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Unit3【單元測(cè)試·提升卷】(滿分:150分時(shí)間:120分鐘)第一部分聽力(共兩節(jié),滿分30分)第一節(jié)(共5小題;每小題1.5分,滿分7.5分)聽下面5段對(duì)話。每段對(duì)話后有一個(gè)小題,從題中所給的A、B、C三個(gè)選項(xiàng)中選出最佳選項(xiàng)。聽完每段對(duì)話后,你都有10秒鐘的時(shí)間來(lái)回答有關(guān)小題和閱讀下一小題。每段對(duì)話僅讀一遍。1.Whatdoesthemanmean?A.Heistiredofeatingout.B.Thewomanisnotagoodcook.C.Themanwillcooksupper.【答案】B【原文】M:Howaboutgoingouttoeatinarestaurant?W:Butwewentouttoeatlastnightandthenightbefore.I’mbeginningtothinkthatyoudon’tlikemycooking.M:Well,nooffence.WhatifIcouldcookmyself?2.Whatdoesthemanhaveforlunch?A.Chinesefood. B.Japanesefood. C.Thaifood.【答案】C【原文】W:Whatareyouhavingforyourlunch?Itsmellssogood.Letmeguess.Japanesefood?Chinesefood?M:Close,butno.See,it’ssweetandspicy.W:Oh,Isee.It’sThaifoodfromyourwife.3.Whatisthemandissatisfiedwithabouttherestaurant?A.Thefood. B.Theservice. C.Theprice.【答案】A【原文】W:IsthereaChineserestaurantnearhere?M:Yes,thereis.I’vebeenthereonce.Theserviceisgoodandthepriceisreasonable,butthesoupistoosaltyandthedumplingsdon’ttastegood.4.Whenwastheman’slastmeal?A.Inthemorning. B.Atnoon. C.Intheevening.【答案】A【原文】M:IhadtoskiplunchbecauseIwassobusywithmyreport.Ihaven’teatenanythingsincethismorning.W:Youmustbestarving.SitdownandI’llmakeyousomedinner.M:Ohthanks.5.Wherearethespeakers?A.Inacafe. B.Inasupermarket. C.Intheman’shouse.【答案】A【原文】M:Amy,doyoufeellikeacolddrink?W:I’dlikeatomatojuiceandcanIhaveapieceofthatcake?M:Okay,I’llhavesometoo.WithanApplejuice,youfindusatableandI’llqueueuptobuyit.第二節(jié)(共15小題;每小題1.5分,滿分22.5分)聽下面5段對(duì)話或獨(dú)白。每段對(duì)話或獨(dú)白后有幾個(gè)小題,從題中所給的A、B、C三個(gè)選項(xiàng)中選出最佳選項(xiàng)。聽每段對(duì)話或獨(dú)白前,你將有時(shí)間閱讀各個(gè)小題,每小題5秒鐘;聽完后,各小題將給出5秒鐘的作答時(shí)間。每段對(duì)話或獨(dú)白讀兩遍。聽第6段材料,回答第6、7題。6.WhatdoesSophialiketoaddintoherteamost?A.Milk. B.Sugar. C.Fruit.7.Whatarethespeakerstalkingabout?A.Makingtea. B.Eatingsugar. C.Buyingtea.【答案】6.B7.A【原文】M:Ican'tbelieveyoumaketealikethat,Sophia!W:Mymothertaughtmethat.M:Haveyouevertriedanyotherkindsoftea?W:No.It'stheonlytypeofteaIhavetried.M:Well,youareinChinanow.ItistimeforyoutolearnhowtomakesomeChinesetea.Howaboutifwestartwithdifferentkindsofteathatyoucantry?Whatdoyoulike?W:Ijustdrinkblacktea.ThenIaddsugarandmilk.Iliketoaddalotofsugar.MybrothersandsistersmakeitthesamewayasIdo.M:Okay,Iwillgetsomesweetteaforyoutohaveataste.Oncewefindwhatyoulike,Iwillshowyouhowtomakeit.聽第7段材料,回答第8、9題。8.Whichfooddoesthewomanchoose?A.Fish. B.Beef. C.Chicken.9.Wheredoestheconversationtakeplace?A.Atanairport. B.Onanairplane. C.Atthespeakers’home.【答案】8.A9.C【原文】M:I’mjustcheckinginfortheflightonline.It’saskingwhatyouwanttoeatontheplane.W:Whataretheoptions?M:Chicken,beef,andfish.W:I‘llchoosethelastone,please.Iheardtheseafoodtheyserveontheplaneisdelicious.M:Okay,Haveyoupackedyourbags?W:Yes.It’sonthebed.Ipackedsomeclothesandmyfavoritebookstoread.M:Areyouonlytakingonebag?W:Yes,we’reonlygoingforoneweek.聽第8段材料,回答第10至13題。10.Whatdoesthemanprobablydo?A.He’sadoctor. B.He’sanutritionist. C.He’safitnessinstructor.11.Whatcanwelearnabouttheman?A.Hehastorushtoworkinthemorning.B.Hepreferssomethingsweet.C.Hethinkshighlyofcoffee.12.Whatwillthewomanhavefordinner?A.Asandwich. B.Vegetablesalad. C.Fruit.13.Whatarethespeakerstalkingabout?A.Cookingmeals. B.Buyinghealthyfood. C.Makingadietplan.