 dessert堅果巧克力慕斯 32元/杯 22元/vip價 nuts chocolate mousse rmb 32/cup rmb 22 for vip 楊枝甘露 32元/杯 22元/vip價 （總廚推薦）yangzhi juice rmb 32/cup rmb 22 for vip (chef recommendation) 奶

21、冰榴蓮紅豆沙 38元/杯 28元/vip價（總廚推薦）milk and durian and red bean juice rmb38/cup rmb28 for vip (chef recommendation) 柿子冰霜 18元/杯 10元/vip價tomato with ice rmb 18/cup rmb 12 for vip土窯羊美食莊園酒水單opus one - napa valley, usa傲翁精心杰作（美國那帕谷） 5800yuan/bottlea moderately deep garnet. this vintage offers aromas of blackberry

22、, plum, hazelnut, olive oil, cocoa and dried cherries. the wine presents a soft, rich entry; nuances of dark chocolate, black licorice and herbs linger on the finish.較深的石榴紅。黑莓、洋李、榛果、橄欖油、可可和干櫻桃的香氣。入口口感柔順豐滿。余味以黑巧克力、甘草和藥草的味道收結(jié)。-almaviva puente alto, chil活靈魂（智利阿爾托港） 2650 yuan/bottleintense concentrated

23、ruby red. lingering suggestions of black cherry, bilberry and blackberry, combined with more complex aromas of moss and truffle and a smoky trace of elegant oak. from a powerful attack, the wine fills out on excellent tannins, rich and very dense, showing well-developed flavors with notes of vanilla

24、, toast and liquorice. all the richness of this powerful wine is displayed in a full, generous finish.濃重的寶石紅色，縈繞著黑櫻桃、越桔和黑莓的香氣，伴以復(fù)雜的苔蘚和真菌的香氣，以及一絲優(yōu)雅的橡木煙熏的氣息。入口強勁，單寧豐富濃重，口感很好，有香草、烤面包和甘草的香味。這款強勁豐厚的葡萄酒有著飽滿的余味-pio cesare barolo docg - piedmont, italy皮歐巴樓洛紅（意大利皮埃蒙特） 1250 yuan/bottleexhibits intense fruit s

25、cents on the nose. the tannins are fat and round, yet mellow and elegant. on the palate, concentrated flavors of ripe fruit prevail with subtle hints of tobacco, chocolate and pepper.強烈的水果香。單寧豐厚、圓潤、香醇而優(yōu)雅。在口中可感覺到強烈的成熟水果香味和一抹隱約的煙草、巧克力和胡椒味。-taittinger brut reserve - champagne, france泰亭哲珍藏絕干香檳（法國香檳區(qū)） 96

26、0 yuan/bottlebrilliant, golden straw yellow with fine bubbles. the mousse is both discreet and persistent. very expressive and open, is both fruity and bready. it exudes aromas of peach, white flowers and vanilla pod. on the palate, this lively fresh wine is at once in harmony. this is a delicate wi

27、ne with flavors of fresh fruit and honey.這款香檳酒呈亮麗的淺金黃色，氣泡細膩持久。它香氣濃郁清新，帶有水果和烤面包的清香。同時散發(fā)出香梨、白色花朵和香草的氣息?？诟谢顫娗逅?、清新的水果及蜂蜜的味道致密細潤。joseph drouhin chablis domaine de vaudon - burgundy, france約瑟夫杜魯安瓦當(dāng)莊園夏布利白葡萄酒（法國勃艮第） 760 yuan/bottlethe color of chablis is pale straw with green tinges. there is a fruity and f

28、ragrant nose, reminiscent of mint leaves and, at times, lemongrass. it is generally medium to full bodied with a characteristic flinty aftertaste.夏布利葡萄酒色澤呈淺禾稈色，微泛綠色。果香和花香濃郁充盈，有薄荷葉，亦或是檸檬草的香氣。通常為中等或厚重酒體，余味強勁。-rserve mouton cadet mdoc - mdoc, france木桐嘉棣珍藏梅多克紅（法國梅多克） 680 yuan/bottledeep, brilliant ruby

