Unit 2 Working the land Extended reading 知識(shí)點(diǎn)課件-高中英語牛津譯林版（2020）選修第一冊(cè)

1、WORKING THE LANDExtended readingUnit 2 Tea：Chinas gift to the worldThe group of picture show different kinds of _.TeaBefore readingHow much do you know about tea ?Before readingFrom hillside to teacupGrowing teaClimate:(1)_ Soil:(2)_Location:(3)_ Tea-growing areas Processing teaProcedures:(6)_Types:

2、 green, yellow, white, black, and oolong teaHavesting teaWhat to pick:(4)_When to pick leaves:(5)_Drinking teaTea-drinking waysTea-drinking cultureSkim the article and match the main idea of each paragraph Task 1The popularity of tea.Para 1Para 2Para 3Para 4Para 5While readingThe history of tea.The

3、power of tea.The spread of tea.The culture of tea.Read the article and decide true (T) or false (F).Task 21. Tea is currently the worlds second most popular drink.2. Shennong came across tea when wet leaves blew into a pot of boiling water.3. Du Fu wrote The Classic of Tea.4. The Tea Horse Road was

4、born to trade horses for tea.5. Tea drinking is just about refreshing the mind and body.TFFTea drinking is not just about refreshing the mind and body but also about appreciating the harmony between man and nature. TFLu YudriedWhile reading1. What is the legend about the origin of tea?2. What kind o

5、f book is The Classic of Tea?Task 3Read the article again and answer the questions.Legend has it that about 5,000 years ago, Shennong came across tea when dried leaves blew into a pot of boiling water.It remains the earliest and most famous detailed study on tea in the world, covering everything any

6、one could possibly want to know about Chinese tea.While readingWhat might be appropriate subheadings for the different sections of the leaflet?Processing tea/Producing teaHarvesting tea/Picking teaDrinking teaTask 4While readingPost readingWhat writing techniques are employed in the passage?Task 5Qu

7、otation引用Giving examples The great Tang poet Du Fu described his tea-drinking experience in poetic language, “On the high place the setting sun does shine. In the spring breeze, I sip my tea, sweet and fine.” The well-known writer Lin Yutang summed up the power of tea when he said, “There is somethi

8、ng in the nature of tea that leads us into a world of quiet contemplation of life.” Legend has it that about 5,000 years ago, Shennong came across tea when dried leaves blew into a pot of boiling water. Lu Yu, a tea master, wrote The Classic of Tea, which remains the earliest and most famous detaile

9、d study on tea in the world, covering everything anyone could possibly want to know about Chinese tea.Post readingCoffee is also a drink that enjoys popularity around the world. How is it similar to and different from tea?P26 CTask 6Post readingCoffee contains twice as much caffeine as tea, and can

10、give you a more immediate energy boost.Tea is a genteel(文雅的) beverage requiring preparation and time to sip. The pace is always slow and calm. On the other hand, the coffee culture can be fast paced and frantic.Possible answers: Tea and coffee are both very popular beverages around the world.Tea and coffee are both good sources of caffeine and antioxidants(抗氧化劑).SimilarityDifferencesPost readingP26 AWri