【答案】10.A11.C12.B13.C【原文】W:I’mgainingweight,honey.IthinkIshouldbeonadietfromnowon.M:Actually,whatisimportantisthatyoushouldeatmorehealthilyandsleepearlyatnight.Ifyoudon’tgetenoughnutrition,youwillgetsicklikemypatients.W:Youareright.Let’sthinkaboutwhatIshouldeattomorrow.Asforbreakfast,Idon’thavemuchtimeinthemorningsinceIhavetorushtowork.M:Sohowaboutacupofcoffeeandasandwich?Coffeecanimproveyourdigestionandkeepyouawake.W:Butit’stoobitter.Iprefersomethingsweet,darling.M:OK,thenyoucanhavemilkandsomesugarfreebread.Andyoucanaddsomehoneytothebreadifyoulike.W:That’stomytaste.Andforlunch,Icaneatahamburgerwitheggsandbeefinit.M:Iguessyouwillgethungryintheafternoon.Ithinkyoucanhavesomefreshfruitintheafternoonthen.W:That’sgreat!Thenwhataboutdinner?M:Maybeyoucanhaveavegetablesaladwithsomechickenbreasts.W:Great!Thanksforyouradvice.聽第9段材料,回答第14至17題。14.Whoistheman?A.Ahost. B.Afarmer. C.Abusinessman.15.WhydidthewomanstarttheFoodExchange?A.Tosavemoney. B.Toavoidwastingfood. C.Tobringpeopletogether.16.WhereistheFoodExchange?A.Inasupermarket. B.Inabackyard. C.Bytheroadside.17.WhatdoesthewomanbringtotheFoodExchange?A.Jam. B.Driedfruit. C.Freshvegetables.【答案】14.A15.B16.C17.A【原文】M:Weletotoday'sprogram.WehaveLisaGayewithus.GoodmorningLisa.W:Morning,everyone!M:YourFoodExchangereallytakesourtownbystormthesedays,Lisa.About1,000peopleintownhavejoinedit.Wheredidyougetthisbrilliantidea?W:Well,myneighborhasplentyofvegetablesinherbackyard.Sheoftensharesthemwithme,ortheymaygobad.So,Icameupwiththeideaofstartingafoodexchange.Inthisway,peoplecansharefoodwitheachother.Nofoodwillgotowaste.M:Niceone!We'veheardthattheFoodExchangewasbuiltbytheroadside,right?W:Yeah.Actually,it'sjustasimplewoodenstand.Peoplebringtheirhomegrownvegetablesandfruitsthereandtakehomewhattheywant.Andthey'reexpectedtopostavideoorsomephotosontheirsocialmedia.Thus,othersknowwhathasbeenaddedortaken.M:Whataboutthosepeoplewhodon'tgrowanything?W:Haha,I'moneofthosepeople.Iusuallytakesomefreshfruit,jamordriedvegetablesthere.聽第10段材料,回答第18至20題。18.Accordingtotheman,whatmistakedodietersmake?A.Theirgoalsaretoospecific.B.Theyoccasionallyeatsweets.C.Theydon’teatenough.19.Whatdoesthemansuggestaboutexercise?A.Doingdifferenttypesofexercises.B.Doingchallengingexercises.C.Drinkingwaterwhentheyexercise.20.Whoisthemanprobably?A.Anexpert. B.ATVhost. C.Asalesman.【答案】18.C19.A20.A【原文】W:IwouldliketointroduceDr.Jacobs.Heisheretotalktousabouthealthywaystoloseweight,Dr.Jacobs,whataresomeofthemistakespeoplemakewhentryingtoloseweight?M:Whenpeopledecidetoloseweight,theyoftenmakepromisestothemselvestoeathealthily.Theproblemwiththisgoal,however,isthatit’snotspecificenough.Tobesuccessfulonadiet,youhavetohaveaspecificplan.First,decidewhichfoodsyouwanttoincludeinyourdietandwhichfoodsyouwanttoavoid.Then,planyourmealsfortheweekandmakeashoppinglist.Youwillbemuchmorelikelytoeatahealthydietthroughouttheweekifyoudothis.Anothermistakethatpeoplemakeisthattheyeattoolittle.Believeme,ifyouonlyallowyourselfthreeverysmallmealseachday,youaregoingtobehungryallthetime.Thatmeansthatwhenyourcolleagueoffersyouacookieatwork,youwillendupeatingfourofthem.Additionally,whenitestoexercise,peoplealsomakemistakes.Manypeopledothesameexerciseroutineoverandover.Theproblemwiththisisthattheygetboredwithitandstopexercising.It’smuchbettertoaddvarietytoyourschedule.Onefinalmistakethatpeoplemakeisfailingtodrinkenoughwater.Drinkingwaterhelpspeoplenoteattoomuch,andshouldbepartofanyweightlossplan.第二部分閱讀理解(共兩節(jié),滿分40分)Ⅰ.閱讀理解(共15小題;每小題2.5分,滿分37.5分)AIt’shardtosaywhatisnormalandwhatisweirdwherefoodisconcerned—italldependsonthetasteoftheindividualandwhichpartoftheworldyouefrom.Oneperson’snightmareisanotherperson’sdelicacy.Hereareafewofthestrangesttypesoffoodfromaroundtheworld.Haggis(Scotland)Aworldfamousdish,haggisismadefromthepartsofasheepmanypeoplewouldthrowaway.Theheart,lungsandliveraremixedtogetherwithonion,spicesandoatmeal,thenputinsideasheep’sstomachandboiledforthreehours.Sannakji(Korea)NowthatJapanesesushiispopulararoundtheworld,manypeopleareusedtoeatingrawfish.ButSannakjiisdifferent.Itconsistsofoctopuswhichisslicedupwhilealive.Theoctopusisthencookedinsesameoilandservedwithadippingsauce.Ifyoudon’tchewtheoctopuscarefully,it’spossiblethatthetinysuctioncupsontentacles(觸須)cansticktoyourthroat.Fugu(Japan)FuguisafamousJapanesefishfilledwithenoughofthepoisonsubstancetobedeadly.Chefshavetobetrainedbeforetheycanpreparethefish.Fuguactuallytastesquitemild.Theexcitementisinsurvivingtheexperiencesofeatingit.Frogs’legs(France)Frogs’legsareapopulardishinFrance,usuallyservedwithgarlic.They’resaidtotastelikechicken,butsomepeoplefindthemtobetoochewy.Ifyou’refeelingbrave,youcantryfrogs’legsforyourself—justbesuretoremovetheskinandbonesbeforeyoueatthem.21.WhatdoyouneedtopayattentiontowhileeatingSannakji?A.Eatingcarefullyandslowly. B.Boilingitwithdippingsauce.C.Slicingupthedeadoctopus. D.Preparingacupofsesameoil.22.Whichdishoffersdinersathrillofdanger?A.HaggisfromScotland. B.SannakjifromKorea.C.FugufromJapan. D.Frogs’legsfromFrance.23.Wheredoesthistextprobablyefrom?A.Aspecialmenu. B.Acookingrecipe.C.Afoodmagazine. D.Anutritionguidebook.【答案】21.A22.C23.C【導(dǎo)語(yǔ)】這是一篇應(yīng)用文。文章主要介紹了世界上四種奇怪的食物。21.細(xì)節(jié)理解題。根據(jù)第三段“Ifyoudon’tchewtheoctopuscarefully,it’spossiblethatthetinysuctioncupsontentacles(觸須)cansticktoyourthroat.(如果你不仔細(xì)咀嚼章魚,觸手上的小吸盤可能會(huì)粘在你的喉嚨上)”可知,吃Sannakji時(shí)需要細(xì)嚼慢咽。故選A。22.細(xì)節(jié)理解題。根據(jù)倒數(shù)第二段“FuguisafamousJapanesefishfilledwithenoughofthepoisonsubstancetobedeadly.Chefshavetobetrainedbeforetheycanpreparethefish.Fuguactuallytastesquitemild.Theexcitementisinsurvivingtheexperiencesofeatingit.(河豚是一種著名的日本魚類,體內(nèi)充滿了足以致命的有毒物質(zhì)。廚師們?cè)谧鲷~之前必須接受培訓(xùn)。河豚的味道其實(shí)很清淡。令人興奮的是在吃它的過程中幸存下來(lái))”可知,日本的河豚能讓食客感受到危險(xiǎn)的刺激。故選C。23.推理判斷題。根據(jù)第一段“It’shardtosaywhatisnormalandwhatisweirdwherefoodisconcerned—italldependsonthetasteoftheindividualandwhichpartoftheworldyouefrom.Oneperson’snightmareisanotherperson’sdelicacy.Hereareafewofthestrangesttypesoffoodfromaroundtheworld.(在食物方面,很難說(shuō)什么是正常的,什么是奇怪的——這完全取決于個(gè)人的口味和你來(lái)自世界的哪個(gè)地方。