29、color. a rich, complex nose with suggestions of red berry fruit. displays a very fine tannic structure, solid, powerful and long.深而明亮的寶石紅色。香氣豐富、復(fù)雜，有細微的紅莓香氣。展現(xiàn)出很好的單寧結(jié)構(gòu)，單寧堅實、有力而悠長。-pio cesare barbera dalba - piedmont, italy皮歐巴貝拉紅（意大利皮埃蒙特） 580 yuan/bottlethis wine is in deep red color. the nose is dist

30、inguished with fresh, ripe fruit. the palate is clear and definite, with hint of pulpy fruit, cherry and notes of chocolate framing a long and pleasant finish.明亮的深紅色。有新鮮成熟水果的獨特香氣。口感清爽突出，一抹軟果、櫻桃和巧克力的香味形成了悠長而怡人的余味。-mouton cadet white - bordeaux, france木桐嘉棣白（法國波爾多） 560 yuan/bottlefine color, brilliant

31、and vivid with pale gold highlights. powerful, rich nose which opens on aromas of pink grapefruit and blood orange then tropical fruit, elegantly underlined by a refined sauvignon touch. impresses from the outset with its roundness and heft, developing a range of tropical fruit flavors.顏色明亮，有淺金色的光澤。

32、香氣強烈、豐富，起初是紅柚和血橙的香氣，然后是熱帶水果的香氣，由優(yōu)質(zhì)長相思葡萄帶來的綠色金雀花的香氣襯托得更加突出。入口即可感覺到該酒的圓潤和豐富，余味中彌漫著陣陣熱帶水果香味。-mouton cadet red - bordeaux, france木桐嘉棣紅（法國波爾多） 560 yuan/bottledeep and brilliant garnet red color. with great elegance, the nose displays aromas of fresh, ripe red berry fruits then opens out on blackcurrant.

33、it fills out on the palate, striking a fine balance between blackberry and bilberry fruit and leaving an impression of lush fullness. 深而明亮的石榴紅色。香氣非常優(yōu)雅，有新鮮成熟紅莓的香氣，然后散發(fā)出黑醋栗的香氣。入口柔順而圓潤，香味四溢，黑莓和越桔香味之間的均衡極佳，極其飽滿。-joseph drouhin laforet bourgogne chardonnay - burgundy, france約瑟夫杜魯安拉佛瑞白葡萄酒（法國勃艮第） 460 yuan/

34、bottlebeautiful bright golden yellow color, with a bright and golden-green hue. the wine is very aromatic, full of vivacity and fruit. it has fresh and crispy notes, reminiscent of crushed grapes and almond flavors. the finish is wonderfully fresh.拉佛瑞霞多麗呈靚麗的金黃色，泛著淡淡的綠色光澤。香氣四溢，清新爽脆，果味活潑豐盈，使人聯(lián)想起壓榨葡萄和杏

35、仁的清香。余味極其新鮮。-joseph drouhin laforet bourgogne pinot noir- burgundy, france約瑟夫杜魯安拉佛瑞紅葡萄酒（法國勃艮第） 460 yuan/bottlethe hue has a brilliant ruby-garnet color. the nose offers effusive aromas of crushed berries. on the palate, the wine is full of charm and very pleasant to drink: fresh and fruity berry fla

36、vors with light and elegant tannins.顏色呈亮麗的寶石紅色。香氣中流露出壓榨漿果的清香?？诟忻匀?，極易入口：清新怡人、果味濃郁，單寧典雅。-miguel torres riesling vendimia tarda - curic, chile米高桃樂絲雷司令甜酒（智利庫里科） 430 yuan/bottleover a period of weeks, botrytis, or noble rot, sun dried and ennobled these grapes. this means that the wine made from them has acquired a beautiful old-gold color, with an elegant and spirituous aroma. dense and in