菜單英文譯法

1、菜單英文譯法餃子 Jiaozi包子 Baozi饅頭 Mantou豆腐 To-fu麻婆豆腐 MaPoTo-fu佛跳墻 Fotiaoqiang(SteamedAbalonewithSharksFinandFishMaw)鍋貼 Guotie(Pan-friedDumpling)餛飩 Wonton宮保雞丁KungPaoCkicken“藍(lán)花珍品二鍋頭” Lanhua ZhenpinErguotou“紅星珍品二鍋頭” RedStar ZhenpinErguotou“劍南春” Jiannanchun“蒙古王” MongolianKing“二鍋頭” ErGuoTou“珍品二鍋頭” “ZhenpinErguot

2、ou精裝二鍋頭” Hongxingerguotou清蒸童子雞 SteamedPullet夫妻肺片 Beef and Ox Tripe in Chili Sauce(泡在辣椒醬里的牛肉和牛內(nèi)臟)紅燒獅子頭 Braised Pork Balls in Soy Sauce(用棕色調(diào)料燉爛的肉丸)傳統(tǒng)小吃燒餅Clay oven rolls 油條Fried bread stick 水餃Boiled dumplings 饅頭Steamed buns 飯團(tuán)Rice and vegetable roll 皮蛋100-year egg 咸鴨蛋Salted duck egg 豆?jié){Soybean milk 飯類稀飯

3、Rice porridge 白飯Plain white rice 糯米飯Glutinous rice 蛋炒飯F(tuán)ried rice with egg 面類刀削面Sliced noodles 麻辣面Spicy hot noodles 烏龍面Seafood noodles 板條Flat noodles 榨菜肉絲面Pork , pickled mustard green noodles 米粉Rice noodles 湯類紫菜湯Seaweed soup 牡蠣湯Oyster soup 蛋花湯Egg & vegetable soup 魚丸湯Fish ball soup 點(diǎn)心臭豆腐Stinky tofu (S

4、melly tofu) 油豆腐Oily bean curd 蝦球Shrimp balls 春卷Spring rolls 蛋卷Chicken rolls 番茄 tomato 土豆 potato小土豆 charlotte 黃瓜 cucumber絲瓜 fuzzy melon/towel gourd 卷心菜 cabbage 椰菜/西蘭花 broccoli甘藍(lán) Chinese broccol/gai larn 花菜 cauliflower菜心 flowering cabbage 空心菜 water spinach塌棵菜 Chinese flat cabbage 芥菜 mustard韭菜 Chinese

5、chive/leek 韭黃 leek shoot萵苣/生菜 lettuce 甜菜 beet菠菜 spinach 芹菜 celery茄子 eggplant/aubergine 香菜 caraway胡蘿卜 carrot 小紅蘿卜 radish蘿卜 turnip 芋艿 taro蘆筍 asparagus茭白 wild rice shoots 洋蔥 onion山芋 sweet potato 山藥 yam青椒 green pepper紅辣椒 chilli豌豆 pea 扁豆 haricot小扁豆 lentil 毛豆 green soy bean黃豆/大豆 soybean蠶豆 fava bean豇豆 cowpea綠豆 mung bean豆芽 bean sprout南瓜 pumpkin冬瓜 white gourd 苦瓜 bitter g