一個(gè)人的噩夢(mèng)是另一個(gè)人的美味。這里有一些來(lái)自世界各地的最奇怪的食物)”結(jié)合文章主要介紹了世界上奇怪的四種食物。由此可推知,文章選自一本食物雜志。故選C。BTherewasalittleboycalledCharlieBucket,wholivedtogetherwithhisparentsandfourgrandparentsinasmallwoodenhouseontheedgeofagreattown.Therewasonlyonebed,whichwasgiventothefouroldgrandparents.Mr.andMrs.BucketandlittleCharlieBucketsleptintheotherroom,uponmattressesonthefloor.Inthesummertime,thiswasn’ttoobad,butinthewinter,freezingcolddraughts(穿堂風(fēng))blewacrossthefloorallnightlong,anditwasawful.Mr.Bucketwastheonlypersoninthefamilywithajob,workinginatoothpastefactory.Butatoothpastecapscrewerisneverpaidverymuchmoney,andtherewasn’tevenenoughtobuyproperfoodforallofthefamily.Theonlymealstheycouldaffordwerebreadforbreakfast,boiledpotatoesandcabbageforlunch,andcabbagesoupforsupper.Asagrowingboy,Charliedesperatelywantedsomethingmorefillingandsatisfyingthancabbageandcabbagesoup.Theonethinghelongedformorethananythingelsewas…CHOCOLATE.Onlyonceayear,onhisbirthday,didCharlieBucketevergettotasteabitofchocolate.Thewholefamilysaveduptheirmoneyforthatspecialoccasion,andwhenthegreatdayarrived,Charliewasalwayspresentedwithonesmallchocolatebartoeatallbyhimself.Andeachtimehereceivedit,onthosemarvelousbirthdaymornings,hewouldplaceitcarefullyinasmallwoodenboxthatheowned;andforthenextfewdays,hewouldallowhimselfonlytolookatit,butnevertotouchit.Thenatlast,whenhecouldstanditnolonger,hewouldpeelbackatinybitofthepaperwrappingatonecornertoexposeatinybitofchocolate,andthenhewouldtakeatinynibble—justenoughtoallowthelovelysweettastetospreadoutslowlyoverhistongue.Thenextday,hewouldtakeanothertinynibble,andsoon,andsoon.Andinthisway,Charliewouldmakehissixpennybarofbirthdaychocolatelasthimformorethanamonth.24.Whatisparagraph1mainlyabout?A.Thebigfamily. B.Thefreezingwinter.C.Thepoorlivingconditions. D.Thefouroldgrandparents.25.WhywasCharliedesperateforchocolate?A.Becauseheneverhaditbefore. B.Becausewasgreedyandselfish.C.Becausehehatedcabbagesoup. D.Becausehewasalwayshungry.26.Whichwordcanreplacetheunderlinedword“nibble”?A.bite B.sniff C.piece D.bar27.Whatcanyouinferaboutthefamily?A.Theywereambitious. B.Theyalmoststarvedtodeath.C.Theylikedchocolate. D.Theycaredabouteachother.【答案】24.C25.D26.A27.D【導(dǎo)語(yǔ)】這是一篇記敘文。這是一篇記敘文,主要講述了一個(gè)名叫CharlieBucket的小男孩和他的家庭生活的艱辛,以及他對(duì)巧克力的渴望。24.主旨大意題。根據(jù)第一段“TherewasalittleboycalledCharlieBucket,wholivedtogetherwithhisparentsandfourgrandparentsinasmallwoodenhouseontheedgeofagreattown.Therewasonlyonebed,whichwasgiventothefouroldgrandparents.Mr.andMrs.BucketandlittleCharlieBucketsleptintheotherroom,uponmattressesonthefloor.Inthesummertime,thiswasn’ttoobad,butinthewinter,freezingcolddraughts(穿堂風(fēng))blewacrossthefloorallnightlong,anditwasawful.(有一個(gè)叫查理·巴克特的小男孩,他和他的父母以及四個(gè)祖父母一起住在一個(gè)大城市邊緣的一所小木屋里。家里只有一張床,是給四位年邁的爺爺奶奶的。巴克特夫婦和小查理·巴克特睡在另一個(gè)房間地板上的床墊上。在夏天,這還不算太糟,但在冬天,冰冷的穿堂風(fēng)整夜在地板上吹來(lái)吹去,真是太可怕了)”可知,第一段主要講的是生活條件差。故選C。25.細(xì)節(jié)理解題。根據(jù)第二段“Asagrowingboy,Charliedesperatelywantedsomethingmorefillingandsatisfyingthancabbageandcabbagesoup.Theonethinghelongedformorethananythingelsewas…CHOCOLATE.