2017年雅思閱讀考試精選習(xí)題及答案(3)1851_第1頁(yè)
2017年雅思閱讀考試精選習(xí)題及答案(3)1851_第2頁(yè)
2017年雅思閱讀考試精選習(xí)題及答案(3)1851_第3頁(yè)
全文預(yù)覽已結(jié)束

下載本文檔

版權(quán)說(shuō)明:本文檔由用戶提供并上傳,收益歸屬內(nèi)容提供方,若內(nèi)容存在侵權(quán),請(qǐng)進(jìn)行舉報(bào)或認(rèn)領(lǐng)

文檔簡(jiǎn)介

2017年雅思閱讀考試精選習(xí)題及答案(3)TalcPowderAPeterBriggdiscovershowtalcfromLuzenac'sTrimounsinFrancefinditswayintofoodandagriculturalproducts-fromchewinggumtooliveoil.HighintheFrenchPyrenees,some1,700mabovesealevel,liesTrimouns,ahugedepositofhydratedmagnesiumsilicate-talctoyouandme.TalcfromTrimouns,andfromtenotherLuzenacminesacrosstheglobe,isusedinthemanufactureofavastarrayofeverydayproductsextendingfrompaper,paintandplastertocosmetics,plasticsandcartyres.Andofcoursethereisalwaystalc'sbestknownenduse:talcumpowderforbabies1bottoms.Butthetrueversatilityofthisremarkablemineralisnowherebetterdisplayedthaninitssometimessurprisinguseincertainnichemarketsinthefoodandagricultureindustries.BTake,forexample,thechewinggumbusiness.Everyyear,TalcdeLuzenacFrance-whichownsandoperatestheTrimounsmineandisamemberoftheinternationalLuzenacGroup(artofRioTintominerals)suppliesabout6,000tonesoftalctochewinggummanufacturersinEurope."We'vebeensellingtothissectorofthemarketsincethe1960s,"saysLaurentFournier,salesmanagerinLuzenac'sSpecialtiesbusinessunitinToulouse."Admittedly,intermsofourtotalannualsalesoftalc,theamountwesupplytochewinggummanufacturersisrelativelysmall,butweseeitasavaluablenichemarket:onewherecustomersplaceapremiumonsecuringsuppliesfromareliable,highqualitysource.Becauseofthis,longtermallegiancetoaprovensupplerisverymuchafeatureofthissectorofdietalcmarket."Switchingsources-inthewaythatyoumightchoosetobuy,say,paperclipsfromSupplierAratherthanfromSupplierB-isnotaneasyoptionforchewinggummanufacturers."Fourniersays."Thecostofreformulatingishigh,sowhencustomersareusingatalcgradethatworks,evenifit'sexpensive,theyareunderstandablyreluctanttoswitch."CButhowistalcactuallyusedinthemanufactureofchewinggum?PatrickDelord,anengineerwithadegreeinagronomics,whohasbeenwithLuzenacfor22yearsandisnowseniormarketdevelopmentmanager,AgricultureandFood,inEurope,explainsthatchewinggumshasfourmaincomponents."Themostimportantofthemisthegumbase,"hesays."It'sthegumbasethatputsthechewintochewinggum.Itbindsalltheingredientstogether,creatingasoft,smoothtexture.Tothisthemanufacturerthenaddssweeteners,softenersandflavourings.Ourtalcisusedasafillerinthegumbase.Theamountvanesbetween,say,tenand35percent,dependingonthetypeofgum.Fruitflavouredchewinggum,forexample,isslightlyacidicandwouldreactwiththecalciumcarbonatethatthemanufacturermightotherwiseuseasafiller.Talc,ontheotherhand,makesanidealfillerbecauseit'snon-reactivechemically.Inthefactory,talcisalsousedtodustthegumbasepelletsandtostopthechewinggumstickingduringthelaminationandpackingprocess,"Delordadds.DThechewinggumbusinessis,however,justoneexampleoftalc'suseinthefoodsector.Forthepast20yearsorso,oliveoilprocessorsinSpainhavebeentakingadvantageoftalc'suniquecharacteristicstohelpthemboosttheamountofoiltheyextractfromcrushedolivesAccordingtoPatrickDelord,talcisespeciallyusefulfortreatingwhathecalls"difficult"olives.Aftertheolivesareharvested-preferablyearlyinthemorningbecausetheirtasteisbetteriftheyaregatheredinthecoolofthedaytheyaretakentotheprocessingplant.Theretheyarccrushedandthenstirredfor30-45minutes.Intheolddays,theresultingpastewaspassedthroughanolivepressbutnowadaysit'smorecommontoaddwaterand(K-6IH)themixturetoseparatethewaterandoilfromthesolidmatterTheoilandwaterarethenallowedtosettlesothattheoliveoillayercanbe)andbottled.“Difficult”olivesarethosethataremorereluctantthanthenormtoyielduptheirfulloilcontent.Thismaybeattributabletotheparticularspeciesofolive,ortoitswatercontentandthetimeofyeartheolivesarccollected-atthebeginningandtheendoftheseasontheirwatercontentisofteneithertoohighortoolow.Theseolivesareeasytorecognizebecausetheyproducealotofextrafoamduringthestirringprocess,aconsequenceofanexcessofafinesolidthatactsasanaturalemulsifier.Theoilinthisemulsionislostwhenthewaterisdisposedof.Notonlythat,ifthewastewaterisdisposedofdirectlyintolocalfields-oftenthecaseinmanysmallerprocessingoperations-theemulsifiedoilmaytakesometimetobiodegradeandsobeharmfultotheenvironment.E"Ifyouaddbetweenahalfandtwopercentoftalcbyweightduringthestirringprocess,itabsorbsthenaturalemulsifierintheolivesandsobooststheamountofoilyoucanextract,"saysDelord."Inaddition,talc'sflat,'platey'structurehelpsincreasethesizeoftheoildropletsliberatedduringstirring,whichagainimprovestheyield.However,becausetalcischemicallyinert,itdoesn'taffectthecolor,taste,appearanceorcompositionoftheresultingoliveoil."FIftheuseoftalcinoliveoilprocessingandinchewinggumislongestablished,newapplicationsinthefoodandagricultureindustriesarcalsoconstantlybeingsoughtbyLuzenac.Onesuchpromisingnewmarketisfruitcropprotection,beingpioneeredintheUS.Justlikepeople,fruitcangetsunburned.Infact,inverysunnyregionsupto45percentofatypicalcropcanbeaffectedbyheatstressandsunburnHowever,inthecaseoffruit,it'snotsomuchtheultravioletrayswhichharmthecropasthehighsurfacetemperaturethatthesun'srayscreate.GTocombatthis,farmersnormallyuseeitherchemicalsorsprayacontinuousfinecanopyofmistabovethefruitfreesorbushes.Thetroubleis,thisusesalotofwater-normallyapreciouscommodityinhot,sunnyareas-anditisthereforeexpensive.What'smore,thegroundcanquicklybecomewaterlogged."Soourideawastocoatthefruitwithtalctoprotectitfromthesun,"saysGregHunter,amarketingspecialistwhohasbeenwithLuzenacfortenyears."Buttodothis,severaltechnicalchallengeshadfirsttobeovercome.Talcisveryhydrophobic:itdoesn'tlikewater.Soinordertohaveaviableproductweneededawettablepowder-somethingthatwouldgoreadilyintosuspensionsothatitcouldbesprayedontothefruit.Italsohadtobreakthesurfacetensionofthecuti

