中餐禮儀(英文)--ppt課件

1、Chinese table manners中餐禮儀1ppt課件Dinner seat（座位安排）Order dishes（點(diǎn)菜）During dinner （用餐）Toasting (敬酒）2ppt課件 Dinner seat（座位安排）3ppt課件The host or hostess usually sits towards the door.主人座位對(duì)門而坐。The left seat next to the host is for the most important guest.主人左側(cè)安排最重要的客人就座。The right seat next to the host is for

2、 the second important guest.右側(cè)座位可以留給次重要客人。Other seats can be arranged by the host or chosen by guests themselves.其他座位可由主人安排或客人自己選擇。 Dinner seat （座位安排）4ppt課件 Cold dishes （冷盤） Main courses of hot meat and vegetable dishes（主菜，包括肉、蔬菜） Soup （湯） Staple food such as rice, noodles or dumplings. （主食，比如米飯、面條或

3、者水餃） Drinks（酒水） Order dishes （點(diǎn)菜）5ppt課件Cold dish（冷盤）6ppt課件（主菜）7ppt課件Soup（湯）8ppt課件Staple food （主食）9ppt課件Drinks （酒水）10ppt課件Dont point another person with your chopsticks. 不要用筷子指向別人。 Dont put the chopsticks upright the bowl. 不能把筷子豎著插在碗里。 Dont make noise by the tableware. 使用餐具不要發(fā)出很大聲音。Dont turn over the

4、 dishes to take your favorite food with chopsticks.不要用筷子翻動(dòng)菜肴夾取自己喜歡的食物。Dont talk with another person with food full of your mouth. 嘴里塞滿食物時(shí)不要 說(shuō)話。During dinner（用餐）11ppt課件12ppt課件13ppt課件14ppt課件15ppt課件Propose a toast after the host has toast to all guests. 主人先敬酒。Dont toast to many people one time.不要一次向很多人同時(shí)敬酒。For different level, the height of goblets is different when they touch ( Your goblet should lower the your boss or customer ).碰杯時(shí)候酒杯高度應(yīng)因人而異，你的杯子應(yīng)低于別人。You can toast to every one by the order of seat if there is no sp