(作為一個(gè)成長(zhǎng)中的男孩,查理迫切地想要比卷心菜和卷心菜湯更有飽腹感和滿足感的東西。有一樣?xùn)|西是他最渴望的,那就是巧克力)”可知,查理那么想吃巧克力是因?yàn)樗偸呛莛I。故選D。26.詞句猜測(cè)題。根據(jù)劃線詞上文“hewouldpeelbackatinybitofthepaperwrappingatonecornertoexposeatinybitofchocolate(他會(huì)剝開一角的一小塊包裝紙,露出一小塊巧克力)”以及后文“justenoughtoallowthelovelysweettastetospreadoutslowlyoverhistongue(剛好夠讓那甜蜜的味道在他的舌頭上慢慢擴(kuò)散)”可知,劃線詞所在句描述了查理吃巧克力的過程,“andthenhewouldtakeatiny nibble”指的是“然后他會(huì)咬一小口”,劃線詞nibble意思是“(咬下的)一口”,可用bite代替。故選A。27.推理判斷題。根據(jù)第三段“Thewholefamilysaveduptheirmoneyforthatspecialoccasion,andwhenthegreatdayarrived,Charliewasalwayspresentedwithonesmallchocolatebartoeatallbyhimself.(全家人都為這個(gè)特殊的日子攢錢,當(dāng)這個(gè)偉大的日子到來(lái)時(shí),查理總是會(huì)得到一小塊巧克力,讓他自己吃)”可知,這個(gè)家庭互相關(guān)心,雖然非常窮困,但是全家一起攢錢,為了能讓查理生日得到一小塊巧克力。故選D。CAplantbaseddietseemstobethebestoptionforhumanhealth.AteamledbymedicaldoctorAngeloCapodicioftheUniversityofBolognainItalyhasfoundthathumanseatingvegetarian(素食的)dietstendtohavemeasurablybetterhealthoutesinseveralareas.Thisdoesnotmeanthatyoushouldimmediatelyexcisemeatfromyourdiet,sincethedietneedsofindividualscanvarysignificantly.Whatitdoessuggestisthatmakingdietarychangesmightbeamuchmorepowerfultoolforimprovinghealthoutes,ifitcanbedonesafely.Sincedietiseasytochange,Capodiciandhiscolleagues(同事)wantedtotakeacloserlookattheimpactofplantbasedeatingontheriskofthesediseases.Theystudiedthedatacollectedfrom48reviewsbetweenJanuary2000andJune2023,andfoundthatvegetariandietswereassociatedwithbetterhealthstatusonanumberofriskfactorsforbothcardiovasculardisease(CVD)andcancer.Overall,theseplantbaseddietswereassociatedwithbettercholesterol(膽固醇)levelsandbloodsugarcontrol,alowerriskofbothcancerandheartdiseaseparedtothoseofplantandmeateaters.Theteamnoted,though,thatvegetarianpregnant(懷孕的)womendidnotshowasignificantlylowerriskofhighbloodpressure.Theywerealsocarefulnottodrawconclusionsaboutplantbasedfoodsbeingtheonlycauseofthesehealthimprovements.It’salsoworthnotingthatplantbaseddietscanresultinvitaminandmineralshortage;and,ofcourse,manydifferenthealthconditions,suchasallergies(過敏)requireacareful,tailoredapproachtofood.Becauseofthese,theresearcherscautionagainstthelargescaleadoptionofplantbaseddiets.Rather,theysaymoretargetedandmorespecificresearchshouldbeconducted,inordertonarrowdownwhythesedietsarepositivelycorrelatedwithbetterhealth.28.Whatisthefindingofthenewresearch?A.Vegetariansarelikelytohaveahealthierbody.B.Individualdietaryneedsdonotaffecthealthoutes.C.Humansshouldeatmorevegetablestoenjoyalongerlife.D.Plantbaseddietshavebeemorepopularinrecentyears.29.Whatdoestheunderlinedword“excise”inparagraph2mean?A.Remove. B.Obtain. C.Distinguish. D.Steal.30.Howdidtheteamconducttheresearch?A.Bygivingreasons. B.Byanalysingdata.C.Bylistingexamples. D.Bymakingparisons.31.Whatcanwelearnfromthelastparagraph?A.Plantbaseddietsareaninvitationtoallergiesamongpeople.B.Plantbaseddietscanmakeupforvitaminandmineralshortage.C.Furtherresearchesshouldbefocusedonhowtoimprovehealth.D.Individualhealthneedsshouldbeconsideredbeforedietchanges.【答案】28.A29.A30.B31.D【導(dǎo)語(yǔ)】本文是一篇說(shuō)明文。文章介紹意大利博洛尼亞大學(xué)醫(yī)生安吉洛·卡波迪奇領(lǐng)導(dǎo)的研究團(tuán)隊(duì)發(fā)現(xiàn),素食主義者在一些健康指標(biāo)上表現(xiàn)更好。