溫馨提示

  • 1. 本站所有資源如無(wú)特殊說(shuō)明,都需要本地電腦安裝OFFICE2007和PDF閱讀器。圖紙軟件為CAD,CAXA,PROE,UG,SolidWorks等.壓縮文件請(qǐng)下載最新的WinRAR軟件解壓。
  • 2. 本站的文檔不包含任何第三方提供的附件圖紙等,如果需要附件,請(qǐng)聯(lián)系上傳者。文件的所有權(quán)益歸上傳用戶所有。
  • 3. 本站RAR壓縮包中若帶圖紙,網(wǎng)頁(yè)內(nèi)容里面會(huì)有圖紙預(yù)覽,若沒(méi)有圖紙預(yù)覽就沒(méi)有圖紙。
  • 4. 未經(jīng)權(quán)益所有人同意不得將文件中的內(nèi)容挪作商業(yè)或盈利用途。
  • 5. 人人文庫(kù)網(wǎng)僅提供信息存儲(chǔ)空間,僅對(duì)用戶上傳內(nèi)容的表現(xiàn)方式做保護(hù)處理,對(duì)用戶上傳分享的文檔內(nèi)容本身不做任何修改或編輯,并不能對(duì)任何下載內(nèi)容負(fù)責(zé)。
  • 6. 下載文件中如有侵權(quán)或不適當(dāng)內(nèi)容,請(qǐng)與我們聯(lián)系,我們立即糾正。
  • 7. 本站不保證下載資源的準(zhǔn)確性、安全性和完整性, 同時(shí)也不承擔(dān)用戶因使用這些下載資源對(duì)自己和他人造成任何形式的傷害或損失。

最新文檔

評(píng)論

0/150

提交評(píng)論