但研究人員警告不要大規(guī)模采用素食,應(yīng)開展更有針對(duì)性的研究,以確定素食與健康之間的具體關(guān)聯(lián)。28.細(xì)節(jié)理解題。根據(jù)第一段“AteamledbymedicaldoctorAngeloCapodicioftheUniversityofBolognainItalyhasfoundthathumanseatingvegetarian(素食的)dietstendtohavemeasurablybetterhealthoutesinseveralareas.”(由意大利博洛尼亞大學(xué)的醫(yī)學(xué)博士安吉洛·卡波迪奇領(lǐng)導(dǎo)的一個(gè)團(tuán)隊(duì)發(fā)現(xiàn),吃素食的人在幾個(gè)方面的健康狀況往往會(huì)明顯好轉(zhuǎn)。)可知,新的研究發(fā)現(xiàn)素食者可能擁有更健康的身體。故選A。29.詞句猜測(cè)題。根據(jù)指代關(guān)系可知,劃線句“Thisdoesnotmeanthatyoushouldimmediatelyexcisemeatfromyourdiet”(這并不意味著你應(yīng)該立即從飲食中excise肉類)中指示代詞This指代的是第一段中的研究結(jié)論“素食者可能擁有更健康的身體”。鑒于此結(jié)論,人們可能會(huì)“immediatelyexcisemeatfromyourdiet”,即“立即從飲食中去除肉類”,劃線詞excise與remove同義,意為“去除”。故選A。30.細(xì)節(jié)理解題。根據(jù)第三段中“Theystudiedthedatacollectedfrom48reviewsbetweenJanuary2000andJune2023,andfoundthatvegetariandietswereassociatedwithbetterhealthstatusonanumberofriskfactorsforbothcardiovasculardisease(CVD)andcancer.”(他們研究了2000年1月至2023年6月間收集的48篇評(píng)論的數(shù)據(jù),發(fā)現(xiàn)素食與心血管疾病和癌癥的多種危險(xiǎn)因素的健康狀況有關(guān)。)可知,團(tuán)隊(duì)是通過分析數(shù)據(jù)來(lái)進(jìn)行研究的。故選B。31.推理判斷題。根據(jù)最后一段中“Becauseofthese,theresearcherscautionagainstthelargescaleadoptionofplantbaseddiets.Rather,theysaymoretargetedandmorespecificresearchshouldbeconducted,inordertonarrowdownwhythesedietsarepositivelycorrelatedwithbetterhealth.”(由于這些原因,研究人員警告不要大規(guī)模采用植物性飲食。相反,他們說(shuō)應(yīng)該進(jìn)行更有針對(duì)性和更具體的研究,以確定為什么這些飲食與更好的健康狀況呈正相關(guān)。)可以推知,在進(jìn)行飲食改變之前應(yīng)該進(jìn)行更有針對(duì)性和更具體的個(gè)體研究,考慮個(gè)人的健康需求。故選D。DFastfoodchainshavetriedforyearstoappealtocustomerswhocareabouttheirhealth.Theyhaveaddedlighterfoodtotheirmenus,suchassaladsandyogurt.Ofcourse,thelighterfoodgoeswiththeusualburgers,friedchickenandshakes.Menushavechangedoverthepastthreedecades.Accordingtoarecentstudy,fastfoodmenusarelesshealthythantheywere30yearsago.Thestudysuggeststheproblemisgettingworse.Thefat,saltcontentandsizeoffastfoodmealsaretheproblem.Theyareoftenthereasonfortherisingobesity(肥胖)rateamongadultsintheUnitedStates.Theresearchersfoundthattheaveragemaindishweighedmorein2016thanin1986.Italsohadmorecaloriesandmoresodium(鈉).Oneexpertsaid,“Therestaurantshavenotdoneenough.Thebigpictureisthattherehavebeensomepositivechanges,buttheyaresmall.Overall,thechangeshavegottenworse.”Theaveragefastfooddesserthadmorecaloriesin2016.Italsoweighedmorethantheaveragefastfooddessertthirtyyearsearlier.Restaurantsarecountingonbiggersundaesandcookiestoincreasetheamountspentoneachorder.Forexample,McDonald’srecentlyintroduced“donutsticks”dustedwithsugar.Sixstickshave280calories.Butyoucanalsoorder12sticksforlessthanthecostoftwosingleorders.Theresearchersfoundthat,overthe30years,thereweremorecaloriesinitemslikechips,soup,andFrenchfries.Sodiumcontentroseeventhoughportion(一份)sizedidnotgrowmuch.Whenconsumedtogetherasasinglemeal,thestudyfoundthattheaveragemaindishandsideorderaccountfornearly40percentofa2000calorydailydiet.32.Whydofastfoodchainsprovidelighterfood?A.Tomatchthefastfood. B.Toreducethecostofeachmeal.C.Toattractmorecustomers. D.Toimprovethehealthofcustomers.33.WhyaremoreAmericanadultsgettingfat?A.Theyhavelittletimetoexerciseregularly.B.Theytakeinmorecaloriesfromfastfood.C.Theyeatmuchmoredessertaftereverymeal.D.Theyeatfastfoodmorefrequentlythanbefore.34.Whatistheexampleof“donutsticks”forinparagraph3?A.Showingthewayofrestaurants’makingcookies.B.Presentingthepopularityofrestaurants’newfood.C.Stressingtheincreaseinrestaurants’foodvarieties.D.Explainingtheintentionofrestaurants’addingdessert.35.Whichonecouldbethebesttitleofthetext?A.FastFoodIsStillKillingUsB.Don’tEatAnyFastFoodNowC.TrytoEatMoreLighterFoodD.PeopleAreBeingFatterandFatter【答案】32.C33.B34.D35.A【導(dǎo)語(yǔ)】本文是一篇說(shuō)明文。文章主要探討了快餐連鎖店在努力吸引關(guān)注健康的客戶方面的做法和效果。它詳細(xì)描述了快餐菜單在過去三十年的變化,并通過研究數(shù)據(jù)說(shuō)明了快餐食品在健康方面的趨勢(shì)是越來(lái)越不健康的。32.細(xì)節(jié)理解題。根據(jù)文章第一段“Fastfoodchainshavetriedforyearstoappealtocustomerswhocareabouttheirhealth.Theyhaveaddedlighterfoodtotheirmenus,suchassaladsandyogurt.(快餐連鎖店多年來(lái)一直試圖吸引那些關(guān)心自己健康的顧客。他們?cè)诓藛紊显黾恿饲宓氖澄?,比如沙拉和酸奶?”可知,快餐連鎖店多年來(lái)一直在努力吸引關(guān)注健康的客戶,因此他們?cè)诓藛紊显黾恿烁】档氖澄?,如沙拉和酸奶。這表明他們提供輕食是為了吸引更多的客戶,尤其是那些關(guān)心健康的客戶。故選C。33.細(xì)節(jié)理解題。根據(jù)文章第二段“Thefat,saltcontentandsizeoffastfoodmealsaretheproblem.Theyareoftenthereasonfortherisingobesity(肥胖)rateamongadultsintheUnitedStates.(快餐的脂肪、鹽含量和份量都是問題所在。它們通常是美國(guó)成年人肥胖率上升的原因。)”可知,快餐食品中的脂肪、鹽分和份量是導(dǎo)致美國(guó)成年人肥胖率上升的原因。這意味著他們通過快餐攝入了更多的卡路里。故選B。34.推理判斷題。根據(jù)文章第三段“Restaurantsarecountingonbiggersundaesandcookiestoincreasetheamountspentoneachorder.Forexample,McDonald’srecentlyintroduced“donutsticks”dustedwithsugar.Sixstickshave280calories.Butyoucanalsoorder12sticksforlessthanthecostoftwosingleorders.(餐館正指望更大的圣代和餅干來(lái)增加每筆訂單的花費(fèi)。例如,麥當(dāng)勞最近推出了撒上糖的“donutsticks”。6根巧克力棒含有280卡路里。但你也可以以低于兩單訂單的價(jià)格訂購(gòu)12支。)”可知,快餐店通過提供更大份的冰淇淋圣代和餅干來(lái)增加每筆訂單的金額。麥當(dāng)勞最近推出的“donutsticks”就是一個(gè)例子,用來(lái)解釋快餐店通過增加甜點(diǎn)的份量和種類來(lái)吸引顧客并增加銷售額的意圖。故選D。35.主旨大意題。根據(jù)文章第二段“Menushavechangedoverthepastthreedecades.Accordingtoarecentstudy,fastfoodmenusarelesshealthythantheywere30yearsago.Thestudysuggeststheproblemisgettingworse.(在過去的三十年里,菜單發(fā)生了變化。根據(jù)最近的一項(xiàng)研究,快餐菜單不如30年前健康。研究表明,這個(gè)問題正在變得越來(lái)越嚴(yán)重。)”以及全文內(nèi)容可知,本文主要討論了快餐連鎖店為了吸引關(guān)注健康的客戶而在菜單上增加更健康的輕食選項(xiàng),但整體而言,快餐食品在健康方面仍然存在很多問題,如脂肪、鹽分和份量的增加,這導(dǎo)致了美國(guó)成年人肥胖率的上升。因此,最能夠概括文章主旨的標(biāo)題應(yīng)該是強(qiáng)調(diào)快餐食品對(duì)健康的不良影響。選項(xiàng)A“FastFoodIsStillKillingUs(快餐仍然在殺死我們)”既突出了快餐的問題,也吸引了讀者的注意力,符合文章的主旨。故選A。Ⅱ.閱讀七選五(共5小題;每小題2.5分,滿分12.5分)Haveyoueverheardsomeonesay,“breakfastisthemostimportantmealoftheday”,orgiveyouadviceaboutwhyit’svitaltostartthedaywithahealthybreakfast?36Isitreallythatimportant?Inasense,itreallymatters.EnergyrestorationTheword“breakfast”esfrom“breakingthefast”—theideaofendingtheperiodinwhichwedidn’teatduringthenight.Theregenerationprocessthattakesplacewhilewesleepconsumessomeofournaturalfoodreservestohealourbodies.37So,inthatway,ahealthybreakfastmakessense.WeightmanagementTherearealsomanyoftenquotedstudieswhichseemtolinkastateofobesitywithskippingbreakfast.38InaUSstudy,50,000peopleweremonitoredoversevenyears,andthosewhoateahealthybreakfastwerefoundtohavealowerBMI,whichseemstosuggestthatbreakfastmayindeedhelppeoplemaintainahealthyweight.Betterbrainfunction39Breakfastisalsoassociatedwithimprovedbrainfunction,includingconcentrationandlanguage.Areviewof54studiesfoundthateatingbreakfastcanimprovememory,thoughtheeffectsonotherbrainfunctionswereinconclusive.However,oneoftheresearcherssaysthereisreasonableevidencethatbreakfastdoesimproveconcentration.What’smostimportantiswhatweeatforbreakfast.Highproteinbreakfastshavebeenfoundparticularlyeffectiveinreducingfoodcravingsandconsumptionlaterintheday.However,studiesfoundthatthereisnoagreementonwhattypeofbreakfastishealthier.40A.Breakfasthelpsusrefilltheexhaustedstores.B.Weightlossislikelytocausethemhealthproblems.C.Breakfasthasbeenfoundtoaffectmorethanjustweight.D.Breakfasttypesdon’tmatterasmuchassimplyeatingsomething.E.Thus,itissuggestedthatahealthybreakfastcanregulateandloseweight.F.Manypeopleareremendedtomanagetheirweightbyskippingmeals.G.Itseemsthatthisfeast,formanyofus,isnecessaryforourdaytostartwell.【答案】36.G37.A38.E39.C40.D【導(dǎo)語(yǔ)】這是一篇說(shuō)明文。主要介紹了早餐的作用。36.根據(jù)上文“Haveyoueverheardsomeonesay,“breakfastisthemostimportantmealoftheday”,orgiveyouadviceaboutwhyit’svitaltostartthedaywithahealthybreakfast?”(你是否聽過有人說(shuō),“早餐是一天中最重要的一餐”,或者給你建議為什么以健康的早餐開始新的一天是至關(guān)重要的?)提出有人說(shuō)早餐的重要性。結(jié)合選項(xiàng)G項(xiàng)Itseemsthatthisfeast,formanyofus,isnecessaryforourdaytostartwell.(對(duì)于我們中的許多人來(lái)說(shuō),這場(chǎng)盛宴似乎是我們一天良好開始的必要條件。)承接上文內(nèi)容,繼續(xù)強(qiáng)調(diào)早餐的作用,上下文語(yǔ)意連貫。故選G項(xiàng)。37.根據(jù)上文“Theregenerationprocessthattakesplacewhilewesleepconsumessomeofournaturalfoodreservestohealourbodies.”(在我們睡覺時(shí)進(jìn)行的再生過程會(huì)消耗一些我們的天然食物儲(chǔ)備來(lái)治愈我們的身體。)提出晚上睡覺會(huì)消耗身體中的食物儲(chǔ)備。結(jié)合選項(xiàng)A項(xiàng)Breakfasthelpsusrefilltheexhaustedstores.(早餐幫助我們補(bǔ)充耗盡的儲(chǔ)備。)承接上文,說(shuō)明早餐可以補(bǔ)充消耗的儲(chǔ)備,照應(yīng)主題“Energyrestoration”。故選A項(xiàng)。38.根據(jù)上文“Therearealsomanyoftenquotedstudieswhichseemtolinkastateofobesitywithskippingbreakfast.”(還有許多經(jīng)常被引用的研究似乎將肥胖狀態(tài)與不吃早餐聯(lián)系起來(lái)。)提出關(guān)于肥胖與早餐的研究。結(jié)合選項(xiàng)E項(xiàng)Thus,itissuggestedthatahealthybreakfastcanregulateandloseweight.(因此,建議健康的早餐可以調(diào)節(jié)和減肥。)給出研究的結(jié)論:健康的早餐可以調(diào)節(jié)體重和減肥,上下文語(yǔ)意連貫。故選E項(xiàng)。39.第三段中介紹了健康的早餐可以調(diào)節(jié)體重和減肥,設(shè)空句下文“Breakfastisalsoassociatedwithimprovedbrainfunction,includingconcentrationandlanguage.”(早餐還能改善大腦功能,包括注意力和語(yǔ)言能力。)提出新的功能:改善大腦功能。結(jié)合選項(xiàng)C項(xiàng)Breakfasthasbeenfoundtoaffectmorethanjustweight.(研究發(fā)現(xiàn),早餐影響的不僅僅是體重。)承上啟下,句中“morethanjustweight”照應(yīng)第三段內(nèi)容。故選C項(xiàng)。40.根據(jù)上文“However,studiesfoundthatthereisnoagreementonwhattypeofbreakfastishealthier.”(然而,研究發(fā)現(xiàn),對(duì)于哪種類型的早餐更健康,人們并沒有一致的看法。)提出對(duì)于早餐類型沒有確定的說(shuō)法,結(jié)合選項(xiàng)D項(xiàng)Breakfasttypesdon’tmatterasmuchassimplyeatingsomething.(早餐的種類并不重要,重要的是吃點(diǎn)東西。)承接上文,說(shuō)明早餐類型并不重要,但是一定要吃早餐,上下文語(yǔ)意連貫。故選D項(xiàng)。Ⅲ.完形填空(共15小題;每小題1分,滿分15分)Orangechicken,saltandpepperchips,friedrice...MaxBurnslistsseveraltypicalWesternstyleChinesedishesthat41him.ForBurnswhospenthis
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